Cinnamon Sugar Pretzels Recipe MomLess Mom

Easy SemiHomemade Cinnamon and Sugar Party Pretzels Sprinkle of Country

Proof the yeast. Add the warm water and yeast in a small bowl. Let sit until the top starts to foam, about 3 to 5 minutes. Then stir in the salt and sugar. Mix and knead the dough. In a separate large bowl, add in the flour. Pour the yeast mixture on top and knead for about 5 minutes.

Cinnamon Sugar Pretzel Bites (with dipping sauce!) Dinner, then Dessert

Pre-heat oven to 300 degrees. Dump bag of pretzels in a large bowl (a bowl big enough to stir in) Layer cinnamon and sugar in your bowl. Add oil to the bowl. Mix ingredients thoroughly until incorporated. Pretzels will have a sheen to them from the oil and you can visible see the sugar granules.

Cinnamon Sugar Soft Pretzel Bites Easy, Tried & True Recipe

Line a cookie sheet with parchment paper. In a large bowl, combine vegetable oil, sugar and cinnamon. Add about half the pretzels to the bowl. Stir well to make sure all pretzels are coated. Carefully transfer the first batch of pretzels to the cookie sheet, gently letting any excess coating drip back into the bowl.

Cinnamon Sugar Pretzels Cook Fast, Eat Well

Bake and coat the pretzels. In a small mixing bowl, make the egg wash by whisking together the egg yolk and water. Brush egg wash onto the top of each pretzel. Bake in the center of the oven, until deep golden brown, for about 14 to 16 minutes. Let cool on pans for 5 minutes. In a medium-sized bowl, combine the sugar and cinnamon.

Cinnamon Sugar Pretzels Recipe salty pretzels baked in butter

Add the pretzels to a large bowl. Combine the sugar and cinnamon with the vegetable oil in a small bowl. Pour over the pretzels and stir so they are evenly coated. Pour the pretzels onto the baking sheet and make sure they are evenly spread out. Bake for 15 minutes, remove, and stir then bake for another 15 minutes.

Cinnamon Sugar Pretzels Recipe Healthy By Heather Brown

How to Make Cinnamon Sugar Pretzels Step by Step. PREHEAT oven to 350 F. In a large bowl, mix together coconut oil, sugar and cinnamon. Tip: If you don't have Coconut Oil you can totally use any oil that you have on hand. I use the coconut oil as much as I can in my cooking.

Cinnamon Sugar Pretzels

In a small bowl, combine the cinnamon and sugar. Pour the cinnamon sugar over the pretzels and using the rubber spatula, toss to coat the cinnamon sugar evenly. Line a baking sheet with parchment paper. Pour the pretzels onto the prepared baking sheet. Bake at 300 degrees for 30-35 minutes being sure to stir every 10-15 minutes or so.

ADDICTING Cinnamon Sugar Pretzels Salty Side Dish

Line a large baking sheet with parchment paper or a nonstick baking mat, and set aside. Pour the pretzel twists into a large mixing bowl. Drizzle the butter on top of them. Use a rubber spatula to toss until all the pretzels are coated. In a small bowl, combine the sugar and cinnamon, stirring until mixed. Pour the cinnamon sugar mixture on top.

Cinnamon Sugar Soft Pretzels Recipe One Little Project

In a small bowl, mix the butter, sugars, and cinnamon to form a thick paste. Spread the paste over half the dough. Fold the other half of the dough over it, like folding a piece of paper in half, and sprinkle with additional cinnamon and sugar. Using a pizza cutter or sharp knife, cut the dough vertically into 8 pieces.

Cinnamon Sugar Pretzel Bites (with dipping sauce!) Dinner, then Dessert

Step by Step Instructions: In a large microwaveable bowl, add the butter, sugar, corn syrup and cinnamon. Heat on 50% power just until the butter has melted. Stir to combine. Add the pretzels to the bowl and stir well making sure that all the pretzels are coated in the cinnamon sugar mixture. 2.

Cinnamon Sugar Pretzels

Toss 4 cups pretzel snaps with 6 tablespoons melted butter and 1/2 teaspoon cinnamon. Spread on a baking sheet and bake at 350˚ until lightly toasted but not dry, about 5 minutes.

Cinnamon Sugar Pretzels Recipe MomLess Mom

Pour the pretzel twists into a large mixing bowl. Drizzle the butter on top of them. Use a rubber spatula to toss until all the pretzels are coated. In a small bowl, combine the sugar and cinnamon, stirring until mixed. Pour the cinnamon sugar mixture on top of the pretzels, and toss until all the pretzels are coated.

How to make the Easiest Cinnamon Sugar Pretzels (4ingredient snack)

In a shallow bowl, combine water and baking soda. Submerge each pretzel in the water and then place on the prepared baking sheets. Sprinkle with salt. Let the pretzels rest for 5 to 10 minutes. Bake 12 to 15 minutes, or until golden brown. Move the pretzels to a cooling rack.

Cinnamon Sugar Pretzels Happy Snackcidents

Add the cinnamon-sugar mixture. Stir gently to coat the pretzels. Spread pretzels onto a baking sheet. Bake until the sugar bubbles and pretzels are brown, about 10 minutes. Remove the pan from the oven and let pretzels cool on the pan. Once the pretzels are cool, break apart.

Cinnamon Sugar Pretzels Recipe My Heavenly Recipes

Combine melted coconut oil with the sugar and cinnamon in a large bowl, stirring until well mixed. Add the twisted pretzels to the cinnamon sugar mixture. Coat every piece by gently stirring with a spatula or large spoon. Arrange your pretzels evenly on a baking sheet.

Cinnamon Pretzels (No Yeast) The Big Man's World

Instructions. In the bowl of a stand mixer combine the warm water, sugar, and yeast. Let it sit for 5 minutes, and it should start to bubble at this point. Add the flour, salt, and oil into the mixer. With a dough attachment, knead on medium speed for about 6 minutes (until the dough pulls away from the bowl).