a piece of fig jam cake on a plate with a fork

Pieces of Sweet Cake with Jam Stock Image Image of fresh, decoration

Instructions. Mix eggs and butter, add sugar. In a seperate bowl mix together flour, baking soda, allspice, nutmeg and cinnamon. Slowly mix into butter and sugar mixture. Add blackberry jam and buttermilk. Pour into greased bundt pan or tube pan. Bake for 45 - 55 minutes in a 350°F oven. Invert on a plate to cool.

salted sugared spiced™ Sugared Jam Cake

Preheat oven to 350 degrees. Butter and flour two 8-inch round cake pans. Combine dry ingredients. In a medium bowl, sift together the flour, baking soda, allspice, cinnamon, nutmeg, cloves, salt and cocoa powder. Set aside. Mix sugar, butter and vanilla; add eggs and jam.

Strawberry Jam Cake Recipe Just A Pinch Recipes

CAKE: Preheat oven to 350 degrees Fahrenheit. Prepare three 8" or two 9" round cake pans. Mix the cake mix and cinnamon together. Add the buttermilk, applesauce, vegetable oil, eggs, and jam. Mix thoroughly. Fold in the raisins and nuts. Pour batter into pans. Bake for 22 to 25 minutes or until they spring back when touched lightly in the middle.

Jam Cake with Easy Caramel Icing A Southern Tradition The Saucy

Preheat oven to 350 °F. Prepare two cake pans with non-stick cooking spray and line bottom of pans with parchment paper. In large mixing bowl, whisk together eggs, shortening and buttermilk. Slowly add sugar and whisk until combined. In a separate medium mixing bowl sift together flour, baking powder, nutmeg, cinnamon, cloves and baking soda.

Strawberry Jam Cake Recipe How to Make It Taste of Home

In a large bowl, beat together the butter and sugar on medium speed for 3 minutes. Add the eggs one at a time and blend well into the sugar and butter mixture. Next, add the vanilla and mix into the batter. Scrape down the bowl and add the following ingredients in this order: flour, baking powder, and salt.

Easy Jam Cake Recipe Super Soft and Moist Jam Cake জাম কেক How to

Cool for 10 minutes before removing from pans to wire racks to cool completely. For icing, in a large saucepan, melt butter over medium heat. Stir in sugar and milk. Bring to a boil. Remove from the heat; cool until just warm. Pour into a large bowl; beat in enough confectioners' sugar to achieve a spreading consistency.

jam cake jam cake recipe how to make eggless jam cake

Bake at 350°F (175°C) for 40-45 minutes or until a toothpick inserted in the center comes out clean. Cool the cake for 10 minutes before removing from the pans and transferring to wire racks to cool completely. For the icing, melt butter in a large saucepan over medium heat. Stir in brown sugar and milk.

Strawberry Jam Cake It's All Good Vegan

Preheat oven to 350 degrees and grease two 9-inch cake pans. Optional - Roast the nuts slightly on a baking sheet in the oven while it preheats for up to five minutes. Remove the nuts and allow the nuts to cool. Put the sugar and butter into a bowl and mix by hand or with an electric mixer on high speed until creamy.

Patty Antle's Prettys Jam Cake

Preheat oven to 350°F. Spray an 8-inch round cake pan with baking spray with flour, and line pan with parchment paper. For cake: In a medium bowl, whisk together flour, sugar, baking powder, salt, and nutmeg. In a large bowl, whisk together milk, melted butter, eggs, and vanilla bean paste. Add milk mixture to flour mixture, stirring just.

Eggless Bakery Style Jam Cake Recipe BakingWithoutOvenSeries

In a small bowl, combine raisins and the dry ingredients that you reserved. Then add the raisins and nuts to the mixture. Divide the jam cake batter into the pan. Bake at 375 degrees F for 40 minutes or until a toothpick inserted in the center comes out clean. Cool in pan for 10 minutes.

Fig Jam Cake with Slow Cooker Fig Jam Homemade Fig Jam, Homemade

Step 2. Put all ingredients into a large bowl except pecans and mix well on low. Step 3. Increase speed to high until sugar is completely dissolved. Fold in pecans and pour into pans or 9X13 baking dish. Step 4. Bake for 40 minutes or until the cake pulls away from the side of the pans.

Jam 4012 ElsewhereBriefly

Grease and flour three 9-in. round baking pans. In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add egg whites, 1 at a time, beating well after each addition. Beat in the strawberries, sour cream and, if desired, extract. Combine the flour, baking powder, baking soda and salt; add to the creamed mixture.

Strawberry Jam Cake The Cherry Tree

How to make this recipe. STEP 1: Preheat oven to 400 and line an 8-inch square baking pan with nonstick foil. You want to get your foil pretty much all the way up the sides so the jam doesn't stick to the pan. STEP 2: Combine 2 cups of flour, 1/2 cup of sugar, a tablespoon of baking powder, and a half teaspoon of salt.

Aunt Murna's Jam Cake Recipe Taste of Home

Preheat oven 325 degrees mix ingredients and pour into greased and floured pan. Bake approximately 1 hour. Test cake with toothpicks to determine when cake is done. Frost when cool. Stir until boils. Do not stir after it begin to boil. Cook to soft ball stage.

Strawberry Jam Spice Cake The Best Cake Recipes Recipe Easy bundt

Cool in pans 10 minutes; remove from pans to wire racks, and cool completely (about 30 minutes). Prepare Frosting: Beat cream cheese and 1/4 cup softened butter at medium speed with an electric mixer until creamy. Add dulce de leche, 1 can at a time, beating until blended after each addition.

jam cake jam cake recipe how to make eggless jam cake

Making the Cake. Preheat and Prepare: Begin by preheating your oven to 325 degrees. Grease and line three 8-inch round cake pans with parchment paper. You can also opt for a bundt or tube pan for a different shape. Creaming: In your stand mixer, cream the butter and sugar until the mixture is light and fluffy.