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This pumpkin chai boozy boba tea, made with chai tea, homemade pumpkin spice syrup, tapioca pearls, and bourbon, is the perfect companion on a breezy fall day. Chai can't even.

Boba Fett pumpkin Stencil from The Boba Fett Multimedia Pa… Flickr

Ingredients. 2 Tbsp (1 oz.) Torani Sugar Free Pumpkin Pie Syrup. 3/4 cup (6 oz.) brewed green or black tea, chilled. 4 Tbsp (2 oz.) milk or milk alternative. Tapioca pearls, cooked. Ice.

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Instructions. Make your boba according to package instructions. Optional: bathe in honey and set aside. Bring water to a boil. Steep black tea for 5 minutes. In another bowl, combine milk, pumpkin puree, pumpkin spice, and vanilla extract. Whisk it until well combined and microwave for one minute. Assemble your drink.

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For the tea. Add two tea bags to one cup of boiling water and steep for 15 minutes. Remove tea bags and let the tea cool to room temperature. For the drink. Spoon the boba to bottom of a tall glass. Add the milk, tea and 1 1/2 oz of the pumpkin spice syrup to a shaker. Fill the shaker halfway with ice and vigorously shake for 5 seconds.

Pumpkin Spice Bubble Tea with Boba HonestlyYUM

Instructions. Bring a medium pot of water to a hard boil, add boba. Cook for 5 minutes, apioca will expand and look glossy. Strain and split between serving glasses. Add pumpkin pie syrup to each glass and stir to coat boba. Pour in chilled tea. Top with milk to taste.

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Let the mixture stand at room temperature for at least 3 hours. Strain the rice water through cheesecloth into a pitcher and discard the rice. Stir the milk, Pumpkin Spice Extract, Vanilla Extract, cinnamon and agave into the rice water. Chill and stir before serving over ice. 1 cup long grain white rice, uncooked. 7 cups water. 1 cup whole milk.

Sugar Free Pumpkin Pie Boba Milk Tea Torani

Hello! Here is my full tutorial video on how I made pumpkin-shaped boba! They came out really cute and delicious! If you are a fan of pumpkin spice and boba,.

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Place pearls in the bowl with the simple syrup. Set aside. In a small saucepan, bring 2.5 cups water to boil. Add tea bag and pumpkin spice. Boil for 5 minutes. Place 4 tablespoons of tapioca pearls into each glass. Top with ice cubes and pour equal amounts of tea into each cup, leaving room for milk.

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Boba is awesome and, quite honestly, not actually that hard to make. I love the flavor of the boba over anything I've had in a store.#shorts #boba #tea. Boba is awesome and, quite honestly, not.

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Directions. Place BUBLUV Bubble Tea (including the pearls), and pumpkin pie spice in a tall microwave-safe mug or glass and mix well. Microwave for 1 minute, or until hot. Add canned pumpkin, and stir until uniform. Mix in allulose or your favorite sweetener to taste and top with whipped cream. Enjoy!

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How to make pumpkin chai boba tea. First, cook tapioca pearls: Add water to a pot and bring to a boil. Gently add tapioca pearls and stir lightly. When tapioca pearls float to the surface, cover with lid, reduce heat to low and continue to cook for 2 minutes. Next, turn heat off and leave on burner for another 2-3 minutes.

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Assemble: Add 1/4 cup (60 ml) of brewed tea to each cup, then add in 2 tablespoons of pumpkin puree and 2-3 teaspoons of pumpkin spice maple syrup; mix well. Divide the boba between serving glasses (the recipe amount will make 4 cups) and top off with ice, if desired.

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Next prepare your pumpkin sweet cream. Using either a milk frothing machine or a handheld frother, combine milk, vanilla extract, pumpkin spice and maple syrup. You can also use a blender, or shake ingredients up in a bottle. To serve, divide bubbles into 2 glasses. Next, layer ice and then pour your tea into the glass.

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Love pumpkin spice? Love boba? This recipe is for you! To make it extra cute, I also shaped the boba like little pumpkins.Tapioca boba pearls originated in T.

Boba 2, an art print by fresh_bobatae INPRNT

Spoon the boba to bottom of a tall glass. Add the milk, tea and 1 1/2 oz of the pumpkin spice syrup to a shaker. Fill the shaker halfway with ice and vigorously shake for 5 seconds. Strain into the glass overtop the boba. Add some new ice, a wide mouth straw, and serve! (images by HonestlyYUM) Turned out delicious! <3.

Pumpkin Boba Recipe Shaped like Pumpkins! YouTube

Boil 4 cups of water and add 1/2 cup of uncooked boba. Cover the pot and allow to boil for about 3 minutes. Turn off the heat after 3 minutes, and allow to stay on burner with lid on for another 2-3 minutes. Drain boba and place in a jar with a lid. In a small pot, boil 3/4 cup water.