Classic Cabbage Rolls Saving Room for Dessert

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Check out how other root vegetables can make a perfect side dish for cabbage rolls. Scalloped Sweet Potatoes with Bacon. An easy and delicious side dish that consists of bacon, sage, garlic and of course the sweet potatoes. 1 hour. Check out this recipe.

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2. Sauerkraut. True, you can buy one at the grocery store, but homemade sauerkraut is in a different tier. It's crunchy and delightfully sour, which makes it perfect for your rolls. Plus, it's beyond easy to create because all you need to do is combine shredded cabbage with some salt and put it into a mason jar. 3.

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Be careful, though. If you use a lot of rice in the cabbage rolls it's best to choose some other type of side dish. Baked macaroni and cheese (or cauliflower mac) Barley pilaf. Buttered egg noodles. Homemade pasta. Noodles Romanoff (shown above) Orzo pasta with lemon juice. Pearl couscous with cherry tomatoes and cucumber.

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Here's the short answer. The best dishes to serve with cabbage rolls are mashed potatoes, apple fennel slaw, pierogies, dinner rolls, and roasted baby carrots. Try mashed cauliflower, dill pickles, or jajik for healthier options. You can also serve kopytka, sauteed beets, scallion pancakes, fried rice, or egg drop soup.

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3. BARLEY PILAF. We love, love, love, love, toothsome barley with cabbage rolls. The compare and contrast really creates a - you guessed it - cool contrast in texture! Also, the garlicky pilaf contains a healthy amount of pine nuts or almonds (dealer's choice), so there's a fantastic amount of crunch, too.

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4. Coleslaw. Coleslaw is a tangy and refreshing side dish that pairs well with cabbage rolls. The crunchy and flavorful vegetables provide a satisfying contrast to the rich and savory flavor of the cabbage rolls. 5. Cornbread. Cornbread is a classic and comforting side dish that pairs well with cabbage rolls.

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This is one tasty side dish that everyone will love. 5. Potato Pancakes. Known by many names around the world, potato pancakes pair perfectly with your cabbage rolls. Another outstanding feature of this dish is that you can make it egg-free! Oh, and you can freeze the cabbage rolls and the potato pancakes for later.

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Roasted vegetables are a perfect side dish to serve with cabbage rolls, as they bring a burst of flavor and texture to the meal. You can roast vegetables such as carrots, bell peppers, zucchini, and eggplant, drizzled with olive oil and seasoned with herbs and spices. The roasted vegetables will add a touch of sweetness and smokiness to the.

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Their creamy, comforting flavor helps to balance out some of the fermented flavors of cabbage rolls. To make pierogi dough, combine flour, water, eggs, and butter. Combine boiled potatoes, onions, cheese, and salt for the traditional filling. Fold the dough into dumplings and boil, then finish off by quickly pan-frying them.

Classic Cabbage Rolls Saving Room for Dessert

11. Cauliflower mac and cheese. Cauliflower mac and cheese is creamy, tender, and goes well with cabbage rolls. Cauliflower mac and cheese is a plant-based, gluten-free alternative to regular mac and cheese. It replaces macaroni with boiled cauliflower pieces.

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7 - Garlic Bread. Serve a cheesy garlic bread with crunchy cabbage rolls for an authentic taste of Eastern Europe. It is such a great side dish for any gathering. It's super easy to make, and it tastes delicious! Eastern European cuisine is full of umami flavors and textures thanks to its rich use of herbs, spices, vegetables, meats - not.

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14. Colcannon. Colcannon is a traditional Irish dish that will go so well with cabbage rolls! It's a classic, made from mashed potato and either cabbage or kale. This particular recipe uses cabbage - approximately 6 cups of it, along with three pounds of yellow or red potatoes.

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Sauerkraut: This tangy fermented food adds amazing flavor to cabbage rolls. Salad: A light green salad will balance out the heavier flavors of the cabbage rolls. Baked Beans: Rich and hearty, baked beans make an excellent pairing with cabbage rolls. Rice: Enjoy plain white rice for a simple starch side dish.

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Cabbage rolls are often served with mashed potatoes or boiled potatoes, offering a comforting and hearty accompaniment to the savory flavors of the rolls. The creamy texture of the potatoes complements the cabbage rolls perfectly, creating a well-rounded and satisfying meal. Additionally, steamed vegetables such as carrots, green beans, or peas.

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1 - Mashed Potatoes. Let's start with the basics. Mashed potatoes are a staple in almost all American homes. This easy-to-make and quick side dish goes best with vegetable and meat dishes. And since cabbage rolls are mostly meat stuffed in a veggie leaf, it means cabbage rolls and mashed potatoes are a match made in heaven.

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Once the cabbage is shredded, add in some grated carrots and sliced onions. For the dressing, whisk together equal parts buttermilk and mayonnaise, a tablespoon of white vinegar, and some sugar. Season the dressing to taste with salt and pepper, then pour it over the cabbage mixture.