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13. Fleurie Georges Duboeuf: Beauty from Beaujolais. From Italy, we head to France's Beaujolais region, a paradise for lovers of light to medium-bodied red wines. Fleurie Georges Duboeuf, named after the town of Fleurie, encapsulates the region's essence beautifully. Elegance and finesse define this wine.

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Here's 9 popular semi sweet reds: 1. Lambrusco. This lightly sparkling Italian red wine is as fruity as it is fun. Think strawberries, ripe cherries and raspberry jam sweetness in a glass. Delicious. 2. Zinfandel. Although originating in Croatia, Zinfandel is growing to great success in the USA.

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9. Black Muscat. Not quite as sweet or boozy as Port, black Muscat is a rare, sweet red wine that can be challenging to find. If you are so lucky, you can expect a highly aromatic, very sweet dessert wine with flavors of candied fruit and cinnamon. Tasting notes: candied apple, rose, violet, cinnamon. ABV: 10%.

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Grape Varietal: Alexandria and Mudzhuretuli. Type: Fruit Wine. It is a high-end, semi-sweet red wine made in the vineyards of Western Georgia. It has a strong, distinctive bouquet and a well-balanced raspberry flavor. It is dark ruby in color. It can be best had with spicy foods, desserts, cheese, or fresh fruits.

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When looking for a good semi-sweet red wine, it's important to consider the specific characteristics that appeal to your personal preferences. When choosing a semi-sweet red wine, consider the grape varietal and the region where it was produced. Certain grape varietals, such as Zinfandel, Merlot, and Shiraz, are known for producing semi-sweet.

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Brachetto d'acqui. This Italian sweet red is best known for its floral bouquet and candied fruit notes. 8. Tempranillo. Tempranillo is a grape used in the making of semi sweet and dry red wine styles. The sweet Tempranillo wines are full-bodied and balanced with medium tannins and a delightful fruity palate. 9.

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Syrah is a semi-sweet red wine that is popular in France and Australia. It has a full-bodied flavor profile with notes of blackberry, plum, and spice. Syrah is a great wine to pair with red meat dishes. Pinot Noir. Pinot Noir is a semi-sweet red wine that is popular in France and the United States. It has a light-bodied flavor profile with.

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This particular wine is considered "semi-sweet", so its sweetness won't be overpowering. Typically $9 Shop on TotalWine.com.. Barefoot Sweet Red Wine. Barefoot's Sweet Red Wine is perhaps the most popular wine in this category. If you're looking for an easy-drinking, highly quaffable option, I highly recommend checking this out!.

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Best Overall: Del Professore Rosso at Wine.com (See Price) Jump to Review. Best Under $20: Tobin James Zinfandel Late Harvest at Drizly ($16) Jump to Review. Best Organic: Philip Togni Ca' Togni Sweet Red at Drizly (See Price) Jump to Review.

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Philip Togni Ca' Togni 2006. $98 at Wine.com. "Wonderfully unique dessert wine on the sweeter end of the spectrum from the super obscure Black Hamburgh grape. This wine has unique characteristics.

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Zinfandel is another sweet red wine option. This fruity, Croatian grape produces wines with fruit-forward qualities — think tinned peaches, strawberry, and sweet tobacco. Though not considered a sweet wine by any stretch of the imagination, Malbec is high on the red wine sweetness chart. This full-bodied red is often produced in warm climates.

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Oliver Soft Collection Sweet Red. 61 reviews. Taste: Raspberry, Blackberry. Indiana- Dark ruby color is matched by rich, fruity, semi-sweet flavors and a velvety smooth finish. Perfectly balanced with refreshing fruit flavors. Served chilled, Soft Red complements just about any food from appetizer to dessert.

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This sweet red wine has plentiful plum, blueberry, dark chocolate, raisin, and spice notes. It has refreshing acidity with soft tannins. The wine's combination of flavors complements sweet and spicy chicken dishes and barbecue chicken wings. 4. Bodkin The Crown Jewels Red Dessert Wine 2014.

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The sweetness of wine isn't just a poetic descriptor; it has precise scientific parameters. Typically, it's gauged in grams of sugar per liter of wine, often abbreviated as g/L. Here's a quick cheat sheet for those looking to decode wine labels: Dry Wines: 0-4 g/L. Off-Dry (or semi-sweet): 4-12 g/L. Sweet: 12-45 g/L.

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Below 1% sweetness, wines are considered dry. Above 3% sweetness, wines taste "off-dry," or semi-sweet. Wines above 5% sweetness are noticeably sweet! Dessert wines start at around 7-9% sweetness. By the way, 1% sweetness is equal to 10 g/L residual sugar (RS). 1% sweetness is a little less than 2 carbs per 5 oz serving (~150 ml)

Perfect Fruit Sweet Red Wine & Semi Sweet Wine Big Master Wine Best

5) Dornfelder. Dornfelder is one of Germany's most well-known cultivated grapes, and it was created in Württemberg in the mid-1950s. Dornfelder is extremely versatile German dessert wine. It is made from the Dornfelder grape, which is a variety of red grape. This wine is sweet and fruity, with flavors of blackberry and cherry.