Grilled Pineapple with Rum Sauce Recipe Runner

10 Best Pineapple Rum Sauce Recipes

Kolōa Rum Company's Rum & Pineapple BBQ Sauce is a real treat. The dark rum and fresh pineapple create a delicious, complex, superior flavor. Once you see how easy it is to make barbecue sauce, you may never buy another bottle. For more Kōloa rum recipes, visit KololaRum.com. Ingredients. 1/4 cup Kōloa Dark Rum (or substitute) 1/2 cup.

Sweet and Sour Sauce.. Add habaneros and serve with fried wontons! Rub

Remove from heat and stir in the butter until smooth. Let the sauce cool. Preheat grill to 350-450℉. Rub cooking oil on grates of the grill to prevent sticking. Grill the pineapple for about 4-6 minutes on each side, until slightly blackened. Serve with cooled coconut rum sauce.

Grilled Pineapple with Rum Sauce Recipe Runner

In a fairly deep sauce pan on medium heat, add the brown sugar and butter and cook/stir until it's melted and starts to go a darker color and develop big bubbles (frothy). Takes about 4-6 minutes. Remember to keep stirring. Now turn off the heat and gently pour in the rum.

[homemade] pineapple rum sauce glazed pork ribs + jerk salmon w

The sauce: Melt the butter in a medium saucepan set over medium heat. Whisk in the cornstarch until incorporated with the butter. Whisk for 30 seconds. Slowly add in the maple syrup, rum, nutmeg and cinnamon. Simmer the mixture, whisking constantly, until it thickens slightly, about 2 minutes.

Pineapple in Dark Rum Sauce — Good Food Makes Me Happy! Food

Cover the pan with a lid and cook for 6-8 minutes on medium heat. Stir a few times in between. Mix cornstarch in water to make a thin slurry and add it to the pan. Cook uncovered until the sauce thickens (3-4 minutes), stirring frequently. Remove the pan from heat and let the sauce cool down to room temperature.

Grilled Pineapple À La Mode + Rum Caramel Sauce HonestlyYUM

Add the pineapple, brown sugar, dry mustard, cayenne pepper, salt, pepper, pineapple juice, golden rum, ketchup, apple cider vinegar, worcestershire sauce and molasses. Stir to combine. Heat the sauce to boiling, then reduce heat to a rapid simmer and cook, uncovered for 15-20 minutes or until the mixture has reduced and thickened.

Spicy Pineapple Rum Sauce Shop Pampered Chef US Site

To grill the pineapple, preheats an outdoor grill or indoor grill pan to high heat. Separate the rings of pineapple and place on the dry hot grill. Cook for 3-4 minutes per side creating nice grill marks. Remove from the grill and place 4-6 rings on a plate. Whisk up the rum butter sauce and vanilla ice cream & enjoy!

Spicy Pineapple Rum Sauce in 2021 Pineapple rum, Pineapple rum sauce

In small microwave-safe bowl combine pineapple preserves and spiced rum. Microwave until heated through, 1-2 minutes, depending on wattage of your microwave; stir and reserve. In another small bowl combine oregano, ancho and kosher salt. Season pineapple slices with 1/4 tsp. spice mixture.

Grilled Pineapple with Coconut Rum Sauce House of Yumm

Here's how to make a sauce out of this pineapple-rum and ginger steak marinade. Double this pineapple marinade recipe and split it in half. Use half of it as a marinade, and place half into a saucepan. Bring mixture to a quick boil, reduce heat to low and let it simmer for 3-5 minutes, stirring often. Watch for burning.

Spicy Pineapple Rum Sauce Pineapple rum, Rum sauce, Pineapple rum

Instructions. In a medium-sized pot over medium heat, stir together the ketchup, maple syrup and molasses. Keep at a low simmer for 2-3 minutes. While your pot is simmering, add the remaining ingredients into a high-powered blender and blend until smooth.

Grilled Pineapple with Rum Sauce Recipe Runner

Instructions. In a small bowl, mix together rum, brown sugar, and cinnamon. Then in a glass baking dish (or other container), lay out the pineapple rings and pour the rum mixture over them. Toss to coat, then let soak for at least 15 minutes, flipping the pineapple midway through.

Supply Spicy Pineapple Rum Sauce Shop Pampered Chef US Site

Directions. Combine pineapple, sugar, water and zest in a small saucepan. Cook over medium heat until pineapple is tender and the liquid is slightly thickened, about 30 to 35 minutes. Stir in the rum, and cook for 1 minute. Remove from the heat and using an immersion blender or food processor puree the pineapple mixture.

10 Best Pineapple Rum Sauce Recipes

Bring pineapple juice and brown sugar to simmer over medium heat, stirring. Add pineapple chunks and bring to a boil, stirring, then cook over medium-high heat, stirring occasionally, 10 minutes. Add butter and rum and simmer, stirring, until butter is melted. Keep warm, covered, off heat.

Grilled Pineapple with Rum Sauce Recipe Runner

Directions. Step 1: Pour pineapple juice, sugar, and lime zest in a sauce pan over medium heat and bring to simmer while stirring.; Step 2: Add pineapple chunks and bring to a boil, stirring occasionally.; Step 3: After about 10 minutes, add butter and rum and stir until butter is melted.; Step 4: Turn off heat and allow sauce to chill.

Pork Medallions with Chunky PineappleRum Sauce Recipe

Rum Sauce. This tasty rum sauce is a great accompaniment for desserts as well as great for cutting into spicy rubbed proteins like pork, fish, beef, or my Jerk chicken. It has a strong pineapple flavor that is finished with smoky rum flavors. It's very easy to make and will most likely take less than 15 minutes or prepare. How to Make It

Grilled Pineapple with Rum Sauce Recipe Runner

While the pineapple cooks, heat the butter, sugar and rum in a small saucepan over a low heat, stirring, until the sugar is dissolved and the sauce has thickened slightly, about 2 minutes. Remove the sauce from the heat. Place pineapple rings on a plate, scoop ice cream into the center of the ring, and drizzle about 2 teaspoons of sauce on top.