What to Do With Leftover Fried Chicken? 15 Ideas

Baked Soft Pretzels (Step by Step Instructions!)

All-Purpose Croutons. A homemade crouton is a crouton worth eating. Crunchy, warm, and buttery croutons are a great way to use up any leftover bread before it goes stales and add delicious heartiness to soups, salads, and more. All you have to do is cut hamburger or hot dog buns into 1-inch cubes, toss with melted butter and seasonings, and bake.

Crusty Homemade Pretzel Rolls

Put It On A Pretzel Roll. Good alternative breads to white or wheat when sandwich-making: sourdough, challah, pumpernickel and brioche. But then there's an option that changes the game. The pretzel roll. The Germans do it all the time. And they invented the Reinheitsgebot, so clearly their standards for tasty things is a force to be reckoned with.

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Tear your leftover soft pretzels into bite-sized pieces. In a mixing bowl, whisk together milk, eggs, sugar, and vanilla extract. Pour the egg mixture over the pretzel pieces and let them soak for about 30 minutes. Bake until the pudding is golden brown and puffy.

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Step 2: Assemble & Enjoy. Next, layer your turkey onto the bottom bun, and top your turkey with your slice of cheese. Place the top half of the roll on top, and enjoy! Optionally, once assembled you can place the entire sandwich on a baking sheet and pop it in a 300 degree preheated oven for 6-8 minutes to warm it and lightly toast the bread.

Easy Ranch Pretzels (Seasoned Pretzels) Recipe by Blackberry Babe

In the meantime, line a baking sheet with parchment paper and set aside. Also, preheat the oven to 400°F (204°C). To prepare the alkaline solution, add the water and baking soda to a large pot and bring to a rolling boil over high heat. Boil the buns in the baking soda solution for 30 seconds on each side.

Two Ingredient Dough Soft Pretzels are SO EASY to make! No yeast and no

Leftover burger and hot dog buns lay the perfect foundation for Coconut-Almond French Toast Casserole, which calls for thick-sliced bread. Soaking the buns in a mixture of eggs, half-and-half.

Pretzel Dog Recipe Lauren's Latest

Combine warm water (just warm, not hot water!) with brown sugar, stir until sugar is almost dissolved. Add yeast, stirring until incorporated. Set aside in a warm place for 10 minutes, or until foamy. In a large bowl, combine flour and salt. Add melted butter, stirring until well distributed.

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Cube your day-old hamburger buns into 1-in / 2.5 cm pieces. Place the cubed hamburger buns into the prepared casserole dish and spread it into an even layer. Set aside. Mix custard. In a large mixing bowl, whisk together the eggs, sugar, milk, vanilla, cinnamon, and nutmeg until well combined.

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4 hotdog buns 1 stick butter Open buns and line a 9×13 pan. Melt butter and our over the buns. In blender mix: 2 cups mile ¼ stick melted butter 1 cup sugar 4 eggs 1 t vanilla Pour the milk mixture over the buttered buns and bake at 350 for about 40 minutes. This is delicious - sort of between an egg custard and a bread pudding.

What to Do With Leftover Fried Chicken? 15 Ideas

Make some puddings. Another way to turn leftover soft pretzels into a sweet treat is by making pudding. Melt together 1 cup of milk, 2 cups of pretzel crumbs, and 1/4 cup sugar. Meanwhile, whisk together 4 egg yolks until they're pale yellow. Then stir the milk mixture into the eggs to combine before adding it back into a pot.

Dun Giljan's Blog The Pretzel

Honey Dijon Pretzel Chicken. "When the days are busy it's always nice to have some quick, easy and tasty recipes in your box and this honey dijon pretzel chicken is one such recipe! This recipe comes together in under 30 minutes and it's hard to beat sweet and tangy honey dijon coated chicken with a crispy and salty pretzel crust!".

Soft Pretzel Hamburger Rolls, Dinner Rolls or Hot Dog Buns Recipe

Add the cubed soft pretzels to a medium bowl. Whisk the eggs through the vanilla in a small bowl. Pour the mixture over the pretzel cubes, toss to combine, and coat the pretzels. Cover the bowl and let sit in the fridge for at least an hour or up to overnight. Stir occasionally to help the pretzels absorb the mixture.

Kitchen Need help deciding what to do with that empty space

Put the pieces of pretzel in a bowl. Mix the oil and spices together. Pour the mixture over the pretzel chips and mix it up with your hands. Spread the chips out in a single layer on the baking sheet that has been ready. Depending on how thick they are, bake them for 10 to 15 minutes. Start checking after 10 minutes.

24 Ideas for Leftover Chicken Breast Casserole Best Recipes Ideas and

Instructions. Preheat oven to 350F. Line a 9X9 pan with tinfoil. Slice the pretzel rolls in half and place the bottoms of the buns in a lined 9X9 pan. Top the bottom half with ham and cheese. In a small bowl, whisk the Dijon mustard and honey. Spread the mixture on the top half of the buns and place on top of ham and cheese.

German Pretzel Buns Are Easier To Make Than You Think!

Place the pretzel pieces into a bowl. Mix together the oil and the spices. Pour the mixture over the pretzel chips and rub well. Place the chips onto the prepared baking tray in a single layer. Bake for 10 to 15 minutes, depending on their thickness. Start checking after 10 minutes.

Pretzel Buns

If the pretzel stats match overall food waste stats, around one-third of those pretzels will go to waste. Before you toss stale soft pretzels, consider saving them and using them in a fresh way. You can even freeze them if you have too many to repurpose at once. Last time we had extra pretzels, I cubed and froze them until I was ready to use.