Classic French Onion Soup (with sweet caramelized onions)


French Onion Soup French onion soup recipe, Recipes, Food

Cut the chewy french bread nicely into baguette slices or just buy some pull-apart bread for a bite-sized special treat. 2. Greens. A nice salad is the perfect side dish for french onion soup.


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15 - Arugula Salad with Italian Dressing. Arugula salad is a great side dish to have with French onion soup, and it's incredibly delicious when paired with Italian dressing. The critical ingredient for this type of recipe is arugula, which you can find in most grocery stores or farmer's markets.


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In the meantime, choose one of the following sides to serve alongside it. Side dishes include: French bistro salad, steak frites, baked asparagus fries, sole meuniere, sauteed broccoli rabe, sourdough bread bowl, frisee salad, garlic mushroom grilled cheese, charcuterie board, cheesy garlic bread, caprese salad, arugula, prosciutto, and grilled.


French Onion Soup with Caramelized Onions

5. 15-Minute Garlic Butter Mushrooms. This recipe can be a tasty side dish to serve with French onion soup. The earthy flavors of mushrooms and the richness of the garlic butter can add depth to the meal. Adding spices can give it an extra zing. You can use dried or fresh rosemary, thyme, or parsley.


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9. Wine. Another interesting side to serve with French onion soup is wine. This also happens to be one of the easiest sides you can serve as all you have to do is buy a bottle of wine off the shelf. A medium to full-bodied glass of wine will compliment the rich flavors of the soup perfectly.


French Onion Soup Recipe

Ham, Gruyere and Apple Panini. A ham, gruyere and apple panini is another great sandwich to pair with French onion soup. The apple lowers the salty taste of the beef broth with its natural sweetness while the panini bread is strong enough to hold its ingredients while dunking in the soup. First, peel and cut granny smith apples (the sourness.


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You can even top with steak for a really well-rounded meal. 2. Caesar salad. Caesar salad has romaine lettuce, parmesan cheese, croutons, and a surprisingly addictive dressing. It is so packed with flavor that it really complements the savory nature of french onion soup. 3.


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Fans of seafood are sure to love a pairing of French onion soup with lemon-parsley tilapia. In addition to a beautiful filet, all it takes is some fresh lemon, minced garlic, melted butter, and some simple seasoning to give the tilapia a fresh and mild taste. Baking an average filet at 425 degrees Fahrenheit for about 10 to 12 minutes is enough.


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French Onion Soup Poutine takes the classic Canadian dish to new heights by combining the rich flavors of French onion soup with the indulgent decadence of poutine. This mouthwatering creation is a true masterpiece, combining the savory goodness of caramelized onions, gooey cheese curds, and crispy fries, all smothered in a luscious beef broth.


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Preheat oven to 425 degrees. In a 9x9 inch baking dish (8x8 would also work fine) combine rice, soup and broth. Cut butter into slices and place on top of the mixture. Cover with foil and bake for 30 minutes. Remove cover and bake 30 minutes more.


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2. Chopped Salad with Arugula, Bacon, and Goat Cheese. -. This Chopped Salad with Arugula, Bacon, and Goat Cheese is a delicious and healthy side dish that is perfect for any meal. The salad is packed with flavor and texture, and the goat cheese adds a creamy element that takes it to the next level.


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In a saute pan or skillet, add 2 teaspoons of unsalted butter and 2 teaspoons of olive oil. Pat dry the scallops with a paper towel, then salt and pepper the scallops. Once the skillet is fully heated, and the fat begins to smoke, gently add the scallops. Cook for 1 1/2 minutes on each side.


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What to Serve with French Onion Soup. 1. Lemon and Dill Salmon. Salmon with lemon and dill is a great way to add some zest to your soup. Fresh lemon juice and dill infuse the dish, giving it a savory, complex flavor. The lemon and dill in the salmon add a refreshing flavor contrast to French onion soup.


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Some of the best side dishes to serve with French onion soup include 1905 Salad, Applebee's Oriental Chicken Salad, Grilled Chicken Pesto Panini, Croque Monsieur, Scalloped Potatoes, Cheesy Pull-Apart Garlic Bread, Pan-Seared Steak with Garlic Butter, Seared Scallops, Garlic Butter Baked Salmon, Wiener Schnitzel, and Garlic Butter Pork.


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Stir in sherry (if using). Taste and season with additional salt and pepper, as needed. Meanwhile, preheat the broiler. Arrange the baguette slices on a baking sheet in a single layer. Sprinkle the slices with the Gruyere and parmesan and broil until bubbly and golden brown, 3 to 5 minutes.


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3 - Baked Parmesan Tomatoes. -. Baked parmesan tomatoes will be a good choice if you want to enjoy a light dish with a French onion soup. The tomatoes are slightly tangy, and the cheese makes them creamy, but they're still light and complement the onion soup.