Best Ham & Cheese Spinach Puffs Recipe How to Make Ham & Cheese Puffs

Ham and Cheese Spinach Puffs The Chunky Chef

4 ounces grated or shredded Gruyere cheese (about 1 cup) Preheat oven to 400 degrees F. Open puff pastry packaging and allow for the sheets to thaw for 15-20 minutes so they are easier to work with. In a medium sized bowl, toss spinach with olive oil, salt, and pepper. Set aside. Place each sheet of puff pastry on a floured work surface.

Ham Cheese & Spinach Puffs Salt and Sugar

In a medium bowl, whisk together 3 eggs, the ham, 1/3 cup of the cheese, cream, spinach, salt, and black pepper until well combined. Step 4 On a lightly floured surface, roll pastry to a 15x10-inch rectangle.

Spinach Puffs with Cream Cheese Bacon and Feta

Step 5. Arrange racks in the upper and lower thirds of the oven; preheat to 400°. In a small bowl, whisk egg, water, and a pinch of salt. Brush egg wash over chilled pastries. Bake puffs, rotating sheets top to bottom after 10 minutes, until pastry is golden brown on top and bottom, 15 to 20 minutes. Top with more pepper and serve warm.

Ham Cheese and Spinach Puffs Recipe — Eatwell101

Preheat oven to 180C/350F. Spray 2 baking trays with oil. Let the puff pastry defrost then cut into 9 x 8cm/3.5" squares. Spread about 1/2 tsp of mustard diagonally across ta square. Top with ham and sprinkle with cheese. Dab one corner with egg yolk using a brush.

Ham and Cheese Spinach Puffs The Chunky Chef

2 sheets puff pastry (homemade recipe here) 2 tablespoons unsalted butter. 2 tablespoons all-purpose flour. 1 cup (240ml) warm milk. 1 pinch of salt. Freshly cracked pepper, to taste. Ground nutmeg (optional) 1/2 lb (220g) cooked ham, diced. 2 cups fresh spinach, rinsed and chopped.

[Homemade] Ham, cheese, spinach puffs r/food

Makes 8: 2 sheets puff pastry (homemade recipe here)For the bechamel sauce 2 tablespoons unsalted butter 2 tablespoons all-purpose flour 1 cup (240ml) warm milk 1 pinch of salt Freshly cracked pepper, to taste Ground nutmeg (optional)The filling 1/2 lb (220g) cooked ham, diced 2 cups fresh spinach, rinsed and chopped 1 cup Swiss cheese, grated.

Savory Puff Pastry Recipes Ham And Cheese Deporecipe.co

Directions. Heat oven to 400°F. Cut the puff pastry sheets into 5-inch squares. Set aside in the refrigerator. In medium saucepan, heat Alfredo sauce over medium heat. Stir in spinach, ham and cheese and cook 1 minute. Arrange puff pastry squares on parchment paper lined baking sheet.

Ham and Cheese Spinach Puffs The Chunky Chef

Stir in spinach and cook for 1 minute. Add ham and half the cheese and stir well. Set aside. 6. Arrange the puff pastry squares on a baking sheet lined with parchment paper. Dollop 1 or 2 tablespoons of the bechamel mixture, top with the remaining half of the grated cheese and close the pockets by folding the corners on top. 7.

Ham Cheese & Spinach Puffs Recipes, Party food appetizers, Yummy food

Divide the spinach among the different squares, and then the ham, and then the cheese. Fold one corner of the puff pastry over the other, sealing with a brush of the egg wash. Place the folded puff pastries on the parchment lined cookie sheet and brush with the egg wash. Bake the pastries for about 20 minutes, until golden brown.

Ham and Cheese Spinach Puffs My Story in Recipes

Step 1 In a medium pot over medium heat, melt butter. Add shallot and cook, stirring occasionally, until softened and translucent, 6 to 8 minutes. Whisk in flour to form a thick, bubbling paste.

food uk Ham and Cheese and spinach Wrap by zoryanchik76 https

Take off the heat and stir in the spinach then the ham. Add cheese and seasoning (if desired) and combine into the mix. Spoon 1 heaped tablespoon of the mixture into the centre of each square of prepared puff pastry. Sprinkle with extra cheese then fold each of the corners of the pastry toward the centre of the square without touching the middle.

Ham and Cheese Spinach Puffs The Chunky Chef

Stir in ham and cheese. Unfold pastry and cut into 4 squares. Add a spoonful of filling to the center of each square. Fold corners into center. (If you want more closed squares, make sure to overlap the centers.) Combine 1 egg and 1 teaspoon water. Brush over dough. Bake 20 minutes at 400.

Ham Cheese and Spinach Puffs Recipe — Eatwell101

These fun and extremely delicious ham, cheese and spinach puff pastries make for a great snack or even a light lunch. Get this recipe: http://bit.ly/Puffpast.

Ham, cheese and spinach puffs WA School Canteen Association (Inc.)

Line two baking sheets with parchment paper.Melt butter in a medium saucepan over medium high heat. Add in flour and whisk for a minute or so then slowly add in the milk. Stir in the spices and continue to whisk for 3-4 minutes or until the sauce starts to thicken.Remove from the heat and stir in the cheese.

HamandCheeseSpinachPuffs Fill My Recipe Book

Instructions. Preheat oven to 400 degrees F. Cut each puff pastry sheet into 4 equal squares (about 5" wide), then cover and place in refrigerator until later. Add butter to a medium saucepan and heat over MED heat. Add onion and cook 3 minutes, until softened.

Copycat Honey Baked Ham Recipe (holiday recipe) The Chunky Chef

1 cup warm milk. 1 pinch of salt. Freshly cracked pepper, to taste. Ground nutmeg (optional) 1/2 lb cooked ham, diced. 2 cups fresh spinach, rinsed and chopped. 1 cup Swiss cheese, grated. Directions: For all the yummy directions, check out the full recipe (with more tasty photos) from our friends at Eat Well 101.