Perfectly broiled steak served with potatoes and broccoli on a serving

Recipe Seared Steaks & Loaded Mashed Potatoes with Roasted Broccoli

To Bake: Pre-heat oven to 450 degrees, bake foil packs for about 20 minutes until cooked through to the desired doneness. To Make Cheesy: Carefully open foil packs during the last 3-5 minutes or cooking, sprinkle the veggies and potatoes with cheese and place under the broiler for 2-3 minutes to melt the cheese and char the steak.

Grilled Flank Steak with broccoli and sweet potato 90/10 Nutrition

2. In a large skillet over medium-high heat, mix 1 tablespoon olive oil and 1 tablespoon butter. When butter is melted, add potatoes wedges. Cook for about 4 minutes, stir and cook an additional 4-5 minutes until potatoes wedges are golden and fork-tender. Transfer sauteed potatoes to a plate and set aside.

Recipe Seared Steaks & Pickled Pepper Aioli with Roasted Broccoli

Sear the steak strips in batches for 1-2 minutes each side until edges are crispy and browned, adding extra oil if needed. Remove the steak strips from the skillet and set aside to a plate. 4. Using the same skillet, lower the heat to medium. Melt 2 tablespoons butter, then add lemon juice, minced garlic, beef broth, and remaining marinade juices.

Garlic Butter Steak Bites with Potatoes & Broccoli Cook At Home Mom

Instructions. Preheat oven to high broil. In a large pot of boiling salted water, cook potatoes until parboiled for 10-12 minutes; drain well. Arrange steak, potatoes, broccoli, bell pepper, and onion on a large sheet pan. In a small bowl, whisk the garlic, olive oil, Italian seasoning and salt + pepper. Brush the mixture on the steak and veggies.

Filet Mignon, Potatoes, and Baby Broccoli Serves 2 — Brava Brava Home

When 30 minutes is up, pat the steak dry and sprinkle generously with salt and pepper, or your favorite steak seasoning. Preheat a 10-inch skillet over medium-high heat with 2 tbsp olive oil. Add broccoli, onion, and potatoes to the pan. Sprinkle with salt and pepper; stir, making sure that all veggies are covered with olive oil.

Recipe Top Chef Steak & Mushroom Sauce with Mashed Potatoes & Broccoli

Toss broccolini with 2 tablespoons oil and ½ teaspoon salt and scatter over potatoes. Roast until vegetables are tender, 15 to 20 minutes. 2. Meanwhile, heat 12-inch cast-iron skillet over medium-high heat for 5 minutes. Cook scallions until charred on both sides, about 5 minutes per side. Transfer scallions to cutting board.

Sunday Dinner Pepper Steak with Roasted Broccoli and Herbed Mashed

Instructions. In a large bowl combine steak, potatoes, olive oil, salt and pepper, garlic, and seasonings and toss to combine. Divide steak and potatoes between four 12×12 inch sheets of foil, then wrap the foil tightly around the contents to form your foil packs.

Grilled New York Steak with Broccoli and Roasted Potatoes Stock Photo

Place the potatoes on a large baking sheet in a single layer and roast for 30 minutes, stirring halfway through. Add the broccoli to a bowl with the remaining oil, garlic powder, onion powder, salt and pepper. Add the broccoli to the sheet pan and toss with the semi-baked potatoes. Roast for an additional 15-20 minutes.

Baked Pasta with Broccoli Pesto and Mozzarella Lord Byron's Kitchen

Add the potato and garlic to the pot of boiling water and cook 14 to 16 minutes, or until tender when pierced with a fork. Drain thoroughly and return to the pot. Off the heat, add the crème fraîche and a drizzle of olive oil. Using a fork, mash to your desired consistency; season with salt and pepper to taste. Set aside in a warm place.

Steak with broccoli and baked potato Yelp

Instructions. Preheat oven to 400 degrees F. In a small bowl, whisk together olive oil, garlic, Italian seasoning and onion powder; season with salt and pepper, to taste. Cut four sheets of foil, about 12-inches long. Divide broccoli and potatoes into 4 equal portions and add to the center of each foil in a single layer.

Steak with Potatoes, Broccoli and Garlic Sauce Healthy Fitness

Preheat oven to 450°F (230C). Spread potatoes on the prepared baking sheet. Drizzle potatoes with butter, remaining 1 tablespoon olive oil, ¼ teaspoon salt, and a pinch of black pepper. Toss to coat. Bake potatoes for about 15 minutes. Stir potatoes and move them to the outer edges of the pan.

Recipe Seared Steak with Garlic Mashed Potato & Sautéed Broccoli

Cook the Flank Steak Recipe Sheet Pan Dinner. Preheat the oven to 400F degrees. If you stored the cut potatoes in water, drain them and pat them dry with a clean towel. To a large Sheet pan, add the broccoli and potatoes. Drizzle or Spray with Olive Oil. Go light with the oil and then rub it all around with your hands.

Pin on RECIPES

Instructions. In a large saucepan of 2 cups water, cook rice according to package instructions; set aside. Preheat oven to 450 degrees F. Lightly oil a baking sheet or coat with nonstick spray. In a large bowl, combine steak, 1 tablespoon soy sauce and 2 teaspoons brown sugar.

Marinated Steak and Broccoli with Purple Potatoes 90/10 Nutrition

Heat oven to 375°F. Place oven rack in the middle of the oven. Toss the baby potatoes on a sheet pan with 1 tablespoon olive oil, 1 teaspoon minced garlic, ½ teaspoon salt, and ¼ teaspoon black pepper. Arrange in a single layer and roast in the oven for 15 to 20 minutes, or until tender.

Perfectly broiled steak served with potatoes and broccoli on a serving

Add the steak pieces to the air fryer and cook for 4-5 minutes, turning once or twice halfway through. Set aside. In a small bowl, melt the butter in the microwave or in a skillet until it bubbles. Stir in the oil and garlic. Pour over the vegetables and steak, toss to coat, and serve!

Steak with mashed potatoes and broccoli Hello fresh recipes

Preheat oven to broil. Lightly oil a baking sheet or coat with nonstick spray. In a large pot of boiling salted water, cook potatoes until parboiled for 12-15 minutes; drain well. Place potatoes and broccoli in a single layer onto the prepared baking sheet. Add olive oil, garlic and thyme; season with salt and pepper, to taste.