Curried Chicken Meatball Wraps Recipe Taste of Home

Cassie Craves Greek Meatball Lettuce Wraps

To make each meatball wrap, spread 2 to 3 tablespoons of pesto in the center of a large tortilla. Top with a sprinkling of cheese. Add 1 to 3 meatballs (depending on size) on top. Sprinkle on some more cheese, both the mozzarella and parmesan. Fold up one edge of the tortilla, then the remaining edges until the wrap is closed.

Thermomix Dinner Recipes Taco Meatball Wraps from The 4 Blades.

Preheat the oven to 500ºF and spray a mini-muffin pan or baking dish with cooking spray. In a large bowl, stir together the milk and Panko breadcrumbs and let them sit for 5 minutes. Add the ground chicken, scallions, garlic, ginger, soy sauce and egg to the bowl with the breadcrumbs. Use your hands to mix the ingredients just until combined.

Lamb Meatball Wrap with Grapes and Minted Yogurt Flatoutbread

Instructions. To put together this delectable meal, heat the tortilla. Once cooked, place on a plate and line up 2-3 cooked meatballs in the center (we sell ready-to-eat flavorful meatballs at Costco roadshows). Drizzle with salsa and throw in some sautéed bell pepper and onion. Lastly, garnish with cilantro (optional).

Mexican Meatball Wraps bestkichendeals

Drizzle a splash of oil onto the wedges and sprinkle on the rosemary and some salt and pepper. Use your hands to rub the flavours all over the wedges. Roast on the top shelf of your oven until golden, 25-30 mins. Turn halfway through cooking. Halve and peel the red onion, then chop each half into 4 wedges.

Middle Eastern meatball wraps MyKitchen

Roll the mixture into meatballs 1 ½" in diameter (a little smaller than a golf ball) and place in rows on the prepared baking sheet. Bake: Bake for 10 to 12 minutes, or until they are brown all the way through. Drizzle with Teriyaki Glaze. To eat, wrap up in lettuce cups with a little spoonful of brown rice or whole-grain ramen noodles.

Gluten Free Meatball Wraps with Chipotle Sauce Posh Journal

Meatballs. Preheat oven to 350° F. Line a baking sheet with parchment paper. Combine ground turkey, egg, bread crumbs, onion, garlic, red pepper flakes, Worcestershire, parsley, Parmesan, and a pinch of salt and pepper. Mix meatball ingredients until combined. Roll into 16 meatballs.

Greek Meatball Wraps with Hummus & Roasted Red Pepper Easy lunch

Heat Meatballs according to package instructions. Spread hummus over tortilla - as much or as little as you like. Cover the hummus with kale leaves. Spoon the yogurt down the centre of the tortilla and top with red pepper. Place the meatballs down the line of the yogurt. Roll up firmly to enclose the filling.

The Owl with the Goblet Asian Chicken Meatball Lettuce Wraps

Place meatballs evenly on cookie sheet. Top each meatball with 1 tsp marinara sauce. Bake meatballs for 15-18 minutes until ground chicken is cooked through. Spread 2 Tbsp of marinara sauce on each wrap. Place 4 mini meatballs in each wrap and fill with diced green bell pepper, tomatoes and banana peppers. Roll and serve!

Arugula Risotto and Meatball Wraps

Select saute or browning setting on a 6-qt. electric pressure cooker. Adjust for medium heat; add oil. When oil is hot, brown meatballs in batches; remove and keep warm. Add 1 cup water to pressure cooker. Cook 1 minute, stirring to loosen browned bits from pan. Press cancel.

Thai Meatball Lettuce Wraps

Filling the wrap. Step 1: Lay your tortilla on a cutting board (Panel #1, below). Add the mashed potatoes, leaving a one inch border (Panel #2). Step 3: Add up to three medium-sized meatballs for an 8 inch tortilla (Panel #3) off to one side of the tortilla. Chopping them makes the wrap easier to roll.

Indian Spiced Chicken Meatball Wraps Lunchbox SundaySupper Soni's Food

Instructions. Wash the lettuce leaves and wrap them in a clean kitchen towel to dry. 4 large lettuce leaves. Warm up the meatballs in the oven or microwave on medium heat until they're fully heated through. To assemble the wraps, start with a large tortilla wrap and add a lettuce leaf.

Gluten Free Meatball Wraps with Chipotle Sauce Posh Journal

Bake meatballs for 15-18 minutes until ground chicken is cooked through. Spread 2 tbsp of marinara sauce on each wrap. Place 4 mini meatballs in each wrap and fill with diced green bell pepper, tomatoes and banana peppers. Roll and serve! Optional: Top wrap with additional sauce, cheese and fresh parsley. Recipe.

Gluten Free Meatball Wraps with Chipotle Sauce Posh Journal

Chop the lettuce, slice the radishes, and thinly chop the dill and scallions. Add everything to a bowl and toss. Season with olive oil, salt, pepper and lemon juice or apple cider vinegar to taste. For the tzatziki: Mix one cup of yogurt with 2 garlic cloves, 2 tbsp dill and 3 tbsp thinly chopped cucumber.

Thai Meatball Lettuce Wraps

Instructions. In a large bowl, mix all ingredients together for meatballs and roll into 1-inch sized balls. Heat 1 tbsp olive oil in a large frying pan, then add meatballs and cook for 7-8 minutes until browned and fully cooked. Set aside or freeze for later, reheating for 2-3 min in the microwave as needed.

Asian Meatball Wraps Fiddle Dee Dee by Jennifer Jones

Step 3 | Assemble. To assemble the wraps, warm the soft pita bread in the oven or on a skillet. Spread a dollop of tzatziki on each pita. Then add a handful of shredded lettuce, about four meatballs, and a spoonful of the tomato cucumber salad. Finish with a sprinkle of crumbled feta cheese.

Meatball Wraps Recipe Woolworths

1. In 10-inch skillet, mix hot water, meatballs, sauce mix and uncooked pasta (from Hamburger Helper box). Heat to boiling, stirring occasionally. 2. Reduce heat; cover and simmer 12 minutes, stirring occasionally. Remove from heat; uncover. Stir in grated Parmesan cheese.