Foodista Recipes, Cooking Tips, and Food News Strawberry Mojito

Fresh Cocktail with Lime, Ice and Rosemary, Mojito Cocktail Stock Image

Instructions. Cut the grapefruit into ½" slices. Take each slice and divide into 4 wedges. Place 4 wedges (or 1 grapefruit slice) into the bottom of a highball glass along with 3 small rosemary sprigs. Muddle gently to release rosemary oils and aroma, and to get grapefruit juices from the wedge.

Foodista Recipes, Cooking Tips, and Food News Strawberry Mojito

Turn heat to medium/high and bring to a boil. Once boiling, turn down to low and let simmer for 10 minutes. Set aside. Next, place mint leaves and lime juice in a mason jar and muddle mint leaves in the lime juice to release flavors. Then, add the rosemary simple syrup, cranberry juice, rum, and a handful of ice.

Lavender Mojito Recipe Recipe Mojito, Mojito recipe, Fun drinks

10-12 fresh black raspberries. 1/2 can soda. a few rosemary sprigs and ice for garnish. Instructions. Stir together first 3 ingredients in a medium saucepan over medium-high heat. Bring to a boil, stirring occasionally, and boil 1 minute or until sugar is dissolved. Remove from heat, and let stand 30 minutes.

Grapefruit Rosemary Mojito Elise Tries to Cook

Put that excess rosemary to good use with this Easter rosemary mojito. It's Easter, rosemary is in the air and what better way to use the excess than through a delicious rum cocktail. Pairing the aromatic rosemary with some spicy ginger over floral white rum. Enjoy a fresh, crisp twist on the classic Mojito. Serves: 1 Ingredients 50ml NineFolds Rum (or any floral white rum) 12.5ml Sugar Syrup.

Virgin Mojito (NonAlcoholic Mojito Mocktail) 40 Aprons

Throw your mojito mix (lime juice, rum, sugar, and mint leaves) into the blender with some ice. Finish off the rim with sugar and get the party started. Get This Recipe. Photo by Romulo Yanes. 10/10.

Fresh Cocktail with Lime, Ice and Rosemary, Mojito Cocktail Stock Photo

In a cocktail shaker place grapefruit juice, simple syrup, and rosemary leaves. Muddle to release the flavor of the rosemary. Add ice cubes to the shaker, and then pour on the rum. Shake vigorously for about 30 seconds. Pour into a cocktail glass with ice. Garnish with grapefruit zest.

Grapefruit Rosemary Mojito Elise Tries to Cook

Stir together 1 cup granulated sugar and 1 cup boiling water in a heatproof measuring cup until dissolved. Add 5 rosemary sprigs and 5 sage leaves; press with a spoon until submerged. Steep.

Rosemary Mojito Recipe Epicurious

2 sprigs fresh rosemary. Directions: In a Collins glass, muddle the simple syrup, juice and rosemary. Add rum and then fill the glass with ice. Top off with club soda. Put grapefruit slices in the glass. Like this cocktail? Learn how to create 1000s more like it with our book DIY Cocktails. 10 Ratios, thousands of drinks!

Strawberry, Mint and Rosemary Mojito FOOD MATTERS®

Rosemary Grapefruit Mojito Cocktail. print recipe. email recipe. save recipe. add photo. add review #118919; Think spring with this version of a mojito made with grapefruit juice and rosemary instead of mint serves/makes: ready in: under 30 minutes ingredients. 1 ounce simple syrup

Rosemary Pomegranate Mojito Powell & Mahoney Craft Cocktail Mixers

Start by removing the leaves from about 4 sprigs of fresh spearmint. This is about 30 mint leaves. Add them to a mortar and pestle. Add 2 tablespoons of sugar on top of the mint leaves. Grind the mint into the sugar until a paste forms and you no longer see big pieces of mint. Scoop the mint and sugar paste into the bottom of a glass.

Black Raspberry and Rosemary Mojito GastroSenses

The three mojito flavors I've feature are grapefruit rosemary, ollalieberry, lemon, and mint, and a classic mojito recipe. Grapefruit Rosemary Mojito. Prep Time: 5 mins; Cook Time: 5 mins; Total Time: 10 mins; Servings: 1; Easy; Ingredients; 1 grapefruit; 1 teaspoon sugar; 2 sprigs rosemary; 1 shot gin; 1 cup club soda; Ice;

Rosemary Mojito Spirits & Cocktails eGullet Forums

Instructions. First, take a small bowl and soak sabja seeds or sweet basil sweets in water for 5 minutes or until they are bloomed. Next, take a tall glass and add rose syrup, bloomed sabja seeds, lemon juice and salt. After that, mix well. After that, add a couple of ice cubes and then tear some mint leaves into pieces and add it to the glass.

Fresh Cocktail with Lime, Ice and Rosemary, Mojito Cocktail Stock Image

POMPELMOCELLO ROSEMARY MOJITO. Ingredients: 1 oz. Pompelmocello 1 oz. White rum ¾ oz. Fresh-squeezed lime juice ½ oz. Simple syrup 1 Rosemary sprig Club soda. Instructions: Combine Pompelmocello, white rum, lime juice, simple syrup and rosemary in a shaker with ice.

Rosemary Jalapeno Mojito Mocktail Tropical Delight

1 large sprig rosemary; Garnish lime wheel and rosemary sprig; 2 large sprigs rosemary; 2 bunches thyme; 5 sage leaves; 3/4 ounce simple syrup or winter herb syrup; 1 cup cane sugar; 1 cup sugar; 1 ounce freshly squeezed lime juice; 2 ounces blackstrap rum; Soda water, to top; 1 cup water; 1 cup water

Fresh Cocktail with Lime, Ice and Rosemary, Mojito Cocktail Stock Photo

Remove the stem from the sprig of the rosemary and combine with the simple syrup in a cocktail shaker. Use a muddler to lightly crush the rosemary and let sit for a few minutes. Add the rum and lime juice. Add ice, shake, and pour through a finemesh strainer into a collins glass over ice. Top with soda and garnish with a lime wheel and a sprig.

Fresh Cocktail with Lime, Ice and Rosemary, Mojito Cocktail Stock Photo

Place sugar, 2 sprigs of rosemary and 1 cup of water in a small saucepan, and stir over low heat until the sugar dissolves. Remove from the heat and let the syrup sit for 1 hour. Remove the rosemary sprigs and store the syrup in a glass jar in the fridge for up to 1 month. Combine the rosemary simple syrup, rum and lime juice in a shaker.