Watermelon Nutrition Facts and Health Benefits


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Debra Manzella, MS, RN, is a corporate clinical educator at Catholic Health System in New York with extensive experience in diabetes care. One cup diced watermelon (152g) provides 46 calories, 0.9g of protein, 11.5g of carbohydrates, and 0.2g of fat. Watermelon is an excellent source of lycopene and vitamins A and C.


Watermelon

Arrange the watermelon cubes in a single layer on a parchment paper-lined baking sheet. Freeze until solid, about 4 hours. Combine the frozen watermelon, sweetened condensed milk, and salt in a food processor fitted with the blade attachment. Process until smooth, 3 to 5 minutes. Transfer the soft sherbet to an airtight container and freeze.


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This 2-ingredient watermelon smoothie is refreshing, hydrating and invigorating and fabulous for breakfast or a post-workout snack. You might know (I've mentioned it before) that I spent a few years as a raw vegan - with a focus on fruit. During those years one of my favorite breakfasts was a watermelon smoothie.


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The first check to apply to any prospective watermelon is the 2-finger trick. Check the stripes running lengthwise along the melon and ensure they are even and alternating between light and dark.


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4) It adds to healthy digestion. Watermelon contains a high water content and a small amount of fiber. "Both are key to keeping digestion moving smoothly," Meyer-Jax says. Fiber adds bulk to your stool and keeps you regular, while water helps move waste through your digestive system.


Watermelon Nutrition Facts and Health Benefits

Fiber: 0.6 grams. Sugar: 9.4 grams. Protein: 0.9 grams. Fat: 0.2 grams. Vitamin A: 5% of the Daily Value (DV) Vitamin C: 14% of the DV. Potassium: 4% of the DV. Magnesium: 4% of the DV. Watermelon.


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The watermelon is an annual that has a prostrate or climbing habit. Stems are up to 3 metres (10 feet) long and new growth has yellow or brown hairs. Leaves are 60 to 200 millimetres (2 + 1 ⁄ 4 to 7 + 3 ⁄ 4 inches) long and 40 to 150 mm (1 + 1 ⁄ 2 to 6 in) wide. These usually have three lobes that are lobed or doubly lobed.


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According to the United States Department of Agriculture (USDA), a 1-cup serving of diced watermelon has the following nutrients: Calories: 46. Total fat: 0.2 gram (g) Carbohydrates: 12 g. Dietary.


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Watermelon also provides us with vitamin B6 (8% DV) and potassium (6% DV). 1,2 Vitamin B6 is used in protein metabolism and plays a role in cognitive development and immune function as well. [4]. Potassium is a mineral necessary for water balance and is found inside of every cell. 2. At 92% water, watermelon is an excellent and delicious way to.


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In a 2017 study, athletes drank either half a liter of either a placebo or watermelon juice with added L-citrulline, 2 hours before running a half marathon race. Those who consumed the watermelon.


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9) It's great for your skin. "The water and vitamins A, B6, and C in watermelon help your skin stay soft, smooth, and supple," Derocha says. Vitamin C boosts collagen production, which.


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Even watermelon seeds have benefits, with magnesium, iron, healthy fats and zinc. One cup of diced watermelon has only 46 calories and: 0 g of fat. 1 mg of sodium. 9 g of sugar. 10 mg of calcium.


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Watermelon is a poor source of fiber, providing only 0.4 grams per 2/3 cup (100 grams). However, due to its fructose content, it is considered high in FODMAPs , or fermentable short-chain.


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Watermelon Games aren't just about fruit; it's a genre that combines the joy of merging and stacking with various themes. The Watermelon Games category brings you the charm and simplicity that made Suika Game a global hit. Join the global gaming phenomenon that took the world by storm, thanks to the influence of live streamers and VTubers.


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Suika Game: The Watermelon Game. Suika Game, also known as Watermelon Game in English, is a Fruit Puzzle or Tetris game. In the Suika Watermelon Game, Players must stack Watermelons, Melons, Pineapples, and other fruits in a box so that they do not cross the line at the top of the field. Fruits of the same kind can be combined to evolve into a.


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The sweet juicy flesh may be reddish, white, or yellow; flesh colour, shape of the fruit, and thickness of the rind depend on the variety. Watermelon weight varies from 1 to 2 kg (2.5 to 5 pounds) to 20 kg (44 pounds) or more. The number of fruits per vine varies from 2 to 15. This article was most recently revised and updated by