The Original Rice Krispies Treats™ Recipe

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In this video I show you how to make the simple edibles Cannabis Butter Infused Rice Crispy Treats. This recipe is quick and easy, and requires almost nothi.

The Original Rice Krispies Treats™ Recipe

For regular Rice Krispie Treats, grease a 9×13-inch baking pan with nonstick cooking spray. Set pan aside. In a large pot, melt the butter over medium heat. Add the 16 oz bag of marshmallows and stir until the marshmallows are completely melted. Don't over cook or the marshmallows will get hard.

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How to make Rice Krispie Edibles. 1.) In a large Pot melt the Cannabutter and the marshmallows over very low heat. Mix continuously until all smooth and gooey, increasing speed gradually. 2.) Once all ready and smooth, Pour in your rice krispies and mix together until the Cannabis marshmallow spreads evenly across the Cannabis Rice Krispies treats.

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Learn how to make weed rice krispie edibles. In this video I will show you how to make potent Cannabis Rice Krispie. Ingredients to make Cannabis M&M Rice K.

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Method. In a large saucepan, melt the butter on low heat. Stir in the marshmallows and keep on heat, stirring until the mixture is melted. Remove from heat and add in the Rice Krispies cereal, stirring well until it's coated. Press the mixture into a 13 x 9 x 2 inch pan coated with cooking spray.

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To prepare: Add your decarbed cannabis and butter to a heat-proof bowl and place in/on a pot of approximately 2 inches of water to create a double boiler. Bring to a boil, then reduce heat to low and simmer for at least 40 minutes. Strain through cheesecloth to remove as much planter material as possible.

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If you prefer to use the microwave, heat the butter and marshmallows on high power for 1 minute. Remove and stir vigorously, smashing the marshmallows, until melted. If needed, heat for additional 15 second bursts of high power until melted. Then stir in the Fruity Pebbles Cereal and spread into an 8-inch pan.

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Instructions. Butter and line a 9×9 baking dish with parchment paper (you can use a 9×13 but the squares won't be as thick). In a large pot or dutch oven, melt butter over medium/low heat. Add 6 cups marshmallows and stir just until completely melted (don't overcook or the mixture will harden).

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Allow treats to set for at least 1 hour at room temperature, and up to 1 day. Cover tightly if leaving out for more than a few hours. Lift the rice krispie treats as a whole out of the pan using the edges of the parchment paper. Cut into squares. Cover and store leftover treats at room temperature for up to 3 days.

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Pour the rice cereal mixture into a baking sheet lined with parchment paper and use your hands. At this point, lightly wet your hands or coat them with a thin amount of butter. Use your hands to gently press and pat the cereal mixture evenly across the pan. Take care here not to press the mixture too flat and compact.

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Grind up 3.5 grams of cannabis (trim, leaves, stems, and buds). Adjust potency at this step as desired. Pour about 6 cups of water into a saucepan and heat until simmering. Do not boil the water at any point throughout the process. Once simmering, go ahead and add one stick of butter and the ground weed to the water.

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Video by @MysterDL for ILL Mannered Films. SUBSCRIBE.Join Chef Tanya Nicole in this educational cannabis cooking show with a comedy infusion. Directed, film.

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Step 8 - Pour the mixture into the reserved 8×8″ pan. Use the spatula to flatten out the mixture, creating a nice even layer. Step 9 - Allow the mixture to sit and cool at room temperature for at least 1 hour before cutting. Step 10 - Using a sharp knife, cut the rice crispy treats into nine pieces.

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And our method is: Step #01: Melt butter in saucepan over low heat; add in marshmallows and stir until completely melted.; Step #02: Remove from heat and add in Rice Krispies cereal, stirring until completely mixed.; Step #03: Using a buttered spatula press mixture evenly into a 13×9-inch pan well-coated with cooking spray; lining said pan with wax paper first is also recommended, though not.

The Original Rice Krispies Treats™ Recipe Rice Krispies®

In large saucepan melt butter over low heat. Add marshmallows and stir until completely melted. Remove from heat. 2. Add KELLOGG'S® RICE KRISPIES® cereal. Stir until well coated. 3. Using buttered spatula or wax paper evenly press mixture into 13 x 9 x 2-inch pan coated with cooking spray. Cool.

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Step 2: Melt the cannabis butter. Over medium-low heat, melt the butter in a large pot. Then, add the marshmallows, and stir well to coat them entirely. Continue stirring until all of the.