White Chocolate Peppermint Fudge This fudge is creamy and super easy


White Chocolate Peppermint Fudge Just so Tasty

MAKE FUDGE: In a large bowl, combine marshmallow creme and white chocolate chips. In a medium saucepan, over medium heat, combine butter, sugar, and heavy whipping cream. Bring to a boil for 5 minutes while stirring constantly. Remove the mixture from the heat and whisk in peppermint extract until mixture is smooth.


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Step 2: Remove from the heat and stir in the peppermint extract. Step 3: Pour the mixture into your parchment-lined baking dish. Spread it evenly with a rubber spatula. Step 4: Sprinkle half of the crushed candy canes on top, gently swirl, and add more on top.


White Chocolate Peppermint Fudge Recipes Simple

Working quickly, add ½ cup crushed candy canes, peppermint extract and salt to the white chocolate mixture. Mix well until combined. Pour the fudge mixture into the prepared pan and evenly, smoothing with a silicone spatula. Top with remaining ¼ cup crushed candy canes. Refrigerate for 4 hours or until set firm.


White Chocolate Peppermint Fudge Easy Dessert Recipe

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White Chocolate Peppermint Fudge Easy Dessert Recipe

Heat condensed milk in a small saucepan over medium heat, then add the white chocolate chips. Stir vigorously and continuously with a rubber spatula until the chocolate chips melt and the consistency is smooth, about 2 minutes. Scrape the bottom and sides of the saucepan as you stir to help prevent any of the chocolate from sticking and burning.


Easy Layered White Chocolate Peppermint Fudge • Freutcake

Melt white chocolate, butter, and condensed milk in a double broiler (or sauce pan on top of another pan of simmering water) over medium heat; stirring constantly until fully melted. Remove from heat. Add peppermint extract and ½ of the crushed peppermint candy. Pour mixture into prepared pan and top with remaining crushed peppermint candy.


Easy White Chocolate Peppermint Fudge Recipe The Foodie Affair

How to make White Chocolate Fudge. Time needed: 2 hours and 20 minutes. How to make White Chocolate Peppermint Fudge. Line pan and set aside. Line an 8×8-inch baking pan with parchment paper and set aside. Prepare crust. In a medium bowl, combine the cookie crumbs and 5 tablespoons of melted butter.


Easy White Chocolate Peppermint Fudge Recipe 2023 AtOnce

Instructions. Line a 9"x9" or 8"x8" baking pan with parchment paper. Set aside. In a microwave-safe bowl, add white chocolate chips, butter, sweetened condensed milk, and peppermint extract. Microwave for 1-2 minutes (or until white chocolate chips completely melt); stir after 1 minute, 2 minutes, and until melted.


White Chocolate Peppermint Fudge Brownies Recipe Fudge brownies

Line and 8x8 or 9x9 inch square pan with aluminium foil. Set aside. In a large heavy bottom sauce pan, melt the butter, sugar, whipping cream, marshmallow cream & salt. Once almost melted bring the mixture to a boil over medium-low to medium heat while stirring constantly.


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Add the sweetened condensed milk and white chocolate chips to the top bowl. Heat the white chocolate chips until they are melted, stirring every minute or so. Pour the melted chocolate chips into the 8x8 pan. Sprinkle a layer of chopped peppermint kisses over the fudge. Let sit for 4-5 hours or until firm.


Easy White Chocolate Peppermint Fudge Recipe Back To My Southern Roots

Directions. Line a 9-by-13-inch pan with foil. Bring the marshmallows, sugar, cream, butter and salt to a simmer in a medium saucepan over medium heat, stirring constantly. Continue to stir until.


White Chocolate Peppermint Fudge Meatloaf and Melodrama

Gather your ingredients: sugar, evaporated milk, butter, white chocolate chips or bar broken into pieces, miniature marshmallows, vanilla and peppermint extract and crushed peppermint candy canes. In a saucepan over medium heat, gradually bring sugar, evaporated milk and butter to a boil. When it reaches 234 degrees F, remove from heat.


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Grease the foil with 1-1/2 teaspoons butter; set aside. In a large heavy saucepan, combine sugar, sour cream and remaining 1/4 cup butter. Cook and stir over medium heat until sugar is dissolved. Bring to a rapid boil; cook and stir until a candy thermometer reads 234° (soft-ball stage), about 5 minutes.


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Lightly grease an 8 x 8-inch baking pan. Line the pan with parchment paper, allowing the excess paper to overhang the sides, set aside. In a large, heatproof bowl combine the sweetened condensed milk, chocolate, and butter; set aside. Fill a saucepan with water (you want it about 1/4 full) and bring it to a boil.


White Chocolate Peppermint Fudge Recipe Peppermint fudge recipe

Add the white chocolate chips and sweetened condensed milk to the bowl. Step 3: Add all the candy canes but ½ cup to the mixture. Turn off the stove and mix well. Step 4: Pour the white chocolate fudge into the prepared square baking dish. Step 5: Sprinkle the rest of the candy canes to the top of the fudge.


Peppermint White Chocolate Fudge Will Cook For Smiles

Remove pot from heat then add vanilla and salt if using. Remove the pan from the freezer and spread the white chocolate layer on top of the chocolate fudge layer using an offset spatula. Chill: Top with crushed peppermint candies. Allow to set for about 3 hours or place in the fridge or freezer to speed up the process.