Wild Rice and Ham Casserole Recipe Taste of Home

healthy chicken wild rice casserole Blue Bowl

What's not to love? Every holiday, this dish makes its way to the table. What can be better than healthy wild rice, fresh herbs, and stretchy cheese? I love the fact this dish is packed with nutrition as well as tasting heavenly. It's not your traditional Southern casserole; it's been modernized with the use of fresh herbs and melty cheese.

Wild RiceHam Casserole

2 cups milk 1/2 cup grated Parmesan 1/2 teaspoon seasoning salt 2 cups frozen peas 1/4 cup butter, melted 1/2 teaspoon garlic powder Give everything a quick stir, cover it with tinfoil and pop it in the oven at 425 °. It's important to cover the casserole as it will spit and sputter as it bakes.

Creamy Chicken Wild Rice Casserole (easy recipe!)

Directions Prepare the rice according to package directions. Spoon into an ungreased 2-1/2-qt. baking dish. Top with broccoli and ham. Combine the soup, mayonnaise and mustard. Spread over rice mixture and mix gently. Cover and bake at 350 degrees F for 45 minutes or until bubbly. Sprinkle with cheese. Let stand for 5 minutes before serving.

Wild Rice and Broccoli Casserole Karen's Kitchen Stories

Preheat your oven to 350°F (175°C). Start by cooking the wild rice according to package instructions. Drain excess water and set aside. In a large skillet, sauté the chopped onion, garlic, celery, and carrots until they are soft and tender. Add in the ham and continue to cook for a few more minutes until the ham is slightly browned.

Ham Casserole with Broccoli and Rice The Cozy Cook

Ingredients 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted 1 cup shredded cheddar cheese, divided 1 package (16 ounces) frozen California-blend vegetables, thawed 1 cup cooked rice 1 cup cubed fully cooked ham Directions In a large saucepan, combine the soup and 1/2 cup cheese; cook and stir until cheese is melted.

Crock Pot Hamburger Wild Rice Casserole Julie's Eats & Treats

Directions In a large saucepan, saute onion in butter until tender. Stir in the flour, salt and pepper until blended. Gradually stir in broth; bring to a boil. Boil and stir for 2 minutes or until thickened and bubbly. Stir in the cream, chicken, rice, mushrooms, pimientos and parsley; heat through. Transfer to a greased 2-1/2-qt. baking dish.

Wild Rice and Chicken Casserole Lauren's Latest

Wild Rice Harvest Casserole. Ham and Chicken Casserole. Wild Rice Hot Dish.

Ham Casserole with Cauliflower Rice That Low Carb Life

Recipe Photos Nutrition Notes INGREDIENTS 1 1/4 cup uncooked wild rice 5 cups Water 1 tsp Salt 1/4 cup Parsley ; snipped 1/4 cup Green onions ; sliced thin 2 cup Ham ; cubed 1/4 cup Fresh mushrooms ; chopped 1/4 cup Green onions ; sliced 1/4 cup Butter 1/4 cup Flour 1/2 tsp Salt 1/4 tsp White pepper 1/4 tsp Nutmeg 1/2 cup White wine

Easiest Ham and Rice Casserole — Fresh Simple Home

Ingredients 1 Cup of Wild Rice, uncooked 1 Cup of Frozen Peas and Carrots 1 Cup of chopped onion 1/8 teaspoon of ground pepper 1 Can of Beef Broth 1 Can of Cream of Mushroom Soup 1 3/4 Cups of Hot Water 1/2 Cup of Diced Celery A dash of Worcestershire Sauce 1/4 teaspoon of Table Salt 1/2 Cup of Slivered Almonds (optional) 2 Cups of Cooked Diced Ham

Easiest Ham and Rice Casserole Fresh Simple Home Recipe in 2020

Ham and Wild Rice Casserole. Ingredients: 5 cups chicken broth; 1 ½ cup wild rice; 1 cup long grain rice; 2 cups olive oil; 1 ½ (8 ounce) package sliced fresh mushrooms; 1 ½ large diced onion;. Add wild rice and then cover and reduce heat to medium-low. Simmer for 30 - 35 minutes.

Ham and Wild Rice Casserole Recipe Allrecipes

Instructions. Add the butter to a deep skillet or a soup pot over medium heat. Add in the onion and cook until it becomes translucent. Then add the garlic powder, onion powder, salt and pepper and stir to combine. Cook for another minute then add the rice and sauté until the rice starts to turn a light golden color.

Ham And Pea Pasta Recipe Easy Ham And Pasta Casserole For The Family

Bring the liquid to a simmer. Then turn the heat down to the lowest setting and place a lid on top to maintain a very low simmer for 6 minutes. Then add the broccoli florets or frozen peas on top of the rice and do not stir. Place the lid back on the pot. Turn the heat to medium and keep the broth at a light simmer.

Wild Rice and Ham Casserole Recipe Taste of Home

Long grain white rice: do not substitute with brown rice, instant rice, or any other variety of rice, since the amount of liquid and the total cooking time are designed specifically for uncooked white rice. Ham: a convenient protein for a quick casserole, since it's already cooked!

Ham and Wild Rice Casserole Recipe Allrecipes

Ingredients 2 cups cooked rice 2 cups diced cooked ham 1 1/2 cups mixed vegetables, or peas, green beans, etc., cooked and drained 1 (10 3/4-ounce) can condensed cream of mushroom soup, or cream of celery soup 1/2 cup milk 1 cup (4 ounces) grated cheddar cheese Kosher salt, to taste Freshly ground black pepper, to taste 1 cup fresh soft breadcrumbs

Ham and Rice Casserole Beyond The Chicken Coop

Wild Rice And Ham Casserole With Cheesy Sauce Published: Feb 19, 2024 by Venessa · This post may contain affiliate links · Leave a Comment Jump to Recipe Make this Wild Rice and Ham Casserole for dinner tonight! Use a cooked nutty wild rice mixture of brown rice, wild rice, and red rice.

Cheesy Ham, Chicken and Wild Rice Casserole

Preheat oven to 350 degrees. Cook rice according to directions on package, spread over bottom of greased 13 x 9 2 inch baking dish. Layer broccoli over rice. Sprinkle ham over broccoli, then cover with cheddar cheese. Combine soup, mayonnaise and mustard, spread over casserole. Sprinkle with Parmesan cheese. Bake 45 minutes. Questions & Replies 56