What to Drink Now Fall Cocktails • The View from Great Island

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Tuthilltown Spirits Half Moon Orchard Gin ($39) Produced in the fall foliage paradise that is New York's Hudson Valley, Half Moon Orchard Gin comes from the same distillery that brought us the.

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0.25 oz. Cinnamon-clove syrup. Instructions: Combine cider, pineapple, lemon, and syrup and heat just short of boiling. Transfer to a mug or teacup, add Don Papa and whisky, garnish with apple.

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The 3 rd Street Beverage Team will keep you up to date on all of our deals, specials, and new Spirits! 3rd Street Beverage is your #1 resource for local Spirits and we always welcome your questions and curiosities about our wide variety of liquor options.. Our staff is well-informed and their knowledge about liquor can give you insight into what's new and good when it comes to Spirits.

What to Drink Now Fall Cocktails • The View from Great Island

Caitlin Bensel. It remains warm outside for much of the fall in the South, so a refreshing chilled drink made with seasonal ingredients fits the bill perfectly. This cider is deliciously sweet with a tart flavor. Using fresh fruit during apple season will make this cider even more festive. 02 of 22.

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Instructions. To prepare rim, rub a small portion of the glass with the lemon wedge. With the lavender buds on a saucer, dip the moistened portion of the glass in the buds to coat. In a cocktail shaker, add bourbon, pear nectar, lemon juice, ginger liqueur, and honey syrup. Shake to chill. Strain into prepared glass.

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Pumpkin Head Punch. The Deathly Hallows Cocktail. The Black Widow Smash. The Half Blood Prince Cocktail. The Golden Snitch Cocktail. Sleepy Hollow Cocktail. Nightmare on Bourbon Street. Voldemort's Dark Serum. Lastly, if you make these The 25 Most Popular Fall Drinks, be sure to leave a comment and/or give this recipe a rating!

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Hot and Nutty Whiskey Sours. Nocello, a walnut-flavored liqueur, steers the whiskey sour, one of the most prized cocktails of the Prohibition era, in a whole new direction. Serve hot, garnished with a cinnamon stick, preferably by a roaring fire. View Recipe. 16 of 21.

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Ingredients: bourbon, cinnamon, sugar, ginger ale, orange wedges, fresh figs. Go to Recipe. 2. Ginger Pear Bourbon Cocktail. This smooth autumn cocktail recipe is fruity and sweet with a bit of spice. It has all the fall flavors anyone can ask for. The combination of smooth bourbon and warm ginger is flawless.

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Wagner Mall Liquor Beer and Wine, Bend, Oregon. 147 likes · 1 talking about this · 2 were here.

Pin by Rach on Fall Liquor Home decor, Decor

Luckily, we've rounded up some of the best fall cocktails that are perfectly autumnal to sip on all season long. These cocktails make the most of seasonal ingredients, like pumpkin spice, apple.

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Pumpkin Spice White Russian. You know fall is here when you start seeing pumpkin spice offerings everywhere, including in your cocktails. If you love a pumpkin spice latte, you are sure to love our Pumpkin Spice White Russian. Made with vodka, coffee liqueur, heavy cream, pumpkin puree and pumpkin spice, this decadent drink is perfect for fall.

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To garnish this cocktail, use a lemon peel and a cinnamon stick. Source: winemag.com. 2. Hot Buttered Rum. If comfort food could be bottled up as a spirit, it would be the classic autumn cocktail called hot buttered rum. This is more than a cocktail. It's liquid soul food, and it absolutely warms both soul and body.

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Spiced Apple Fizz. This drink from bartender Naren Young pairs the fall flavors of pear brandy and hard apple cider for a seasonal stone-fruit fest in a glass. Those ingredients are joined by vodka, lemon juice, and honey syrup to brighten the drink like a crisp fall day. Get the recipe. Continue to 5 of 20 below.

5 Fall Cocktail Recipes

Instructions. Make the apple cider syrup: Place the apple cider, granulated sugar and cinnamon sticks in a saucepan. Bring to a low boil, then maintain a low boil for 30 to 35 minutes until reduced to ¾ cup. Use immediately or refrigerate until using (stores up to 2 weeks refrigerated).

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The Celtic Buck. Pear nectar and ginger ale bring all the fall feels to this drink. Instead of a basic simple syrup, you'll infuse the equal-parts mix of sugar and water with whole allspice.

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Just like the changing colors of the leaves outside, this classic cocktail has a change in color thanks to the addition of cranberry juice. A few frozen cranberries and an orange twist to garnish make it the perfect drink of a fall brunch. Get the Cranberry Mimosa recipe. Danielle Daly. 3.