Panera Bread Broccoli Cheddar Soup Copycat [VIDEO] Sweet and Savory Meals

Sandy's Homemade Broccoli and Cheddar Soup Chicken Curry Soup, Chicken

This may take up to 5 minutes. 2. Whisk the melted butter with the flour. Do this in a large pot over medium-low heat until the flour is no longer grainy. Add 1-3 tablespoons of milk to keep the flour from burning. 3. Slowly pour in the rest of the milk.

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Step 3: Thicken the soup. TMB studio. Mix the cornstarch and water until smooth and stir the slurry into the soup. Bring to a boil, stirring occasionally. Cook and stir until the soup is thickened, about 1-2 minutes. Remove the bay leaves. Stir in the cheese until melted.

Instant Pot Panera Broccoli Cheddar Soup Every Little Crumb Every

Directions. Place broccoli, cheese, onions, carrots, and butter in crockpot. In a medium bowl, wisk half & half, broth, flour, mustard, and hot sauce. Pour mixture into crockpot and stir. Cook on low for 6-8 hours. Remove half of the broccoli from the crockpot, set aside. Blend remaining ingredients.

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Add in the celery, carrots, broccoli and broth. Cover and cook on low for 4 hours. Turn the slow cooker to high. In the microwave or on the stovetop melt the 1/4 cup butter. Slowly whisk in the 1/4 cup flour until a creamy mixture forms. Stir one cup of the broth from the soup into the flour/butter mixture.

Panera Broccoli Cheese Soup {Copycat Recipe} Money Savvy Living

Instructions: Melt butter reserved for cooking onions in a large deep skillet or soup pot over medium-high heat. Add onions to the pan and sauté in hot melted butter until translucent, about 5 minutes. Remove onions from pan and set aside. Melt remaining butter in skillet, and whisk in flour.

Panera Bread Broccoli Cheddar Soup Copycat [VIDEO] Sweet and Savory Meals

Heat butter in a large pot over med-high heat. Add onion, celery and carrot, sauteing for 5 minutes until veggies are tender. Add in garlic and salt & pepper, stirring for 30 seconds. Whisk in flour, tossing veggies to coat, then slowly whisk in milk and chicken broth. Bring to a boil, then add broccoli.

Copycat Panera Broccoli Cheddar Soup Recipe How to Make Broccoli

Instructions. Melt 1 tablespoon butter in a Dutch oven or pot over medium heat. Add the onion and cook until tender, about 5 minutes, adding garlic at the end, so it doesn't burn. Add the remaining 4 tablespoons butter when melted, whisk in the flour and cook continuously stirring until thickened, 3 to 4 minutes.

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Instructions. To the basin of a 6-8 quart slow cooker, add the chopped onion, broccoli, carrots, celery, salt, pepper, and chicken stock. Cover and cook on LOW for 5 hours or HIGH for 3 hours. After the set cook time, to a small microwave safe bowl, melt the butter and then whisk in the flour.

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Add the broccoli and vegetable stock. Place the lid on and set to manual high pressure for 5 minutes. When the 5 minutes are up, quick release the pressure and remove the lid. In a small bowl combine the half and half and the starch. Mix well. Pour this mixture into the Instant Pot. Mix well.

Crock Pot Broccoli Cheddar Soup From Scratch Served From Scratch

Add the onion, broccoli, carrots, celery, salt, pepper and chicken stock to your slow cooker. Cover and cook on low for 5 hours or high for 3 hours. After the soup is done cooking, melt the butter in the microwave using a microwave safe bowl. Whisk flour into the butter until combined.

Copycat Panera® Broccoli Cheddar Soup

Copycat Panera Broccoli Cheddar recipe directions: In a skillet over medium heat, melt butter. Add broccoli and cook for 5 minutes while stirring until broccoli is heated (5-10 minutes) Add broccoli to crock pot and stir in remaining ingredients. Cover and cook on low for 3 hours, stirring occasionally.

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Turn the slow cooker to high. In the microwave or on the stovetop melt the 1/4 cup butter. Slowly whisk in the 1/4 cup flour until a creamy mixture forms.

Crock Pot Copycat Panera Bread Broccoli Cheddar Soup missbutterbean

Melt the butter in the microwave and whisk the flour into the butter. ¼ cup butter, ¼ cup flour. Whisk the butter/flour roux into the slow cooker, stirring to eliminate any lumps. Stir in the milk and cheese. 2 cups milk, 3 cups sharp cheddar cheese. Let cook another hour on low or until the cheese is melted and the soup thickens.

Broccoli Cheddar Soup (Panera Bread Copycat) Alyona’s Cooking

Cook. Cook for 3 hours on high or 6 hours on low. Check the tenderness of the broccoli to determine when the base of your soup is ready. Make the roux. Melt butter in a skillet on medium heat and stir in your flour. Cook the flour mixture together for about 2 minutes and stir consistently.

Gluten Free Panera Broccoli Cheddar Soup

In a pot on the stove over medium heat melt your ¼ cup butter and whisk in the ¼ of flour. Whisk until smooth and thick. Whisk your evaporated milk into the flour butter mixture. Whisk until smooth and starts to thicken. Whisk the milk mixture into the slow cooker. Add the cheese to slow cooker and cover.

Instant Pot Panera Broccoli Cheddar Soup Every Little Crumb Every

Once melted, add the broccoli, carrots, and broth to the crock pot. Cook on LOW for 4 hours. Turn slow cooker to HIGH. Create a roux by melting butter in a small pot on medium heat. Whisk in flour once the butter is melted and stir and cook for a few minutes. Ladle one cup of the broth mixture into the roux and stir.