Leftover Turkey Sandwich Recipe serve it hot or cold!

Simple Turkey Sandwich Recipe with Black Pepper Fig Jam

Instructions. Lightly toast the bread. Spread mayonnaise on 2 of the slices. Top with cheese, turkey, lettuce, and tomatoes. Season with salt & pepper if desired. Spread remaining slices of bread with cranberry sauce and top sandwich. Cut in half and serve.

Turkey Sandwich with Goat Cheese and Jam The Weary Chef

To make this club sandwich with Thanksgiving leftovers, begin the recipe as written, candying the bacon in the oven. Instead of making a homemade cranberry jam, use leftover cranberry sauce.

Leftover Turkey Sandwich with Holiday Jam Great Lakes Now

Turkey, Goat Cheese and Jam Sandwich. This sandwich brings sweetness to the forefront with its tasty sweet jam, trailing behind is a salty, tangy-ness introduced by the turkey and goat cheese. An unlikely but absolutely welcome experience. Turkey Sandwich with Goat Cheese and Jam Recipe. Expected prep time: 3 minutes. Expected cook time: 2 minutes

Turkey and Cranberry Jelly Sandwiches Real Mom Kitchen Turkey

Looking for more genius leftover ideas? Check out more leftover turkey recipes, and our best recipes for leftover mashed potatoes and leftover ham. Parker Feierbach. Erik Bernstein. Erika LaPresto.

Crunchy Turkey Sandwich with Hummus The Weary Chef

Step 1. Prepare the blueberry jam: In a large saucepan or medium pot, combine the blueberries, raisins, sugar and ½ teaspoon salt. Zest the lemon directly into the pot. Halve the lemon and squeeze 2 tablespoons juice into the pot. Reserve both lemon halves. Using a fork, mash two-thirds of the blueberries. Step 2.

Cranberry Turkey Ciabatta JENNIEO® Recipes

Top one slice of the bread with dijon mustard, then add on spicy cheddar (or cheddar + pickled jalapenos), turkey and arugula. Spread cherry jam on the other side of the remaining slice of bread then place on top of the other ingredients (butter side up) to make a sandwich. Place a skillet or griddle over medium heat.

PostThanksgiving openface turkey sandwich Open face turkey sandwich

Trim crusts, if desired. Loosely wrap the sandwich with plastic wrap and weigh it down with a grill press or skillet for 3-5 minutes. In a shallow dish, whisk together egg, milk, salt, and nutmeg. Dip sandwich into the egg mixture, until some of the liquid absorbs into the bread, but it isn't falling apart.

Turkey Sandwich with Goat Cheese and Jam The Weary Chef

Instructions. View Step Photos. Hide Step Photos. Lay out all ingredients. Spread mayonnaise on bread slices and layer one slice with sliced turkey, Swiss cheese, lettuce, tomato, salt and pepper, and any other additional toppings. Top sandwich with remaining bread slice, cut into halves, and serve.

Leftover Turkey Sandwich Recipe serve it hot or cold!

Place the bottom "slab" into a greased baking dish and spread with blackberry jam. Spread the top "slab" with apricot jam. Top the bottom rolls with cheddar cheese, then layer on turkey and pepper jack. Place the top rolls on top, then spoon the butter mixture evenly over the rolls. Cover with foil and bake at 350ºF for 30-45 minutes.

Turkey and Hot Pepper Jelly Sandwiches Baked Bree

Lay out all of the bread. Spread a thin layer of jam on each bread slice. Place 2 slices of turkey, 2 slices of ham, and 2 slices of cheese on four pieces of bread. Top with another slice, jam side down. Dip the sandwiches. Preheat the skillet. Dip each sandwich into the egg batter, coating both sides evenly. Cook.

Perfect turkey sandwich Chef Zissie Recipes

Step 5 - Top each slice of the turkey with a slice of cheese, letting it overlap slightly so that each area has about 1.5-2 slices each. Step 6 - distribute the caramelized onions equally on top of the cheese. Step 7 - Add a thin layer of mayonnaise and fig jam on the other side of the bread. Step 8 - Wrap up the sandwich in tin foil.

10 Best Turkey Sandwich Jam Recipes

PREPARATION. 1. Open your roll in half and spread a generous layer of cream cheese on both sides. 2. Layer on turkey slices, Brie cheese and jam. 3. Close sandwich securely and grill in toaster, oven or hot skillet on both sides, until the cheese softens and starts to ooze out of the bread slightly. 4.

Turkey & Jam Paninis with Avocado & Goat Cheese

Heat a panini press or 12-inch skillet over medium-high heat. Gently remove top and bottom rind of the Brie cheese (if desired), using a paring knife. Cut into ¼ inch slices. Spread one tablespoon of jam on each of four bread slices, followed by 3-4 slices of turkey, 4-5 slices of brie, a handful of arugula and remaining slices of bread.

Peanut Butter and Turkey Sandwich Eckrich

Prepare - Slice the bread making a top and bottom half. On the bottom half of the bread, generously spread on the fig butter as if you were making a PB&J. Layers - Layer on the turkey, then spread on the Brie the best you can, add greens, and sliced apples. You may not use all the apples you just want a single layer.

26+ The Best Roasted Turkey Sandwich Images Backpacker News

Spread some concord grape jam onto toasted ciabatta bread and place slices of white turkey breast onto the bread. Add salty pieces of parmesan on top and finish it off with fresh spinach. For.

Easy Sliced Turkey Sandwich with Onion Jam Perdue Foodservice

Ingredients & Directions. 1 tablespoon fig jam. 2 slices Pepperidge Farm® Harvest Blends™ Seeded Grain Bread, toasted or Pepperidge Farm® Whole Grain 15 Grain Bread. 2 slices (about 2 ounces) deli turkey breast. 1 ounce Brie cheese, sliced. 1/2 small pear, cored and sliced (about 1/3 cup) 0.333 cup baby arugula. Spread the jam on 1 bread slice.