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For this occasion, we suggest a Mimosa, which requires sparkling wine and fresh orange juice. Instead of sparkling wine, you can also use champagne. Squeeze the oranges, strain the juice, and add 2 1/2 ounces to a champagne flute. Add in the same amount of sparkling wine or champagne. Mix and garnish with an orange peel.


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Strain the mixture. Fill flute glasses with about 1/3 pomegranate juice and 2/3 chilled prosecco. Slice the limes in circles, then cut a slit from the center of the lime all the way through the peel. Carefully cut out the center of the lime, leaving just the peel. Twist and hang on the side of the glass. Salute!


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1 barspoon coffee liqueur, preferably Caffe Moka\. Lemon twist, for garnish. Sea salt, for garnish. In a rocks glass, combine all ingredients except lemon and sea salt. Add ice and stir for 8 seconds. Express lemon oil from the peel over the glass and then use as garnish. Garnish ice with a hearty pinch of salt.


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11 | Bailey's Peppermint Martini. This Baileys Peppermint Martini melds the creamy smoothness of Baileys Irish Cream with refreshing peppermint Vodka. This luxurious holiday drink stands out with its dessert-like quality that elegantly caps off any Christmas celebration. Get the recipe ->.


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1/4 ounce of sugar. 1 sprinkle of ground cinnamon. Instructions. 1. Combine tequila, triple sec, lime juice, cranberry juice and sugar in a shaker filled with ice.


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Pearl. Chef Shine Tamaoki will serve sushi and holiday-inspired cocktails on Christmas Eve from 5 to 10 p.m. Spluge on an uni shooter served with a quail egg and chili, seared toro, or a Japanese Miyazaki A5 Wagyu steak. Open in Google Maps. 4640 Mckinney Avenue, Dallas, Texas 75205. (972) 803-6686. Visit Website.


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Cut the top and the bottom of the pomegranate in a way that some seeds start to show up. Score the pomegranate in about 6 sections cutting well through the skin. Break the pomegranate open. Remove the seeds. Using a potato ricer squeeze the juice from the pomegranate seeds. Leave some for garnishing (optional).


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This is a twist on the classic cocktail the "French 75." To make this Italian instead of French, use Fig Leaf Liquor instead of the traditional simple syrup. You'll find that this is sweet and aromatic with a nice touch of Dry Gin. You'll top this simple cocktail with Italian White Wine. Ingredients. 1 1/2 ounces Dry Gin


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1 lemon, sliced. Directions: Pour the red wine into a large pot or saucepan. Add the sugar, cinnamon stick, cloves, and sliced orange and lemon. Heat the mixture over medium heat until it simmers, stirring occasionally. Reduce the heat to low and let the mixture simmer for 15-20 minutes, stirring occasionally.


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4. Cranberry Aperol Spritz. The Cranberry Aperol Spritz is a delightful twist on the classic Italian aperitif that is perfect for the holiday season. This cocktail swaps out soda water for sweet and syrupy cranberry juice, giving it a full-bodied taste that is perfect for serving at Christmas or New Year's Eve parties.


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13. Limoncello Cream. Limoncello Cream is a delicious and indulgent liqueur with a creamy lemon flavor that is perfect for the holiday season. This cocktail is made with milk, fresh whipping cream, and lemon-infused alcohol, giving it a rich and velvety texture.


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Traditional Italian Christmas Drinks Tiramisu Cocktail . Italy's most favored dessert in a glass. The perfect combination of sweet and creamy flavors, this Italian cocktail is layered together for a unique taste experience. Whether enjoyed as an after-dinner treat or an anytime indulgence, the Tiramisu Cocktail is a memorable treat..


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Italian Christmas Cocktail Recipe. We've previously shared our guide to making an authentic Italian aperitivo and a very popular cocktail, Negroni. So, today we want to give you some extra festive inspiration and share another classic Italian Christmas cocktail recipe, Spritz! You'll find Spritz are most commonly made with Aperol or Campari.


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3. Classic Negroni. For those of us who enjoy a slightly bitter cocktail with just a hint of sweetness, the three-ingredient, 5-minute negroni is a perfect choice. It contains one ounce each of gin, red vermouth (semi-sweet is best if you want the drink to retain its bite), and Campari.


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1. Almond Biscotti Martini. The Almond Biscotti Martini is a modern twist on the classic espresso martini, perfect for the holiday season. The addition of Disaronno Velvet, a cream liqueur with the flavors of almonds, vanilla, and caramel, adds complexity and richness to the cocktail.


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A Negroni Sbagliato is a classic Italian cocktail made with Prosecco! It's festive for the holidays, but you can enjoy this Italian drink any time of the year.. I'm not a huge fan of gin so I think I like the Sbagliato version better! I want to make these for my family on Christmas eve! Or before! 🙂 Cheers! Reply. mangiabella says.