Reese's Milk Chocolate Peanut Butter Cups, 2 cups [1.5 oz (42 g)]


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Add the peanut butter, confectioners' sugar, saltines, butter and salt to a large bowl and blend with an electric mixer on medium speed until well combined. Fold in the candy-coated peanut butter.


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Amazon.com offers REESE'S Chocolate Peanut Butter Cups, Individually Wrapped, 1.5 Ounce (Pack of 36) for a delicious and satisfying snack. These classic treats combine creamy peanut butter and smooth milk chocolate in a convenient package. Whether you need a sweet break, a gift for someone special, or a party favor, REESE'S Chocolate Peanut Butter Cups are a perfect choice.


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Peanut Butter Filling. In a medium bowl, use a mixer to combine the peanut butter and 1/4 cup butter. Add the powdered sugar and vanilla, and continue mixing until combined and smooth. Use your hands to shape 1 tablespoon of the peanut butter mixture into a patty. Repeat with the remaining peanut butter mixture.


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Cool and slice into 3/4-in. pieces. Slice Reese's peanut butter cups in half; save 1/3 cup for garnish. Whisk the milk and pudding mixes together. Add peanut butter and vanilla; combine well. Fold in 1-1/2 cartons of Cool Whip. Place a third of the brownies in a trifle bowl. Top with a third of the remaining peanut butter cups.


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Pour about a teaspoon of melted chocolate into each well or muffin liner. Use the back of a spoon or a pastry brush to spread it up the sides, ensuring the bottom and sides are completely covered. Place the mold in the freezer for 30 seconds to firm the chocolate. Correct any thin spots if necessary.


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In a medium-sized bowl, combine graham cracker crumbs and powdered sugar until well blended. Set aside. In a microwave-safe dish, combine peanut butter and 6 tablespoons butter. Cook in the microwave in 15-second increments, stirring in between, until melted and combined. Pour over the graham crackers mixture.


Reese’s Peanut Butter Cup With Reese’s Pieces 1.5oz (24 Count

Total Sugars 41g. Protein 8g. Vitamin D 10.6iu 2%. Calcium 67.8mg 6%. Iron 2.1mg 10%. Potassium 270.0mg 8%. * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Ingredients. Allergens.


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Dietary Fiber 1g 5%. Total Sugars 23g. Includes 21g Added Sugar 42%. Protein 4g. Vitamin D 0.0mcg 0%. Calcium 38.3mg 2%. Iron 1.1mg 6%. Potassium 140.1mg 4%. * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.


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REESE'S World's Largest Peanut Butter Cups 1 lb. Candy Pack. $16.99. Free Shipping with $60 purchase. REESES BIG CUP Milk Chocolate Peanut Butter Cups with Potato Chips King Size Candy Bar 2.6oz Candy Bar. $1.99. Free Shipping with $60 purchase. REESE'S Milk Chocolate Peanut Butter Snack Size Cups, Candy Bag, 10.5 oz.


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Beat with a mixer on medium speed for about 2 to 3 minutes, or until smooth. Step 2: Fold in Cool Whip. Step 3: Add ¼ cup chopped Reese's Peanut Butter Cups and stir to combine. Step 4: Transfer to a serving bowl. Top with chocolate sundae syrup and the remaining Reese's Peanut Butter Cups pieces.


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Melt the remaining chocolate in the microwave in 30 second bursts, stirring in between. Pour about 1 1/2 to 2 tsp of melted chocolate into each muffin cup, covering the peanut butter filling. Gently bang the muffin tin on the counter top to even out the surface of each peanut butter cup. Refrigerate for 20 minutes until the chocolate is set.


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Mix together the cake mix, milk, eggs, oil and Greek yogurt until smooth. Spoon batter into cupcake pans, filling the liners ½ full. Place a Reese's PB cup into the center of the batter in each cup (it's okay if the the tops of the Reese's are showing, like photo above). Bake cupcakes for 16-20 minutes or until done.


Reese's Peanut Butter Cups

Contains one (1) 33-ounce, 60-piece bulk bag of REESE'S Milk Chocolate Peanut Butter Snack Size Cups Candy ; Enjoy smooth peanut butter and rich milk chocolate treats for road trips, friend gatherings and nights at home with the family ; Kosher, gluten free and individually wrapped REESE'S snack size milk chocolate peanut butter cups in a bulk.


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Line muffin tin with cupcake liners. In a medium sized mixing bowl mix together the crushed graham crackers, powdered sugar, and peanut butter. (I just softened mine for about 40 seconds in the microwave). Mix together until combined. Melt the chocolate chips in a microwave safe bowl stirring 30 seconds at a time until smooth.


Reese's Milk Chocolate Peanut Butter Cups, 2 cups [1.5 oz (42 g)]

Combine the oreo crumbs and the melted butter in the food processor or a bowl. Step 2: Pour the oreo butter crumbs into a 9.5-inch pie dish. Using your hands and the bottom of a flat cup, press and form the crumbs into a crust, working the mixture up the sides of the pie dish. Bake for 8-10 minutes. Cool completely.


Reese's Peanut Butter Cup Miniatures (38 Ounce)

Contains sixteen (16) 2.8-ounce king size packs of REESE'S Big Cup Milk Chocolate Peanut Butter Cups Stuffed with Pieces Candy in a bulk box Bite into the deliciously crazy combination of peanut butter and REESE'S PIECES candy stuffed inside a creamy milk chocolate cup for when you need a sweet movie night snack, picnic dessert or afternoon treat