Harry Potter Butterbeer Fudge (Copycat Recipe) Princess Pinky Girl


Butterbeer Fudge Recipe Butterbeer fudge, Fudge recipes, Butterbeer

Prepare an 8x8 pan by lining it with tin foil and spraying with non-stick cooking spray. In a saucepan, add in the butter, half and half, marshmallow cream, granulated and brown sugars. Stir to combine. Place over medium heat and stir constantly. Once the mixture comes up to a boil. let boil for 5 minutes.


Cornelius Fudge Harry Potter Wiki Fandom

Keep mixing until the chocolate melts and mixes with the rest of the ingredients. Pour this mixture over the butterscotch fudge. Place the dish again in the freezer and let the fudge set for 2 hours. After that, cut the fudge into one-inch pieces and enjoy your delicious butterbeer fudge.


In the Kitchen with Harry Potter Fudge Flies

First gather the 4 ingredients needed to make this delicious Butterbeer Fudge. Prepare an 8×8 inch baking pan by lining it with wax paper or parchment paper. Or, you can simply spray the pan with non-stick spray. In a large microwave safe bowl, microwave the butterscotch chips in increments of 30 seconds.


Alihotsyflavoured fudge Harry Potter Wiki Fandom

Step 1 - Get out a small saucepan. Combine the butter, sweetened condensed milk, marshmallow creme and powdered sugar in a small saucepan over medium high heat. Step 2 - Continue to stir. Stir constantly and once the mixture begins to boil, cook for 2-3 more minutes.


Harry Potter Healthy Vegan Treacle Fudge Bohemian Vegan Kitchen

How to make fudge with two ingredients: Line an 8×8 square pan with wax paper. Place the butterscotch chips in a glass bowl and melt in the microwave according to the package directions. Be sure not to overheat or the chocolate will seize. Fold in the vanilla frosting.


Harry Potter's Butterbeer Fudge Best Fudge Recipe, Fudge Recipes, Candy

Heat butter, creme, condensed milk, sugar, and caramel syrup. Stir constantly. When the mixture starts to boil, set the timer for 4 minutes, and stir the entire time. Pro-tip: As the mixtures are being heated and brought to a boil, they need to be stirred continuously or the mixture will burn.


Madam Rosmerta's Butterbeer Fudge Recipe Butterbeer fudge, Fudge

Step 1 Line an 8"-x-8" pan with aluminum foil and spray with cooking spray. Set aside. Step 2 Make the butterscotch layer: In a medium-sized saucepan over medium-low heat, melt butter, then add.


Harry Potter Mrs. Weasley's Fudge Feast of Starlight Recipe

Instructions. Line the bottom of a glass 8x8 pan with wax or parchment paper. Coat the pan and paper with cooking spray and set it aside. In a saucepan, combine butter, evaporated milk, marshmallow cream, sugar and salt. Over medium heat, bring the ingredients to a boil, stirring constantly.


Hogwarts Homemade Fudge Recipe My Harry Potter Kitchen (Ep. 55) YouTube

Instructions. Prepare a 9x9 inch pan with wax paper or tin foil. In a large microwave safe bowl combine butterscotch chips and butter. Heat in microwave for one minute and stir until smooth. Continue to heat in 15 second bursts if needed. Stir in milk, powdered sugar and extracts.


Mrs. Weasley’s Mag­i­cally Easy Fudge vegan Harry Potter Treats, Harry

Prepare an 8x8 inch square pan by lining with parchment or foil. Spray with a light layer of non-stick spray. Set aside. In a large stock pot, combine the sugar, evaporated milk and butter. Heat over medium low heat. Stir occasionally while the butter milks, trying not to splash the sugar up the sides of the pot.


Harry Potter's Butterbeer Fudge

BUTTERBEER FUDGE RECIPE DIRECTIONS. Add all the ingredients, except the vanilla, into a 4 quart saucepan and bring to a boil. Stir until the sugar is melted and then reduce the heat to maintain a rapid simmer. Do not stir. Simmer until the mixture reaches 117 Celsius (242.6 F) according to your candy thermometer.


Harry Potter Butterbeer Fudge It's a Mother Thing

Step 5: To make the top of the butterscotch fudge layer, combine sugar, butter, and heavy cream in a saucepan. Cook over medium heat until the butter is completely melted. Step 6: Bring the mixture to a rolling boil and boil for 5 minutes, stirring constantly. Remove from heat and stir in a cup of white chocolate chips.


Mrs. Weasley's Magical Fudge Harry Potter Fudge, Homemade fudge

Steps 3-4: Add mixture to the pan and use extra paper to flatten. Add white chips to bowl and melt and add frosting. Add mixture on top of fudge, flatten with parchment paper and swirl with a toothpick. Steps 6-8: Add mixture on top of fudge, flatten with parchment paper and swirl with a toothpick.


Butterbeer Fudge Recipe Harry Potter Fudge Recipe

Prepare an 8-inch square baking pan. Line it with lightly greased parchment paper or non-stick foil. In a large, microwave-safe bowl, place the chocolate chips. Heat at 70 percent power for 90 seconds. Stir well, using the residual heat to melt the chips until smooth. If needed, heat at additional 15 second intervals.


Harry Potter Butterbeer Fudge (Copycat Recipe) Princess Pinky Girl

Pour the butterscotch topping in to a sauce pan and bring to a boil and heat to soft ball stage - 237 degrees F (adjust to your altitude) add the marshmallow cream, stir until it's melted and take off the heat. stir in the white chocolate chips, once melted pour into a 9x9 glass pan (buttered or parchment paper)


Harry Potter Butterbeer Fudge (Copycat Recipe) Princess Pinky Girl

Step 1:Start by making the butterscotch layer. Combine the sugar, butter, and heavy cream in a saucepan. Cook over medium heat, stirring until the butter is melted. Step 2:Bring to a rolling boil.