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What Salad Goes with Paella? (11 Easy Salads) Hangry Hanna

Shrimp Boil. A shrimp boil is a delicious and festive side dish that pairs well with paella, especially seafood paella. Combining shrimp, corn, potatoes, and flavorful spices, this dish adds an extra layer of excitement to your meal and complements the seafood flavors of the paella. 6. Spanish Green Salad.


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Sauté for a minute, then add in raisins. Stir in spinach and cook a few minutes until wilted. If your skillet cannot accommodate all raw spinach at once, you can add it in batches. Stir in bacon, serve in a dish, drizzle with a generous portion of olive oil and garnish with slivered almonds.


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Add the herb mixture, peas and stock mixture and stir. Arrange the artichoke hearts and roasted peppers on top of the rice and press to submerge. Without stirring, let the liquid come to a boil over medium-high heat, then reduce the heat to a simmer. Cook for 30-40 minutes, until all of the liquid has been absorbed.


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In a saucepan, bring chicken stock to a boil. Stir in the saffron, turmeric and salt to taste. Add rice and bring back to a boil. Reduce heat to a simmer, cover and cook for 20 to 25 minutes or until tender. Remove from heat, uncover and stir in the peas. Transfer to a bowl and reserve until needed.


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Conclusion. A salad is a smart choice when serving paella. A simple green salad with olive oil and vinegar dressing would be a perfect accompaniment to the flavors of paella, adding a light and fresh contrast. Alternatively, a classic Mediterranean Greek salad or an avocado and tomato salad are also excellent choices.


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1) Bread with aioli. Okay, there are many dishes to serve with paella, but two of them are the most typical all over Spain, the ones you will find in most restaurants. The first one is a tapa, and it´s the aioli. Normally people order bread with aioli, before the paella arrives. It´s as simple as getting a slice of bread and spread the aioli.


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Paella and Salads: The Perfect Pairing. Salads play a vital role in balancing the richness of paella, creating a wholesome meal. The combination of light, fresh, and zesty ingredients creates a refreshing contrast to the hearty paella, cutting through the umami-packed flavours of the seafood, chicken, and saffron.


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3. Green Beans And Potatoes Salad. This is another great side dish recipe for the paella recipe of your choice. It's a simple dish that uses green beans and potatoes to add color and texture. The potatoes provide the starch for the potato salad dish, which is usually a low-calorie food. 4.


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Here's the short answer. The best side dishes to serve with paella are blistered shishito peppers, fried calamari, and drunken mussels. You can also serve a fresh tomato salad, ham croquettes, or marinated olives. For Spanish tapas side options, there's pan con tomate, patatas bravas, or champinones al ajillo. Ready?


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First, whisk together the orange juice, olive oil, vinegar, honey, salt and pepper in a small bowl. Set this aside for now. Next, add the arugula to a large bowl. Top with the fennel slices and Parmesan cheese. Right before you're ready to serve, give the dressing another whisk and pour it over the salad.


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Scoop the bruschetta on top of some crusty bread. A thick piece of bread will hold the soft, juicy bruschetta well. The cheesy, salty flavors of the bruschetta are delicious next to hearty paella. 2. Caesar Salad. A light salad is one of the best paella side dishes you can make.


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2. Fresh Tomato Salad. If you're bored of greens, try this fresh tomato salad. It's juicy, zesty, and nutritious. Tomatoes make a colorful, zingy side dish that pairs so well with the super vibrant paella. Plus, it's effortless to make. You'll combine chopped tomatoes, sliced red onions, and herbs.


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5 - Potato Frittata. This is a simple and easy dish you can try to serve with your Paella. You have to whisk eggs, add some spices, then pour the mixture into a pan that contains bacon bits or ham. After that, put the pan under preheated broiler and cook until it's golden brown and firm.


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Well, here are some easy paella side dishes: Caesar salad: This salad is a healthy salad filled with lots of important nutrients such as carotenoids, folate, and saponins. Aside from these benefits, the caesar salad flavor blends really well with paella. You could also try a classic Spanish mixed-green salad.


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1. Classic Bacon Broccoli Salad. When you combine bacon and broccoli, you really can't go wrong. This salad is the perfect side to any meal, but it goes especially well with paella. The bacon and broccoli are tossed in a homemade dressing made with mayo, vinegar, sugar, and a touch of mustard.


For The Love Of Banting Spicy Braai Salad

Gazpacho, a traditional Spanish side, is a refreshing palate cleanser, served alongside a seafood paella. This seafood gazpacho recipe is among the best side dishes to serve with paella, offering a blend of fresh, tangy flavors that complement the rich, saffron-infused rice. To start, dice ripe tomatoes, cucumbers, bell peppers, and onions.