Slow Cooker Apple Bread Pudding with Salted Caramel Drizzle Slow

Crock Pot Bread Pudding HubPages

Generously coat the inside of a small slow cooker with either butter or non-stick spray. Cut the bread into approximately 1-inch cubes. Place the cubed bread pieces and the raisins in the prepared crock pot. In a medium bowl, whisk the milk, eggs, sugar, melted butter, cinnamon, vanilla, and salt until very well combined.

CrockPot Bread Pudding BigOven

Cover and cook on LOW for 3-4 hours. Cover and cook on NORMAL if using the slow cooker setting on an electric pressure cooker. Uncover and let sit for 5-10 minutes before removing from cooker. Remove from cooker and drizzle salted caramel over top. Serve warm with vanilla ice cream or powdered sugar.

CrockPot Apple Pie Bread Pudding Cooking with CrockPots Bread

Ingredients. 8 slices white bread, cut into cubes (about 4 cups) 1 / 2 cup (1 stick) butter, melted. 1 / 2 teaspoon cinnamon. 1 / 4 teaspoon nutmeg. 1 / 8 teaspoon salt. 3 / 4 cup firmly packed brown sugar. 4 cups peeled and chopped cooking apples. Whipped cream for garnish.

This crockpot bread pudding recipe couldn't be easier! Only five

Instructions. Spray an oval 6-quart slow cooker with cooking spray. Add the bread cubes and raisins to the crock pot. In a medium-sized bowl, whisk together the milk, heavy cream, eggs, granulated sugar, brown sugar, butter, vanilla, cinnamon, and nutmeg until well combined. Pour the liquid mixture into the crock pot.

apple cinnamon vanilla bread pudding {crock pot recipe} ChinDeep

Stir everything around to ensure the bread chunks are covered and soak up the egg mixture. Add the apple pie mixture and gently mix in. Cook on low for 3-4 hours. (I suggest checking it after 3 hours) Once the apple pie bread pudding is done, it's time to make the warm peanut butter sauce topping. Yuuuum!

Crockpot Bread Pudding with Salted Caramel Sauce Crockpot Gourmet

Combine the flour,2/3 cup sugar, baking powder and salt in a large bowl. Cut the butter into the mixture until you have coarse crumbs. Stir the milk into the crumbs just until moistened. Grease the bottom and sides of a 4 or 5 qt crock pot. Spoon the batter into the bottom of the crock pot and spread out evenly.

Crock Pot Bread Pudding with Buttered Rum Sauce Spicy Southern Kitchen

Sprinkle it over the diced apples and stir to coat. Set aside. In a separate bowl, whisk together eggs, half-n-half, apple sauce, caramel syrup, brown sugar, vanilla extract, two teaspoons of cinnamon, nutmeg, and salt. Make the bottom layer in a greased slow cooker or casserole dish by spreading four cups of the cubed bread on the bottom.

Crock Pot Bread Pudding in Caramel Sauce Recipe Crock pot bread

Spray slow cooker with butter-flavored nonstick cooking spray. Combine bread pieces and apples in slow cooker. Combine apple juice, soda, sugar substitute and apple pie spice. Drizzle evenly over bread mixture. Gently mix to combine. Cover. Cook on Low for 6 hours, or until done. Mix well before serving. Happy Crocking!

Crock Pot Apple Pudding Cake Bunny's Warm Oven

Add bread cubes, apples and raisins to slow cooker. Sprinkle brown sugar over top. In a medium mixing bowl, combine eggs, sweetened condensed milk, regular milk, vanilla, salt, nutmeg and cinnamon.sugar. Beat until well mixed. Pour over bread, making sure each bread chunk is soaking up the mixture. Cook on low for 3-4 hours, or until knife.

Crock Pot Bread Pudding Recipe

Add the cubed apples, pecans and cubed bread to the slow cooker crock and toss to combine. Pour the custard over the bread and apple pieces. Carefully toss to coat, making sure that the cubed bread is submerged in the custard. Let stand to allow the bread to soak up the custard, 10-15 minutes.

crock pot bread pudding recipe slow cooker bread pudding

Combine apples, dried cranberries, cinnamon & nutmeg in a large bowl and toss with lemon juice, being sure to coat all fruit. Spray a 4-5 quart slow cooker with non-stick spray. Place bread in crock. Add apple mixture and cinnamon chips and mix ingredients around in crock until evenly distributed, pressing it in as needed to fit.

Crock Pot Apple Pudding Cake Slow cooker apples, Summer crockpot

When the slow cooker is really hot, place 1 1/2 Tablespoons of butter in the bottom of the slow cooker. Cut the bread in one-inch cubes - you'll have 4 - 5 cups of bread cubes - set aside. Wash and peel the apples, and slice in about 1/4 inch thick slices. Place the apple slices in a large bowl, and sprinkle with the granulated sugar.

This Crock Pot Apple Cinnamon Bread is delicious and easy to make! Pros

How to Make Easy Slow Cooker Bread Pudding Step-by-Step. Step #1: Spray a slow cooker crock with non-stick cooking spray. If you have one, a casserole slow cooker is ideal. Step #2: Add apples, sugar, dates and pecans to the slow cooker and stir. Step #3: In a separate bowl, mix together remaining ingredients and then stir into the apple.

Crockpot apple cinnamon bread pudding Happy Healthy Mama

Combine remaining ingredients in medium size mixing bowl, whisk thoroughly. Pour liquid ingredients over bread cubes, stir until bread is completely coated. Transfer bread mixture into slow cooker, reduce heat to low. Cook for 3 hours or until knife inserted in center comes out clean.

Slow Cooker Apple Bread Pudding with Salted Caramel Drizzle Slow

Directions. Combine apples and bread in the crock of a slow cooker. Beat eggs together in a bowl. Stir milk, brown sugar, cinnamon, and nutmeg into beaten eggs; pour over apples and bread. Cook on High until custard forms, 3 to 4 hours.

One of my favorite things to make is Crock pot bread pudding recipe

Cut apples into 1 inch cubes. Place bread and apples in a large mixing bowl. In a separate bowl, whisk the pudding mix, milk, spices and lemon zest together until well combined. Pour the pudding mixture over the bread and apples. Gently toss until everything is evenly coated with the pudding mixture. Pour into the bowl of a 6 or 7 quart Crock Pot.