Chocolate Pecan Pie Recipe of the Day Healthy Living

Chocolate Chip Pecan Pie Big Bear's Wife

1. Make the filling: Beat the eggs until fluffy. Add the sugar, flour, corn syrup, melted butter, salt, and lemon juice. Stir in the pecans and chocolate. 2. Bake the pie: Pour the filling into the unbaked pie crust. Bake until the crust is golden and the filling is set.

Chocolate Chip Pecan Pie Two Bird Perch Chocolate chip pecan pie

Preheat oven to 375. In one big bowl, use a hand mixer on low for about a minute to beat eggs, sugar, salt, melted butter, and corn syrup together. Stir pecans into the mixture. Put the chocolate chips on the bottom of the pie shell and slowly pour the pecan mixture over the chocolate chips.

Chocolate Pecan Pie Recipe of the Day Healthy Living

Whisk together eggs, sugar, corn syrup, vanilla, and melted butter. Stir in chopped pecans and chocolate chips. Pour the mixture into a pie crust and bake. Let the pie cool and serve. I used light Karo Syrup in this pie. You can use dark corn syrup if you prefer. I used a frozen deep-dish pie crust.

Chocolate Pecan Pie Bars {NO Corn Syrup!} CakeWhiz Pecan Pie Bars

Preheat oven to 350 degrees. In a medium sized bowl, mix eggs, brown sugar, Alaga Syrup, butter, Bourbon, flour, and salt. Incorporate chopped pecans and chocolate chips. Pour into pie shell and arrange whole pecans in a circular pattern on top of filling. Bake in preheated oven for 45 minutes.

Southern Chocolate Pecan Pie

Let cool slightly. Reduce the oven temperature to 350°F. Step. 4 In a large bowl, whisk together the sugars, cocoa powder, and salt. Add the corn syrup, maple syrup, butter, eggs, and vanilla. Whisk until well combined. Stir in the pecans and chocolate chips. Pour the filling into the partially baked piecrust.

Pie on Sunday Turning 7, and Chocolate Chip Pecan Pie

Spread the pecans evenly inside pie crust and sprinkle the chocolate chips or chopped chocolate evenly on top. Set aside. In a large bowl, whisk together the the butter, eggs, corn syrup, brown sugar, vanilla, cinnamon, and salt. The mixture will be thick but very smooth.

Chocolate Chip Pecan Pie Liz on Call

Preheat oven to 375°F. In a bowl, use a fork to stir together flour and salt. Cut in shortening with a pastry blender until mixture resembles very coarse cornmeal. With a fork, stir in the ice water, 1 tablespoon at a time, until pastry holds together. Shape into a flat disk, wrap in wax paper, and chill for 30 minutes.

Easy Chocolate Pecan Pie Recipe

Instructions. Preheat oven to 350°F. In a small saucepan melt the butter and chocolate over medium-low heat until melted, stirring frequently. Remove from heat and allow to cool slightly. In a large bowl mix together corn syrup, eggs, brown sugar, cocoa powder, salt, and vanilla until smooth.

Chocolate Chip Pecan Pie Recipe 3 Just A Pinch Recipes

preheat oven to 375 degrees. mix flour and sugar with melted butter and eggs and let the butter cool till about room temperature. Add vanilla, chocolate chips and pecans. Pour into pie crust and place in oven for 45-60 min.

ChocolateBourbon Pecan Pie Southern Living

Press it into the plate and crimp the edges if desired. 2 - Add pecans to the unbaked pie crust shell. Turn them right side up which will create a prettier pie. Sprinkle chocolate chips on top of pecans. 3 - In a separate bowl, add eggs, brown sugar, light corn syrup, vanilla, and melted butter. Whisk until blended.

Chocolate Pecan Pie Easy Chocolate Chip Pecan Pie Recipe

Preheat oven to 375 degrees fahrenheit. Beat eggs, sugar, salt, melted butter and syrup. Mix well. Stir in pecans and chocolate chips, mixing well. Pour into 9 inch, unbaked, deep dish pie crust. Bake 45-50 minutes until set or internal temperature reaches 185 degrees.

Emeril's PecanChocolate Chip Pie

In a large mixing bowl, beat eggs until light and fluffy. Add sugar, flour, melted butter, vanilla, salt, lemon juice, and corn syrup. Mix thoroughly, then stir in chocolate chips and pecans. Pour mixture into pie crust shell. Bake in preheated oven for 45 minutes - 50 minutes, or until set and golden.

Chocolate Pecan Pie Baker by Nature

Melt the butter in a large bowl. Add the maple syrup, brown sugar, eggs, vanilla, salt, and cinnamon to the bowl with the melted butter. Whisk well until it is combined. 3. Add Pecans and Chocolate. Add the pecans to the bottom of the pie crust in a single layer and sprinkle the chocolate chips over the pecans.

Chocolate Chip Pecan Pie

Step 1- In a medium bowl or large bowl, combine the eggs, sugar, and corn syrup. Then add in chocolate chips, melted butter and vanilla until well blended. Step 2 - Stir in pecans until well coated. Step 3 - Then pour then pecan mixture into pie pan. Step 4 - Preheat oven to 350 degrees.

Chocolate Chip Coconut Pecan Pie Bake or Break

Mix corn syrup, eggs, sugar, butter and vanilla using a spoon. Stir in pecans. Pour filling into pie crust. Bake on center rack of oven for 60 to 70 minutes. Cool for 2 hours on wire rack before serving. Melt chocolate chips in microwave in increments of 15 seconds, stirring after each set until melted.

Chocolate Chip Pecan Pie The Almond Eater

Preheat oven to 325°F. . Combine chocolate chips, nuts, eggs, sugar, butter, flour, and vanilla and mix well. . Pour into unbaked pie shell and bake for 1 hour or until the top of the pie is set. . Allow to cool before slicing. Serve slightly warm with a scooof vanilla ice cream.