Cowboy Meatloaf and Potato Casserole Insanely Good


Mom's COWBOY MEATLOAF * 1950s comfort food * lean ground beef * CHEESEY

What you need to make this Cowboy Meatloaf and Potato Casserole: Step 1. Preheat your oven to 375 degrees. Step 2. Place the ground beef, bbq sauce, bread crumbs, onion, egg, chili powder and salt and pepper in a mixing bowl, and blend until well combined. Step 3. Layer the meat in the bottom of a well greased 9×9 baking dish.


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How to make a Cowboy Meatloaf and Potato Casserole? Preheat the oven to 375 F degrees. Spray a 9 x 9 baking dish with nonstick cooking spray. Mix beef, onions, breadcrumbs, BBQ sauce, egg, chilli powder, and salt. Press the resulting mixture into the baking dish. Bake for 20-25 minutes or until cooked through.


Cowboy Meatloaf and Potato Casserole

Garnish the Cowboy Meatloaf and Potato Casserole with fresh parsley for a burst of color and freshness. Slice the meatloaf, serve over a bed of roasted potatoes, and drizzle with any pan juices for added flavor. Cook Notes. Meatloaf Moisture: The combination of milk, eggs, and ketchup in the meatloaf mixture contributes to its moist texture.


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Form the meatloaf: Spread the mixture in the bottom of a 7×3 inch pot-in-pot dish. Press it flat with the palms of your hands or the back of a spoon. Prepare the Instant Pot: Pour 1 ½ cups of water into bottom of Instant Pot. Place the pan on top of a trivet with handles. Lower the pan into the bottom of the pot.


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Give this cowboy meatloaf a try for a hearty, irresistible meal! With layers of meatloaf and creamy mashed potatoes, you won't be able to get enough of this recipe.


Chewin' The Fat In The Kitchen Cowboy Meatloaf

Step 2. In the meantime, microwave the potatoes according to package instructions in a microwave-safe bowl. Add in 1 tbsp of butter, 1 (5 oz) can evaporated milk, 1 tbsp chopped fresh parsley, and 1 tsp garlic powder. Mash the potatoes until good consistency, then gently stir in 1/2 cup of bacon bits and 1/4 cup French fried onions.


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Instructions. Preheat the oven to 375 degrees F and grease a baking dish with cooking spray. Start by combining the beef, onion, breadcrumbs, salt, pepper, chili, and BBQ sauce. Add it to the bottom of the baking dish. Bake it for 25 minutes and drain any excess fat it has.


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Preheat oven to 375°F. Coat 9×9 baking dish with nonstick cooking spray. In a large bowl, combine beef, onion, breadcrumbs, barbecue sauce, egg, chili powder and salt until well mixed. Gently press into bottom of baking dish. Bake uncovered for 20 to 25 minutes, or until cooked through. Carefully pour off any excess fat if needed.


Cowboy Meatloaf And Potato Casserole

1.Preheat oven to 375°F. Coat 9x9 baking dish with nonstick cooking spray. In a large bowl, combine beef, onion, breadcrumbs, Barbecue Sauce, egg, chili powder and salt until well mixed. Gently.


Cowboy Meatloaf and Potato Casserole

Preheat oven to 375°. Heat oil in a large nonstick skillet over medium-high heat. Add onion and next 5 ingredients; sauté 3 minutes. Stir in 1/4 cup barbecue sauce, potato, and the next 7 ingredients (potato through beans). Spoon the potato mixture into a 9 x 5-inch loaf pan coated with cooking spray. Bake at 375° for 30 minutes.


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Instructions: Preheat the oven to 375 degrees. In a mixing bowl, add the ground beef, onion, bread crumbs, bbq sauce, egg, chili powder, and salt and pepper to taste. Mix together to combine completely. Press the meat mixture into a 9×9 well-greased baking dish.


Cowboy Meatloaf and Potato Casserole Home Recipes

3 ounces shredded reduced-fat sharp cheddar cheese. Preheat oven to 375*. Heat oil in a large nonstick skillet over medium-high heat. Add onion and next 6 ingredients (onion through jalapeno); saute 3 minutes. Stir in 1/4 cup barbecue sauce, potato, and the next 7 ingredients (potato through beans). Spoon the potato mixture into a 9x5" loaf pan.


Cowboy Meatloaf Casserole. Don’t let the words “meatloaf” and

Instructions. Preheat oven to 375°F. Coat 9×9 baking dish with nonstick cooking spray. In a large bowl, combine beef, onion, breadcrumbs, Barbecue Sauce, egg, chili powder and salt until well mixed. Gently press into bottom of baking dish. Bake uncovered for 20 to 25 minutes, or until cooked through.


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Remove the meatloaf from the oven and turn on the broiler. Spread the mashed potatoes evenly over the top and sprinkle with shredded cheese. Place the baking dish 4 inches from the heat. Broil for 3 to 5 minutes or until the cheese melts. Let the cowboy meatloaf rest for 10 to 15 minutes before slicing. Serve and enjoy!


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Cook the mashed potatoes according to the package instructions. Step 14. Spread the cooked potatoes over the meatloaf mixture in the baking dish. Step 15. Top the potatoes with the shredded cheese and bacon pieces. Step 16. Place the oven on broil, and broil for several minutes until the cheese is melted.


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How to make Cowboy Meatloaf and Potato Casserole. Step 1: Prepare the oven by preheating it to 375 degrees. Step 2: Grease with nonstick spray a 9 x9-inch baking dish. Step 3: Combine the beef, onion, breadcrumbs, bbq sauce, egg, chili powder, and salt in a bowl. MIxed until well incorporated.