Jo and Sue Sour Cream Raisin Bar

Oatmeal Raisin Bars Recipe The Edgy Veg

Whisk the flour, baking soda, cinnamon, allspice, cloves, and salt together in a medium-size bowl. Pour the raisin mixture in large mixing bowl. Add the sugar, egg and dry ingredients. With an electric mixer, beat until thoroughly blended. Pour into the prepared baking pan and bake at 350 for about 25 minutes.

AllBran™ Chewy Peanut Butter & Raisin Bran Bars Recipe Sweetened

Step 3: Baking the Bars. Preheat the oven to 350°F (175°C) and grease a 9×13-inch baking dish. Press the dough evenly into the prepared dish, ensuring an even thickness throughout. Bake for 20-25 minutes or until the edges are lightly golden.

Jo and Sue Sour Cream Raisin Bar

Remove from heat. Stir in salad oil, cool to lukewarm. Stir in sugar and egg. Sift together dry ingredients; beat into raisin mixture. Stir in nuts. Pour batter into greased 9 x 13" pan. Bake at 350* for 20 minutes or until done. When cooled cut into bars. Dust with powdered sugar.

raisin cookie bars

Preheat the oven to 180C/350F. Line an 8 x 8-inch pan with parchment paper and set aside. In a mixing bowl, add all your ingredients, except for your raisins, and mix well. Fold through your raisins, reserving a few to top the bars with. Transfer the batter into the lined pan and top with extra raisins.

Raisin Spice Bars Retro Recipe Box

1- 1 1/2 cups raisins. 1. Preheat oven to 350°F. 2. In a medium bowl, or the bowl of a food processor, combine the oats, flour, brown sugar, baking powder and salt. Add the butter and blend with a fork or your fingers (or pulse in the food processor) until well combined and crumbly.

Jo and Sue Sour Cream Raisin Bar

Apple Raisin Bars Recipe. Preheat oven to 350 F. Line a 9 x 13-inch baking pan with non-stick foil. Place brown sugar, walnuts, flour, butter, cinnamon, and nutmeg in the bowl of a food processor with the metal blade. Pulse until broken down into large crumbs, about 1/4-inch in diameter.

Raisin Bars Recipe Martha Stewart

Preheat oven to 350 degrees. Butter an 8-inch square baking pan. Line bottom with parchment paper, leaving an overhang on two sides; butter paper. In a large bowl, whisk together butter, sugars, egg, salt, and cinnamon until smooth. Add flour, oats, and raisins; fold in just until combined.

Homestyle Cooking Around The World Raisin Bar Cookies

Grease and flour an 9×13 inch baking pan. Sift the flour, salt, baking soda, and baking powder together into a large mixing bowl. In a large mixing bowl. Beat the butter, brown sugar, dark brown sugar, and granulated sugar in until fluffy. Mix in the eggs one at a time, then add the vanilla, cinnamon, and nutmeg.

Oatmeal Raisin Bars Just 4 Ingredients! The Big Man's World

Preheat oven to 350 degrees F. Grease a 9 inch square baking pan and line with parchment paper for easy removal from the pan. Cream butter, brown sugar and vanilla until light and fluffy. Add the eggs, one at a time and beat well. Sift together the flour & baking powder.

5 Minute Carrot Raisin Pineapple Salad!

Directions. In a large saucepan, combine the sugar, cornstarch and cinnamon. Stir in sour cream until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes longer. Remove from the heat. Stir a small amount of hot filling into eggs; return all to pan, stirring constantly.

Raisin Spice Bars With Icing Recipe

Instructions. Preheat oven to 350° and grease or line an 8x8 baking dish. In a large bowl, beat together the softened butter and sugar. Beat in the egg. Stir in the applesauce. Combine the all-purpose flour, allspice, nutmeg, ground cinnamon, baking soda, and salt in a bowl.

Oatmeal Raisin Bar Cookies Recipe Genius Kitchen Cookie Bar Recipes

Full of plump raisins and chopped walnuts, this old-fashioned raisin bar recipe is sure to be a lifelong family favorite! Prep Time 15 mins. Cook Time 15 mins. Total Time 30 mins. Course: Bars. Cuisine: American. Keyword: bar cookies, easy, iced raisin bars, old fashioned, raisin bars, raisin cake, spice bars, spice cake. Servings: 36 bars.

Oatmeal Raisin Bars Just 4 Ingredients! The Big Man's World

Ingredients. Bars. 2 cups raisins . 1 1 / 2 cups water . 1 1 / 2 cups all-purpose flour . 1 1 / 2 cups old-fashioned rolled oats . 1 cup firmly packed brown sugar . 3 / 4 cup Land O Lakes® Butter, softened . 1 teaspoon baking soda

Sage Trifle Golden Raisin Bars

Heat oven to 350 degrees F. Liberally coat a 13 x 9 x 2-inch baking pan with nonstick cooking spray; set aside. In a medium-size bowl, whisk together flour, baking powder, cinnamon, nutmg and salt; set aside. In a large bowl, with an electric mixer on medium speed, blend together sugar, eggs, butter and vanilla for 3 minutes or until smooth.

Pin on Bars and cookies

Put shortening in the bowl of an electric mixer fitted with the paddle attachment. Mix on medium speed until smooth. Add brown sugar and mix until pale and fluffy, 2 to 3 minutes. Add egg and.

Pecan Oatmeal Raisin Bars full of wholesome flavours!

Directions. Preheat oven to 350 degrees. Butter a 10-by-15-inch rimmed baking sheet. Line bottom with parchment paper, and butter parchment; set sheet aside. Make filling: Pulse raisins and sugar in a food processor until almost pureed. Transfer to a saucepan. Whisk cornstarch into 1 cup cold water; whisk into raisin mixture.