Pat's Famous Chili Dog, Tucson, AZ Pat's Famous Chili Dog … Flickr

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6 slices thick-cut applewood smoked bacon, cut into 1/2-inch pieces

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Pat's Famous Chili By ChiliChili January 7, 2023. Hey, y'all! I'm starting the year off with my classic Chili. Follow along with me. Ingredients: 6 slices of thick-cut applewood smoked bacon, cut into 1/2-inch pieces 4 cloves of garlic, finely chopped 2 medium onions, finely chopped

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Pat's Famous Chili Dog, Tucson, AZ Pat's Famous Chili Dog … Flickr

1 tablespoon chipotle chili powder; 1 (15-ounce) can kidney beans, drained and rinsed; Sliced scallions, for garnish; 1 yellow bell pepper, chopped; 1 (24-ounce) can diced tomatoes, with juice; 1 (24-ounce) can crushed tomatoes; 1 pound ground pork; 1 cup beer (recommended: Budweiser) 6 slices thick-cut applewood smoked bacon, cut into 1/2-inch.

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Stir in the beer and beans. Toss together, then add the crushed and diced tomatoes. Turn the heat down to low and simmer for 1 1/2 hours. Taste for seasoning and add salt and pepper, if necessary. Transfer the chili to serving bowls and garnish with lime wedges, sour cream, shredded cheese, and sliced scallions. Mimi's Notes: Excellent.

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This Pat's Famous Beef and Pork Chili recipe contains lean ground beef, ground pork, apple wood smoked bacon, can black beans, kidney beans and more. It's the best gourmet chili I have ever had hands down!! https://bit.ly/3d2rCRg. For the BEST BBQ recipes & how-to videos, click here! April 25, 2023 by Jim Scanlon.

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Hey, y'all! Join me in the kitchen as I make my famous Chili! Premiering now on my Youtube: youtu.be/gunnpK6-fm0 Have an amazing weekend and make. | chicken meat, beef, pork meat, cooking, recipe

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Ingredients 6 slices thick-cut applewood smoked bacon, cut into 1/2-inch pieces 4 cloves garlic, finely chopped 2 medium onions, finely chopped 1 red bell pepper, chopped 1 yellow bell pepper, chopped 3 tablespoons chili powder 1 tablespoon ground cumin 1 tablespoon chipotle chili powder 2 teaspoons dried oregano 1 tablespoon smoked…

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1 tablespoon chipotle chili powder. 2 teaspoons dried oregano. 1 tablespoon smoked paprika. Salt and freshly ground black pepper. 1 pound 85 percent lean ground beef. 1 pound ground pork. 1 cup beer (recommended: Budweiser) 1 (15 ounce) can black beans, drained and rinsed. 1 (15 ounce) can kidney beans, drained and rinsed.

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Add the beef and break it up with a wooden spoon. Once beef is broken up and beginning to brown, add the pork. Break up with wooden spoon like the beef, and brown, until no longer pink, roughly 4 minutes. Stir in the beer and beans. Toss together, then add the crushed and diced tomatoes. Turn the heat down to low and simmer for 1 1/2 hours.

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Add the beef and break it up with a wooden spoon. Once beef is broken up and beginning to brown, add the pork. Break up with wooden spoon like the beef, and brown, until no longer pink, roughly 4 minutes. Stir in the beer and beans. Toss together, then add the crushed and diced tomatoes. Turn the heat down to low and simmer for 1 1/2 hours.

Pat's Famous Chili Dogs Tucson, Arizona K e v i n Flickr

Hey, y'all! I'm starting the year off with my classic Chili. Follow along with me.Ingredients:6 slices of thick-cut applewood smoked bacon, cut into 1/2-inch.

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Working in small batches, puree the mixture in a blender and transfer to a large bowl. Wipe the pot clean. Season the beef and pork generously with salt and pepper. Heat the remaining 2.

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Get Pat's Famous Beef and Pork Chili Recipe from Food Network. Watch Full Seasons; TV Schedule; Newsletters; Videos; Sweepstakes; Classes; Magazine; Blog; Shows A-Z; Chefs A-Z; Restaurants; Recipes on TV; Recipes. St. Patrick's Day Spinach Pancakes and Corned Beef Hash. Crispy Air Fryer Chicken Thighs.

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Pat"s Famous Beef and Pork Chili Recipe courtesy The Neelys. Prep Time:15 minInactive Prep Time: — Cook Time:1 hr 45 min Level: Easy Serves: 4 to 6 servings. Ingredients 6 slices thick-cut applewood smoked bacon, cut into 1/2-inch pieces 4 cloves garlic, finely chopped 2 medium onions, finely chopped 1 red bell pepper, chopped 1 yellow bell.

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Once beef is broken up and beginning to brown, add the pork. Break up with wooden spoon like the beef, and brown, until no longer pink, roughly 4 minutes. Stir in the beer and beans. Toss together.