Parmesan, Prosciutto & Asparagus Bundles These puff pastry bundles

Asparagus and Prosciutto Puff Pastry Pizzas Recipes With Prosciutto

Rinse asparagus and cut about 2-3 inches off of the bottom of the asparagus. Cut one sheet of puff pastry into 9 squares. Brush each square with dijon mustard sauce. Then fold a slice of prosciutto in half and place on the puff pastry square. Sprinkle with about 1 tbsp of cheddar cheese and place 3-4 asparagus stalks on top.

Baked Asparagus, Goat Cheese & Prosciutto Puff Pastries Grilled

Prosciutto Asparagus Puff Pastry Bundles. This elegant appetizer serves up the perfect combo of savory prosciutto, asparagus and gruyere cheese, all wrapped in neat little puff pastry bundles.

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Follow the package directions to thaw your puff pastry. Preheat the oven to 400˚F. Line two sheet pans with parchment paper. Make a honey-egg wash by combining melted butter, honey and an egg. Set aside. Open the box (or package) and remove the pastry sheets. Generally, there are two sheets per box (or package).

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Instructions. Preheat oven to 425°F. Line a sheet pan with parchment paper. On a lightly floured surface, roll the puff pastry out to a large rectangle about double the original size. Square off edges and cut into 6 squares. (I use a pizza cutter to do this). Toss asparagus in olive oil and season with salt and pepper.

Ricotta, Asparagus & Prosciutto Tart Recipe Prosciutto asparagus

Preheat oven to 400 degrees. Line a baking sheet with parchment paper and set aside. In a bowl, add ricotta, parmesan, pepper, plus juice and zest of lemon. Mix well and set aside. In another bowl, add asparagus and drizzle with avocado oil. Toss with salt, onion powder, garlic powder, and red pepper flakes.

These Puff Pastry Asparagus Bundles with prosciutto and cheese are the

Cut two puff pastry sheets into 9 squares each. Spread some dijon mustard diagonally on each square. Top with half a slice of prosciutto, two or three asparagus spears, and gruyere cheese. Pull the corners to the middle. Place the puffs on a baking sheet. Brush the puffs with an egg wash and bake.

Prosciutto Asparagus Puff Pastry Bundles (appetizer) Fox and Briar

Instructions. Preheat the oven to 425 degrees. Line 2 baking sheets with parchment paper and then set them aside. In a medium sized dish, toss asparagus in olive oil, season with salt pepper and garlic powder then stir. Flour the work surface lightly and roll out the dough into a rectangular shape.

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Divide the prosciutto between the puff pastry and place on top of the ricotta mixture. Then, gently press 3 spears of asparagus into the center of each puff pastry. Sprinkle with the sun dried tomatoes and remaining 1/3 cup parmesan cheese, dividing between all 8 puff pastry quarters. Bake at 400 degrees for 15 - 20 minutes, or until puff.

Asparagus and Prosciutto Puff Pastry WonkyWonderful

Pre-heat the oven to 180ºC/350ºC and line a baking sheet with parchment paper. If necessary, roll the puff pastry out into a thin rectangle. Cut the pastry into 6 even squares. Place a slice of prosciutto onto each pastry square then top with a few asparagus spears and a slice of brie.

Prosciutto Asparagus Puff Pastry Bundles (appetizer) Fox and Briar

How to make the Prosciutto Asparagus Puff Pastry Bundles. STEP 1: Line two large baking sheets with parchment paper and preheat the oven to 400℉/205℃. STEP 2: Trim the ends off of the asparagus and grate the gruyere cheese. STEP 3: Bunch 3-5 stalks of asparagus together, then wrap each bunch in one slice of prosciutto and brush lightly with.

PROSCIUTTO ASPARAGUS PUFF PASTRY BUNDLES

Instructions. Preheat oven to 400 degrees. Unfold puff pastry and cut along seams, creating 6 long rectangles out of the two sheets. Roll each long rectangle a bit thinner (about 3.25" wide by 13.5" long). Cut each rectangle into 3 equal size rectangles. This will give you 18 equal size puff pastry rectangles.

Cheesy Puff Pastry Wrapped Asparagus Beautiful Appetizer or Side Dish!

Layer 1/4 cup shredded cheese. Arrange asparagus evenly on top of cheese. Sprinkle remaining cheese over asparagus. Mix egg and water. Brush edges of puff pastry with egg wash. Bake for 15-17 minutes or until edges are golden brown. Use a paper towel to blot any liquid released from asparagus.

PROSCIUTTO ASPARAGUS PUFF PASTRY BUNDLES (APPETIZER) Brunch

Brush the pastry sheet with the mustard. Fold over the edges 1/4 inch on all sides, crimping with a fork to form a rim. Arrange the asparagus on the pastry in a single layer. Sprinkle with the prosciutto, cheese and thyme. Bake for 20 minutes or until the pastry is golden brown and the asparagus is tender.

Prosciutto Asparagus Puff Pastry Bundles (APPETIZER) Yummy

With a fork, prick each square a few times. In the middle of each square place 1-2 thin slices of cheese. On top of the cheese place a prosciutto wrapped bundle, place another piece of cheese on top of the asparagus. Fold the puff pastry over the asparagus, wetting the ends to seal. Place the bundles on the parchment paper lined baking sheet.

Prosciutto Asparagus Puff Pastry Bundles (appetizer) Fox and Briar

Top each square with 1 slice prosciutto. Place 1 slice of brie and 4-6 asparagus spears at an angle on top of prosciutto. Fold top right corner of pastry over asparagus. Fold bottom left corner over bundle and tuck under. Use a small pastry brush to brush egg wash over all exposed pastry. Place in freezer for 10-15 minutes.

Parmesan, Prosciutto & Asparagus Bundles These puff pastry bundles

Instructions. Preheat the oven to 400°F. Cut the puff pastry and prosciutto into strips about 1/2 inch thick. Wash and trim the asparagus, removing any woody stems (about the bottom inch or so). Wrap the individual stalks of asparagus with a strip of prosciutto, then twist a puff pastry strip around both.