Tomato Tartlets with Puff Pastry • The Heirloom Pantry

Upside Down Puff Pastry Lindsey Eats

5 upside-down puff pastry combinations we can't get enough of. 1. Caramelized shallots + ham + Gruyère. As mentioned, this recipe's flexible and can be crafted into a sweet or savory rendition.

Easy Puff Pastry Tarts Recipe {with 4 Topping Ideas}

Preheat your oven to 350 degrees Fahrenheit, grab a sheet pan, line it with parchment paper, drizzle, squirt, plop, or place your tart fillings — sweet or savory — onto the pan, layering as.

UpsideDown Pear Puff Pastry Tarts

Savory Upside-Down Puff Pastry Tarts. For a savory rendition of the puff pastry treat, Ghodrati drizzles olive oil, balsamic vinegar, and maple syrup onto a parchment-lined baking sheet. She then tops this mixture with a slice of onion, a sprinkle of fresh thyme leaves, salt, pepper, and finally the rectangle of puff pastry..

Upside Down Cheesy Puff Pastry Recipe Sargento

Brush the pastries with the egg wash. Bake for 9 to 11 minutes, until the pastry is puffed up, golden and crispy. Remove from oven and allow to cool for 2 minutes before flipping over with a flat.

Tomato Tartlets with Puff Pastry • The Heirloom Pantry

directions. Step 1. Preheat oven to 375°F and line a baking sheet with parchment paper, set aside. Step 2. Cut the thawed puff pastry into 6 equal rectangles, set aside. Step 3. For the honey pear tart: spoon 1 teaspoon of honey, arrange 4-5 overlapping slices of pears overtop of the honey, top with a slice of brie and cover with a puff pastry.

Tomato Tart with Puff Pastry Two 🧐Kooks In The Kitchen

Sprinkle on thyme leaves, salt, and pepper. Top with a slice of brie. Cover: Top each mound with the puff pastry, pressing the edges down to completely cover the cheese and onion. Whisk the egg together then brush it over the pastry. Bake: Bake on the middle rack for 15 minutes, or until golden brown and cooked through.

This peach puff pastry is spread with mascarpone cheese and topped with

Set the oven to 400 degrees. Step 2: Prepare the sheet of puff pastry. Cut the thawed puff pastry sheet into 6 even rectangles. Cut it into 3 rectangles along the fold lines, then cut those in half. Step 3: Line baking sheet: Line a baking sheet with parchment paper. Step 4: Assemble the tarts.

Cranberry Brie Puff Pastry Bites are the Perfect Appetizer for This

Spread 1 tbsp of the garlic and herb vegan cheese over each puff pastry and cover each section with the puff pastry (cheese side down). 3. Use a fork to crimp the edges to adhere to parchment. Brush the tops with vegan egg wash and bake for 20 minutes until golden. 4. Allow the tarts time to cool on the pan before flipping over. Facebook. Twitter.

Savory Puff Pastry Bites with Caramelized Onions and Mushrooms

Step 3. Line a sheet pan down with parchment paper. Drizzle hot honey in four spots, and layer sliced apples on top, followed by the goat cheese slices. Cut puff pastry into 6 x 4 inch rectangles. Place on top of apples and press the corners down using a fork. Brush the tops with egg wash and sprinkle on cinnamon sugar.

upside down puff pastry onion tart (the one that went viral!) Dom in

Puff pastry, or pâte feuilletée, is the base for many delicious confections, such as tarte Tatin -- a French dessert baked upside down to achieve perfectly caramelized apples with a flaky pastry crust. It's also used in a multitude of savory applications from vegetable galettes to simple cheese straws.

These Viral Upside Down Puff Pastry Tarts Are Too Easy!

Preheat oven to 400°F. Line a baking sheet with parchment paper. Stir together fig jam, hot honey, and rosemary in a small bowl. Spread 6 teaspoonfuls of the fig mixture into 6 (3- x 2-inch) rectangles onto the parchment paper (using 1 teaspoon for each rectangle) spacing about 2 inches apart.

Apple Cinnamon Puff Pastry Tart

Cover the ingredients with one of the puff pastry pieces and press down the edges to seal. Beat an egg and then brush it over the pastry so that it gets a golden crust when baking. Bake for about 12-15 minutes until golden brown. Remove and flip over to reveal your gorgeous upside down pastry tart! Serve right away for the tasitest, flakiest.

Easy Upside Down Apple Tarts with Puff Pastry Cooking with Curls

How to make upside down puff pastry with balsamic beets. This recipe is relatively easy to make, and comes together in a few simple steps. 1. Preheat the oven to 375 F. 2. Prepare the ingredients: Thaw the pastry sheet as instructed on the package, then cut into 9 pieces. Peel the beets and thinly slice them using a sharp knife or mandoline.

Pippa's Cookarama Sweet and Savoury Puff Pastry Bites

Follow the recipe below for wow-worthy pastries in minutes: 1 box puff pastry, defrosted if frozen. ½ cup honey. 1-2 cups desired fillings. 1 egg, beaten for egg wash. Preheat your oven to 375 degrees. Prepare a baking sheet with parchment paper. Prepare your toppings, such as thinly sliced fruits, like apples or strawberries, thinly sliced.

Every bite of this Super Simple Puff Pastry Apple Tart from Kim, of Kim

Assemble tarts. Place sausage down on a rimmed baking sheet lined with parchment paper. Top with shredded cheese, fresh thyme, and a piece of puff pastry. Crimp edges of puff pastry down with a fork. Brush with egg wash and bake for 15-20 minutes, until golden brown. Let rest for about 2-3 minutes before eating.

Easy vegetarian puff pastry tomato tarts with feta and ricotta

1 Preheat the oven to 400°F. Arrange the oven racks to the upper and lower thirds of the oven. Line two baking sheets with parchment paper. 2 In a medium bowl, combine the oil, vinegar, honey, salt, and pepper. Add the radishes and toss to coat. 3 Cut a sheet of puff pastry along the folds to form 3 long columns.