Ghirardelli White Melting Wafers 10oz Ghirardelli chocolate

Chocolate Covered Strawberries Recipe Gourmet chocolate covered

A dozen luscious strawberries dipped in Ghirardelli Milk Chocolate. Ghirardelli is America's longest continuously operating chocolate manufacturer, controlling the entire chocolate-making process from Cocoa bean to the end product: an intense, smooth-melting chocolate always remembered as "Best."

Chocolate covered strawberries made with Ghirardelli Chocolate Chips

Dip strawberries: pull back the leaves to use as a handle. Dip and roll strawberries in the chocolate until fully coated, lightly scraping one side against the bowl for excess to drip back into the bowl. Place on parchment paper to set. Decorate strawberries using white chocolate, crushed nuts, and sprinkles.

Made With Ghirardelli Chocolate Covered Strawberries 12 Count

If not completely melted, continue to microwave in 15 second intervals and stir until smooth. Overheating can cause wafers to burn. Hold each strawberry by stem and dip into melted wafers. Place chocolate coated strawberries on waxed paper. Cool in refrigerator for 10-15 minutes, or until firm. Ghirardelli chocolate has been making life a bite.

Ghirardelli 5 lb. Dark Chocolate Coating Wafers

Rinse and thoroughly dry strawberries. Set aside until ready to use. Have ready a work surface lined with large sheets of wax paper. If you are using candy wafers, melt according to package directions. If you are using real chocolate, add the chopped chocolate and the shortening to a microwave-safe bowl.

Ghirardelli Baking Dipped Strawberries Strawberry dip, Chocolate

The Ghirardelli Chocolate Company Started After A Couple Of False Starts. ice cream bowls and drizzle white chocolate over freshly dipped strawberries.. rich sundaes covered with all that.

Ghirardelli 25 lb. Dark Coating Wafers

Put the semi-sweet and white chocolates into 2 separate heat proof bowls. 2. Fill 2 saucepans with a couple inches of water and bring to a simmer over medium heat, set the bowls of chocolate over the water to melt. Melt all but 1 heaping tablespoon of the chocolate chips, 3. Stir until smooth.

Dipping Chocolate Covered Strawberries for My Mom's Birthday

Step 1. Prepare the strawberries: Rinse and drain the berries well, then dry them off with paper towels. (If you have time, let them further air-dry in the refrigerator, about 1 hour.) Step 2. Melt the chocolate: Fill a small pot with ½ inch of water, bring it to a simmer, then turn off the heat.

Homemade Ghirardelli ChocolateCovered Strawberries Flickr

Place the chocolate chips into a microwave-safe bowl (add the coconut oil now, if using). Microwave for 30 seconds, then stir well. Continue this in 30-second increments until the chocolate is almost melted but is not melted completely (reduce the time to 10-15 seconds as you go if necessary).

Made with Ghirardelli Love is Sweet Chocolate Covered Strawberries 6

How To Melt the Chocolate in the Microwave for These Chocolate Covered Strawberries. I like to use Ghirardelli chocolate melting wafers on the stovetop or in the microwave. To melt them in the microwave, take 20 melting wafers and heat them in a microwave-safe container at ½ the power or the defrost setting for 30 seconds.

Let the Feasty Begin Chocolate Covered Strawberries

Hold the pot of chocolate at an angle. Grab a strawberry by the stem and dip both sides in the chocolate. Allow excess chocolate to drip off and wipe the bottom of the strawberry on the edge of the pan before placing it on the parchment. Repeat to dip all the strawberries. Let sit for 5 minutes.

Made with Ghirardelli Dark Chocolate Covered Strawberries 12 Berries

Fill a saucepan with 2" of water and bring it to a boil. Reduce the heat to a low simmer. Place a heatproof bowl on top of the simmering water. The water should not be touching the bowl. Add the chocolate you want to melt to the bowl. This is called a double boiler, water bath, or a bain-marie.

Easy Chocolate Covered Strawberries The Recipe Rebel

A sweet way to say you care! 12 fresh strawberries are lavishly hand-dipped in premium Ghirardelli dark and milk chocolate, and decorated to perfection. Freshness and premium quality are 100% guaranteed.

Montalvo Country Chocolate Covered Strawberries

Line a baking sheet with wax paper, parchment paper or a silicone baking mat. Hold the strawberry by the stem and dip into the chocolate. Then gently scrape the excess chocolate off the bottom of the strawberry, using the lip of the bowl. Place on the lined tray.

Ghirardelli Premium Chocolate Fall Assortment, 21.3 Oz

The bowl filled with chocolate should not touch the water. Set the stovetop to low heat to create a gentle simmer. This method is called a double boiler. The water should not exceed 140ºF (60ºC), or the chocolate can burn and lose flavor. Stir until completely melted, then immediately remove from the heat source.

Ghirardelli Chocolate Squares Valentine Strawberry Bark Chocolate

How to Make Chocolate Covered Strawberries. STEP 1. Melt chocolate. Place the melting wafers in a microwave safe bowl. Heat in the microwave until smooth and melted. Let the chocolate cool slightly. This method of melting chocolate works great when you're using the Ghirardelli melting wafers.

Chocolate Covered Strawberries Valentina's Corner

You'll need 2 cups of Ghirardelli White chocolate, a package of strawberries, and homemade royal icing. So easy! For the royal icing, you'll need 2 egg whites, ½ teaspoon cream of tartar, 1 teaspoon vanilla extract, 2 - 3 C powdered sugar, the colors you want to use. We used pink, purple, and yellow gel colors for these chocolate berries.