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You'll start at Grewingk Glacier Lake at Kachemak Bay State Park, Alaska's first state park, with a 40-minute boat ride from the lodge. You'll pass Gull Island, where puffins and other.

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INGREDIENTS. 1 Part DeKuyper® Blue Curacao. 1 Part DeKuyper® Triple Sec. 1 Part Sour Mix. Splash of Orange Pinnacle® Vodka and Champagne. Enjoy a tasty Sparkling Glacier Drink with DeKuyper®. Our Sparkling Glacier Cocktail Recipe features Blue Curacao, Orange Vodka and Champagne.

two oranges are sitting in a blue martini

Run a lime along the rim of a tall glass and press the rim into a saucer filled with coarse sugar. Add liquid ingredients to a cocktail shaker with ice. Shake vigorously, until the outside of the shaker starts to get frosty, then empty the contents of the shaker into a cocktail glass. Top with lemon-lime soda.

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To get started, mix over ice in a cocktail shaker: 2oz. blue curacao. 2oz. sweet n' sour mixer. 1/2 oz. gin. 1/2oz. vodka. 1/2oz. light rum. SHAKE WELL. Awww..it's already bringing back the memories! Pour into a chilled martini glass and add a healthy splash of lemon-lime soda.

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Eventually pieces of the glacier are shipped via a multi-leg journey to a distributor in Dubai called Natural Ice, which sells multiple types of ice to businesses around the city.. The glacial ice is allegedly slow to melt and the company claims the ice doesn't alter the flavor of the surrounding drink as much as tap water would, thus.

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Promoting something that is so clean and pure to add to that high-end drink. We're not re-inventing the wheel here with this idea. Back in 1988, The New York Times wrote this article about one Alaska-based company who started the glacier ice harvesting craze in 1986 by sending a piece of glacier ice as a prop to go along with their product.

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Lemon-lime soda to top. Garnish: 1 Lemon Wheel and ½ Orange Wheel. Instructions: Fill a glass full with ice. Measure and pour all ingredients, except Blue Curacoa and lemon-lime soda, into a mixing glass, add ice and shake well. Then pour into glass with fresh ice. Top with lemon-lime soda and float Blue Curacao. Garnish.

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Gin Description. The idea of Glacier Gin was born in early 2018 when two friends and gin masters decided to make a gin that was inspired by the beauty of the Icelandic Glaciers. After endless experiments the recipe had been mastered using only five delicious ingredients. The purity of the gin originates in the Icelandic water, one of the purest.

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Directions. Watch how to make this recipe. In a glass pitcher or cocktail shaker filled with ice, add vanilla liqueur, tropical fruit liqueur, and top with lemon-lime soda. Stir and strain into a.

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2. Strain mix over ice into base of glass and top with lemon lime soda. Set aside. 3. In a blender combine ice, tequila, triple sec and 1 1/2 oz. (45ml) of sweet and sour. Blend until smooth. 4. Spoon mix on top of blue layer and sprinkle with blue sugar. DRINK RESPONSIBLY!

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Cool your cocktail with Alaskan glacier ice. Alaska Glacial Ice uses the 45-foot landing craft M/V Qayaq Chief, run by Lazy Otter Charters Whittier, to gather ice in Prince William Sound's Blackstone Bay. Courtesy Scott Lindquist. Rich in gold but poor in self-control, California gold miners and businessmen of the 1850s sought immediate.

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Company founder Geir L. Olsen describes the ice from the glacier as "compact" with the ability to "thaw easily." "Meanwhile, it's very clean and has a good taste. This means you do not noticeably dilute the drink," he said. The Svartisen Glacier. According to The Local, Svaice has received a government grant which gives the.

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The question of whether glacier water is safe to drink involves a multifaceted assessment of various factors. While glacier water originates as a potentially pure source, its journey from glacier to glass can introduce a range of risks, from environmental pollutants to microorganisms. The clarity of glacier water does not guarantee its safety.

This delicious Alaskan Glacier Martini Recipe is made up of vodka, gin

1. Drinking glacier water is safe to drink because it has low concentrations of contaminants. The fact that glacial meltwater contains high concentrations of dissolved manganese and iron makes it unsafe to drink without first boiling it down to remove the excess amount of these elements is a potential health risk because drinking water.

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Stir rum (or vodka), blue curacao, white cranberry juice, and lime juice together in a large pitcher. Add one to two handfuls of ice cubes and stir until chilled. Pour sugar on a plate or saucer. Moisten the rim of one glass, then turn upside down and twist in the sugar. Lightly shake to remove any excess sugar.

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Dip the rim of a cocktail glass in lemon juice and then in desiccated coconut. Then fill the glass two thirds with ice (roughly crushed). Pour in vodka, Southern Comfort and blue curacao followed by Lift (just enough to fill the glass).