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A healthy banana and strawberry Santa recipe for kids Santa recipes

Tips & Tricks For Strawberry Banana Santa Hats. You can get creative with the dip by adding colors or sprinkles for additional festive flair. On ours we added Christmas colored sprinkles. Ensure that the strawberries and bananas are well-dried before dipping to help the coating adhere better.


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Just spread a small amount onto each banana slice. Step 4. Top each one with a strawberry. Step 5. Dip the mini marshmallows in melted chocolate. Place on top of each strawberry. Step 6. Keep making all of the hats. Continue this process until all the Santa hats have been created.


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Press a hulled strawberry into the melted chocolate. Dip a white chocolate chip into the melted chocolate and place it on top of the strawberry. Place the "Santa Hat" on a tray. Repeat with the rest of the strawberries and banana slices until all are complete. Chill for 10 minutes to allow the chocolate to harden.


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Berrylicious Strawberries . Strawberries (year-round) If you're taking a southward sojourn from Sydney and fancy the taste of a juicy strawberry, stop into Thirlmere's Berrylicious Strawberries and eat as many as you want for $20 per person (kids are $10 but babies under two eat for free). The greenhouse-grown berries are suspended two-metres above the ground, and are ripe and ready to be.


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Instructions. Prep: Place the banana up and down on a cutting board. Make horizontal slices to make a 3 inch piece of banana. If your banana is large enough you could get 3 pieces to use. Tip: Use the straightest parts of the banana to make it easier to put on your stick so it doesn't pop through the side.


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Peel the bananas and slice them in to three pieces. Each piece will be about 2 inches long, depending on the size of your banana. Cut the top off of each of the strawberries. Cut the large marshmallows width-wise in to 3, round pieces. Place one piece of banana on a skewer then top with a slice of marshmallow.


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To assemble the strawberry Santas, put the bottom of the Santa on a plate. Pipe the cream cheese mixture on top of the strawberry, tall enough that you have room to draw the face. Add the Santa hat on top of the body and then use the piping bag to add the white top. Carefully use the decorative icing to draw the face.


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Strawberry Santa Hats. To make I sat out cream cheese until it came to room temperature. While it was sitting, I cleaned and hollowed out the inside of the strawberries using a small knife. Then sat them on a paper towel to dry. With an electric mixer I mixed 8 oz cream cheese with 1/2 cup of powdered sugar and 1/2 tsp vanilla extract.


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Instructions: Prepare the Fruit: Begin by peeling the bananas and cutting them into thick slices. Wash the strawberries and remove the stems. Assemble the Skewers: On each skewer, slide a piece of banana, followed by a strawberry, and top it off with a large marshmallow. Decorate Your Santas: Use the melted chocolate chips as 'glue' to attach the mini marshmallows and mini chocolate chips.


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Peel and cut the banana into rounds. Place the banana rounds on a plate and top each with a berry to make a hat. Add a little yogurt on top of each berry to make the puff ball. We like to use a kids yogurt tube, which makes squirting a small amount on the berry easy, but you can also use a little knife or spoon. Eat!


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Spread one side of the banana with ricotta cheese (relatively thickly, as this will become the beard). Place the strawberry slice on the serving plate. Add the slice of the banana on top, cottage cheese side down. Place the remaining part of the strawberry on top as the hat. Repeat for as many Santas you wish to make.


Savvy Housekeeping » Super Easy And KidFriendly Strawberry Santa Hat

Banana Santa Kabobs. First, peel the bananas and cut them into thirds. Next, cut the ends off of your strawberries. Now, cut the large marshmallow into thirds. Take your toothpick and insert it through the banana. Ensure that the stick goes all the way through, and there is room to add the remaining ingredients.


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Put vanilla frosting in a piping bag (or in a zip lock bag and cut the corner off). Gently swirl some vanilla frosting on the top of the body. Place the "Santa hat" (or the strawberry tip) on top of the frosting. Add a dab of frosting on top of his hat. Next carefully add two eyes with black icing.


BerryWorld Strawberry Santa's recipe

Instructions. Slice the banana into rounds around ½ inch (1-1.5cm) thick. Slice the end off the strawberry off to make a flat base. You want the base to be roughly the size of the banana slice. Spread a small amount of melted white chocolate (or alternative spread) on the banana slice and place the strawberry on top.


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Step 2. To make your Santa hats, slice each large white marshmallow in half. Push 1 marshmallow on top of each banana using the top end of the wooden skewer. Put 1 large strawberry on top followed.


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