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Pam and Wendy are contestants on Food Network's The Great Food Truck Race. We talk South African dishes and what their experience on the show has been like. Be sure to tune in to the premiere of The Great Food Truck Race on Food Network Sunday June 5th 9pm Eastern. Bay Area's own Pam & Wendy Drew are contestant on Food Network's Great Food.

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Pam and Wendy Drew entered the study as dedicated meat eaters, with Pam going fully plant-based and Wendy sticking to an omnivorous diet. Since their various businesses, including Amawele's South.

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Amongst them were actually South African natives Pam and Wendy Drew — so now, if you simply wish to learn more about them as well as their current standing, we've got the details for you.. Pam and Wendy's business, both their pop-ups as well as catering did take a massive hit during the COVID-19 pandemic owing to everything being shut.

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When South Africa hosted the World Cup in 2010, Pam and Wendy Drew, twin sisters from Durban, saw it as the perfect opportunity to host a tournament-themed birthday party. As students and au pairs living in San Francisco, they had an extensive network of friends with whom to share flavors from their home country—a mix of Indigenous, European.

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Pam and Wendy Drew. netflix (L to R): Pam and Wendy Drew. In the documentary, Pam followed the plant-based diet, while Wendy had the meat-eating (a.k.a. omnivore) diet.

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While Wendy Drew was given meats, grains and veggies, Her sister had to become a vegan. "Pam had a few meltdowns, and I would have to coach her," Wendy Drew said. In two short months, the results.

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Twin sisters Pamela and Wendy Drew do everything together — including opening up a restaurant! At Amawele's South African Cuisine, they share their unique ta.

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March 9, 2021 ·. Twin sisters Pam and Wendy Drew do everything together — including opening a restaurant and catering business! Check out their spin on South African recipes like bunny chow and peri-peri sauce in the pilot series Dishes of the Diaspora from KQED. kqed.org. Amawele's Cuisine Brings South African Flavors to San Francisco | KQED.

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Here's what happened. San Francisco chefs Pam and Wendy Drew starred in the hit Netflix series 'You Are What You Eat: A Twin Experiment.' | Courtesy Netflix. By Julie Zigoris Published Jan. 10, 2024 • 12:00pm. As if identical twins didn't draw enough stares, San Francisco chefs Pam and Wendy Drew have now had to get accustomed to their.

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Remember bubbly twin sisters Pam and Wendy Drew from the 'Twins' episode in Season 29? Now they've got their own short documentary on public media station KQED. Check it out and consider supporting Amawele's South African Kitchen! Close. 22. Posted by 5 months ago.

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Pam and Wendy Drew Have Certainly Adjusted. Although Pam and Wendy grew up in South Africa eating meat every day before establishing a catering business in the US that offers a lot of the same, they've actually cut down on it by a lot. In fact, they've admitted their diets following the experience are "not fully plant-based" yet, but they definitely "don't eat meat like before.

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Pam and Wendy Drew are South African identical twins who do everything together; from travel to entering the same career paths and now owning and operating Amawele's Cuisine in San Francisco. The name of their restaurant came easy—it simply means "The Twins" in Zulu. Young Pam and Wendy. Amawele's Cuisine serves what Wendy and Pam.

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Amawele means "twin" in Zulu. Twin sisters Pam and Wendy Drew do everything together — including opening a restaurant and catering business! In our.

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We love talking good food, and we have Pam and Wendy Drew from San Francisco on the show today. Pam and Wendy are contestants on Food Network's The Great Food Truck Race.
We talk South African dishes and what their experience on the show has been like.
Be sure to tune in to the premiere of The Great Food Truck Race on Food Network Sunday June 5th 9pm Eastern.

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We are excited to welcome chefs, Pam and Wendy Drew, for their pop-up dinner 18 Reasons! Like the "Rainbow Nation" that South Africa is known as, Amawele's South African Cuisine can be described as a melting pot of influences from English, Indian, Dutch, Malaysian and Native African cookery. Amawele's South African Cuisine provides an.

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Wendy and Pamela Drew moved to the U.S. from Durban, South Africa, in 2005. Upon their arrival, the twin sisters noticed an overwhelming number of restaurants in San Francisco not drawing inspiration from as many countries as they hoped, including the rainbow nation itself.