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Preheat oven to 350 degrees and lightly grease a 9x13-inch pan. In a large bowl, whisk pudding mix and milk until mixture thickens, about 3 minutes. Pour into prepared pan. Layer graham crackers on top of pudding. Scatter a little over half of the Hershey pieces on top of the graham crackers.

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How to make S'mores Cobbler. We know making a traditional S'mores is pretty easy to make and pretty hard to mess up. Even though this S'mores Cobbler requires a few more steps, it's still a really easy dessert to whip up. Instructions: Preheat: First, preheat oven to 350° F.

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S'mores Cobbler Ingredients: 5 oz pkg cook & serve chocolate pudding; 3 cups whole milk; 12 graham cracker squares; 3/4 cup miniature semi sweet chocolate chips; 15 oz box chocolate cake mix, dry; 1/2 cup cold butter, sliced; 10 oz pkg miniature marshmallows; whipped cream Directions: Prepare chocolate pudding with milk on stove top as directed.

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Preheat oven to 350 degrees F (175 degrees C). Butter a 9x13 inch baking dish. In a medium bowl, combine butter, sugar and graham cracker crumbs until well coated. Press half of crumb mixture into the bottom of the prepared pan. Top with the chocolate chips, then the marshmallows.

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Prepare chocolate pudding with milk on stove top as directed on package. Allow to cool in pot for 15 minutes. Spread pudding evenly into the bottom of a 9 x 13 baking dish. Lay graham crackers evenly in pudding and sprinkle with 1/2 cup chocolate chips. Sprinkle dry cake mix over pudding and dot with slices of butter.

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Bake the cobbler at 350 degrees for 22-25 minutes. Remove the cobbler from the oven, and using a sturdy spoon mix in any remaining patches of dry cake mix- breaking up the graham cracker pieces slightly as you do. Layer the marshmallows evenly out over the top.

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Spray a 10-inch cast-iron skillet with cooking spray. Line a baking sheet with foil; place skillet on baking sheet. Pour melted butter into prepared skillet. Arrange 10 graham cracker squares in bottom of skillet. Top with caramel bits. In a medium bowl, whisk together 1 cup chocolate, flour, sugar, cocoa, baking powder, and salt.

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4. Cut the butter into slices and spread evenly on top of the cake mix. Bake 23 minutes. 5. Remove from oven and gently stir in any dry cake mix. Sprinkle the top with mini marshmallows and then the remaining 1/2 cup chocolate chips. Place under the broiler for 1-2 minutes or until marshmallows are toasted.

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Spread DRY cake mix over top and place the butter by tablespoons on top of dry mixture. Bake at 350 degrees for 25 minutes. Mix slightly so there isn't large areas of dry ingredients. Add marshmallows and bake for 8-10 minutes and if needed 1-2 minutes under a high broiler until brown. 948.

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Melt butter and blend crushed graham crackers. Bake for 5 minutes in 350 degree oven. To mixed batter, add the chocolate and white chocolate chips. Pour batter over the top of the Graham cracker crust. Bake for approximately 25 minutes or until batter is cooked and top is a light brown. Cover top of cobbler with mini marshmallows in a single layer.

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1 cup flour. 1 cup flour. 1 cup sugar. 1 cup sugar. 1 cup milk. 1 cup milk. 1 tsp. vanilla. 1 tsp. vanilla. 1 cup dark chocolate chips.

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Add 1/2 cup mini chocolate chips. Spread DRY cake mix over top and place the butter by tablespoons on top of dry mixture. Bake at 350 degrees for 25 minutes. Mix slightly so there isn't large areas of dry ingredients. Add marshmallows and bake for 8-10 minutes and if needed 1-2 minutes under a high broiler to brown.

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S'mores Cobbler?!? YES PLEASE! This is a super EASY and Delicious Smores Cobbler Recipe that you will love.Smores Cobbler Recipe:6-7 Graham Crackers1 Hershey.

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3/4 cup butter. large marshmallows. Preheat oven to 350 F. Combine milk and chocolate pudding package. Pour into a greased 9×13 pan and spread evenly. Break graham crackers in half so that you have 12 squares. Place the graham cracker squares on top of the pudding leaving space between each square.

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As the cobbler bakes, the marshmallows will melt and caramelize, creating a gooey and crispy topping reminiscent of a roasted marshmallow. See also Best Easy Puka Dog Garlic Lemon Sauce Recipe Bake the cobbler in a preheated oven for about 25 minutes or until the top is golden brown and the marshmallows are toasted to perfection.