Faux Chocolate Easter Bunny Chocolate bunny decor, Chocolate easter

Homemade Chocolate Bunny

How to make a chocolate Easter bunny rabbit using a mold, milk and white chocolate.

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Decorating this bunny is optional, but makes it look extra special! Our rainbow mixed pack of colored merckens candy coatings are great for when you only need a few chips of color to decorate with. Use a small bowl to melt just a few chips of color, microwave for 10-second intervals, stirring and mashing the candy coatings in between intervals.

Faux Chocolate Easter Bunny Chocolate bunny decor, Chocolate easter

In a medium mixing bowl beat the cream cheese until fluffy. Place raspberry preserves in a microwave safe bowl and heat 15 seconds. Add preserves to cream cheese, blend until combined. Add powdered sugar, mix well. Place filling in a zip top bag, snip one corner and pipe into chocolate cavity.

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Dip vanilla wafer cookies in chocolate. Dip one vanilla wafer cookie into the chocolate submerging it completely. Use a fork or dipping fork to lift the cookie out of the chocolate. Tap the fork on the edge of the bowl, allowing any excess chocolate to drip back into the bowl. Set the chocolate-covered cookie just below your piped bunny head.

IMG_4010 Chocolate bunny. Do you think that if I eat him, … Flickr

Pour the chocolate by spoonfuls into the chocolate bunny molds and just fill them. Don't overfill them or they will not have a nice outline. Tap the mold onto the table several times to settle the chocolate and remove air bubbles in the chocolate. Chill the chocolate until it is completely set.

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Place mold - setting on sheet pan, in the refrigerator to chill for 30 minutes. Remove from refrigerator, carefully flip mold over - chocolate bunny half will pop right out. Set aside. Repeat step 1-6 with the other half of the bunny mold. Then carefully set 1st bunny half gently on top of the melted second half of mold.

Homemade Chocolate Bunny

Today we're making a homemade chocolate bunny! You can use any chocolate you like to make your dream, custom chocolate bunny. FULL RECIPE BELOW!How to Make a.

PatchworkPottery Chocolate Bunny

Clip the two parts of the mold together. Then, holding the mold upside down, pour the tempered chocolate into the mold. When it is full, immediately empty it back into the same bowl. The mold.

chocolate bunny

2. Fill each bunny cavity with colorful sprinkles. 3. In a saucepan on medium heat, melt chocolate chips and sweetened condensed milk. Stir constantly until melted. Remove from heat and stir in vanilla. 4. Spoon chocolate into each bunny cavity, using the tip of your spoon to make sure it gets up into the ears.

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Learn How to Make a 3D Hollow Chocolate Bunny. For more information on how to make homemade chocolate bunnies and to shop the supplies you need visit our blo.

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To start, gather the following ingredients and materials for your homemade chocolate bunny: - 1 1/2 cups of chocolate chips - Bunny-shaped mold - Spoon or spatula - Microwave-safe bowl. Step 1: Melt the Chocolate. Begin by melting the chocolate chips in a microwave-safe bowl. Heat the chocolate in 30-second intervals, stirring in.

Christy Robbins Homemade Chocolate Bunny

Heat a plate in the microwave for about 45 seconds or until hot. Press the empty chocolate mold half open-side-down onto the flat portion of the warm plate and twist back and forth for a few seconds to gently melt the rim of the chocolate. Immediately press this warmed edge chocolate cup to the top of the filled cup.

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Instructions. Melt the butter in a small sauce pan over low heat. Add the cocoa, stir until the mixture is smooth and thick. Remove the pan from the heat and place the cocoa mixture into a medium size bowl.

Chocolate Bunnies Free Stock Photo Public Domain Pictures

For both the chocolate and coconut bunnies, you'll need to keep leftovers in the freezer. (Snow bunnies?) If you'd prefer homemade chocolate Easter bunnies that keep their shape at room temp, simply melt your favorite chocolate chips and pour that into your bunny chocolate molds.

Christy Robbins Homemade Chocolate Bunny

Instructions. Place all ingredients into a microwave safe bowl with a pour spout for easy dispensing. Melt in microwave for 1 1/2 - 2 minutes at 70% power. Remove from microwave and stir until smooth. Pour chocolate into candy molds, repeating until molds are filled.

Christy Robbins Homemade Chocolate Bunny

Heat on high at 10-15 second increments, stirring after each, until melted. As you get close to melting, cut the heat to 50% power. You need the chocolate to melt and stay within the tempering range of: 88-91 degrees Fahrenheit (31.111 ° C to 32.778 ° C) - for dark chocolate.