OldFashioned Potato Cabbage and Kielbasa Soup

Creamy Cabbage and Kielbasa Soup Recipe Kielbasa soup, Cabbage soup

Make. Heat a Dutch oven or stockpot with oil over medium-high heat. Add onions and kielbasa and saute until onions are very tender and kielbasa is starting to brown, 8 to 10 minutes. Stir in paprika, oregano, red pepper flakes (if using), garlic, and coleslaw mix. Saute until cabbage is very soft and silky, another 6 to 10 minutes.

Slow Cooker Kielbasa and Cabbage Recipe Easy Crockpot Meal!

Ingredients: 6 redskin potatoes, peeled and diced; 1/2 head cabbage, shredded; 1 onion, diced; 6 to 8 cups chicken broth; 1/2 tsp. garlic powder; 14-oz. pkg. Kielbasa sausage, sliced 1" thick

{20 Minute} Kielbasa Cabbage Potato Skillet Barefeet in the Kitchen

1. In a large soup pot or dutch oven, heat olive oil over medium heat for 2-3 minutes, until shimmering. 2. Add kielbasa, and brown, 2-3 minutes a side. Transfer to a plate and set aside once browned. 3. Add celery, onion and carrot to the pan, and season with salt and pepper.

Kielbasa Cabbage Soup Amy Kay's Kitchen

Add the cabbage and cook for until slightly softened, about 5 minutes. Add the kielbasa, thyme, salt, pepper, and crushed caraway seeds. Stir in the flour and cook for 2 minutes. Stir in the chicken broth and add the bay leaf. Bring to a boil, reduce the heat to medium, cover, and simmer for 30 minutes.

Cabbage, Sausage and Potato Soup Gimme Some Oven

Add the garlic, carrots, and celery. Cook for about 30 seconds, Stirring well. Add in the broth, bay leaf, Italian seasoning, thyme, salt, and pepper. Stir. Add the kielbasa back in. Add potatoes and cabbage. Stir to combine. Place the lid on the pot and set the Steam Release knob to Sealing (not on Ultra).

Flavorful Fried Cabbage and Kielbasa Skillet Recipe

Heat the olive oil in a large pot over medium heat. Add the sausage and cook it for a couple of minutes or until it releases some fat into the pan. Add the potatoes, onion, garlic cabbage and cook until the veggies start to release moisture. Add the oregano, mustard, salt, pepper, Worcestershire sauce, and water.

Cabbage, Sausage and Potato Soup Gimme Some Oven

In a Dutch oven or soup kettle, saute the cabbage, onion and garlic in oil for 5 minutes or until tender. Combine the water, vinegar and brown sugar; add to cabbage mixture. Stir in remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 60-70 minutes or until vegetables are tender.

Kielbasa Cabbage Soup Amy Kay's Kitchen

Increase heat to high and bring soup to a boil. Reduce to a bare simmer and cook until potato is tender, about 10 minutes. Stir together cornstarch, paprika, and 1/2 teaspoon white pepper in a small bowl. Add 1 tablespoon (15ml) cold water and stir to form a slurry. Pour slurry into the soup and stir until evenly distributed.

Slow Cooker Kielbasa and Cabbage Recipe Easy Crockpot Meal!

Directions. Cut kielbasa in half lengthwise, then crosswise into 1/4-inch-thick slices. Cook in a large pot over medium-high heat, stirring, until browned and the fat has rendered, about 5 minutes. Transfer to a plate with a slotted spoon. Add oil, onion, carrot and celery to the pot and cook, stirring often, until starting to brown, about 5.

Slow Cooker Kielbasa Cabbage Stew Aberdeen's Kitchen

Add the olive oil, leeks, carrots and celery to the pan, and stir to combine. Sauté for 5 minutes, stirring occasionally. Then add the cabbage and garlic, and sauté for 4 more minutes, stirring occasionally. Add the stock, potatoes, Italian seasoning, bay leaf, cooked sausage, and stir to combine. Continue cooking until the soup reaches a simmer.

Crockpot Polish Sausage, Cabbage and Potato Soup Fast and Slow Cooking

Add the potatoes, paprika, coriander, allspice, carrots, celery, garlic, onions and some salt and pepper. Cook, partially covered, 5 to 6 minutes. Then wilt in the cabbage and season with a little nutmeg. Deglaze the pan with the beer. Add the stock and passata, then slide the kielbasa back in the pot and simmer to combine flavors, 15 minutes.

Slow Cooker Kielbasa and Cabbage Soup greens & chocolate

Check seasoning. Bring to a boil, reduce to a simmer, and cook until the potato is tender, 10-20 minutes. In a small bowl, mix together the cornstarch, paprika, and pepper and then mix in 1 Tbs. of cold water, and stir until well dissolved. Pour the slurry into the soup and mix well. Cook until the soup is slightly thickened.

OldFashioned Potato Cabbage and Kielbasa Soup

Prep the onion, sausage, celery, and cabbage. Add it to a large pot along with the butter and oil. Sauté over medium-high heat for 10 minutes or so. Meanwhile, prep your potatoes and carrots. Stir in the garlic, smoked paprika, and Italian seasoning, then add the potatoes and carrots to the pot.

polish kielbasa cabbage potatoes

Add the stock and passata, then slide the kielbasa back in the pot and simmer to combine flavors, 15 minutes. Cool and store for a make-ahead meal. Reheat over medium heat.

Slow Cooker Potatoes, Cabbage and Kielbasa The Magical Slow Cooker

Next, add 1 teaspoon of minced garlic to the other veggies and sauté for about 30 seconds to a minute. Add rest of the ingredients. Once the garlic is mixed in, add ½ of a medium head of chopped green cabbage and stir to combine. Then, add 1 pound of cubed potatoes, the seared kielbasa, 8 cups of chicken broth, and seasoning (1 tablespoon.

Instant Pot Kielbasa Cabbage Potato Soup Simply Happy Foodie

Whisk broth, water, rosemary, anise, salt and pepper in a large slow cooker. Add onion, beans, potatoes, kielbasa and cabbage and stir to combine. Set slow cooker on high for 4 hours or on low heat for 8 hours. Top with cheese and crotons if using. Prep Time: 15 Minutes.