Cinnamon Apple Pie Recipe

CinnamonApple Pie with CaramelPecan Sauce Life Made Delicious

Preheat the oven to 400 degrees. Put the cinnamon candies in a saucepan with ⅓ cup apple juice or water. Place the pan on a burner over medium heat to melt candies. While the candies are melting, peel and slice the apples and place them in a large bowl. Drizzle juice from ½ a lemon over the apples.

Apple Pie Recipe Hilah Cooking

1 Tbsp. water. Dissolve the cornstarch with the 1 Tbsp. of water in a very small bowl. Stir until it's smooth. In a small sauce pan, combine the 1 and 1/2 cups water, butter, brown sugar, and cinnamon. Bring to a low boil, then turn the fire down and let it simmer for a few minutes, stirring frequently.

CinnamonSugar Apple Pie Recipe Taste of Home

Directions. Step 1. Mix apple slices with 1/2 cup granulated sugar, 3 tablespoons cornstarch, 1 tablespoon lemon juice, and ground cinnamon and nutmeg. Taste and, if desired, add more granulated sugar and lemon juice. Advertisement. Step 2. On a lightly floured board, roll half the pastry into a round 1/8 inch thick.

Cinnamon Apple Pie Cook This Again Mom

Step 1. Bring water, butter, sugar, cinnamon to boil. Reduce heat and simmer for 2 minutes. "Temper" the cornstarch mixture with a little of the cinnamon mixture. Add cornstarch to the pan. Continue simmering for 4 more minutes. Remove from heat and add extract. This sauce will thicken as it cools. Store in refrigerator until ready to use.

Cinnamon Roll Apple Pie classic apple pie with a cinnamon roll crust

Make the apple pie filling: Combine the sugar, flour and spices (allspice, nutmeg, cinnamon) in a bowl. Add the flour mixture to the apple slices and use your hands to distribute the flour through the apples so they are well coated. Sprinkle with brandy (if using) and vanilla extract and stir to coat all the apples.

Apple Pie Cinnamon Rolls With Cream Cheese Frosting Cafe Delites

Instructions. Heat brown sugar and water over medium heat until the sugar is dissolved. (about 3-5 minutes) While the sugar is desolving, you can peel and cut your apples into 1 inch pieces. Add in the rest of your ingredients: apples, juice, cinnamon, nutmeg. Cook over medium heat, uncovered for 30 minutes, stirring occasionally.

Cinnamon Roll Apple Pie Cakescottage

Preheat the oven to 400°F with a rack in the lower third. Line a baking sheet with a silicone baking mat or foil and set aside. In a large bowl, whisk together the cinnamon and granulated sugar. Transfer 2 tablespoons of the cinnamon sugar to a separate small bowl and set aside for sprinkling over the assembled pie.

Apple Pie with Caramel Sauce (Vegan) Anna Banana

directions. Combine the sugar and flour in a small bowl. In a small saucepan, stir together the sugar mix into the milk. Cook until thick. Remove from heat and add the vanilla, butter, and cinnamon. Use as desired. Leftovers keep well, covered, in the refrigerator.

Cinnamon Roll Apple Pie Tastes of Lizzy T

Heat oven to 450°F. Spray cookie sheet with cooking spray. Unroll pie crust on cookie sheet. In medium bowl, mix 1/2 cup granulated sugar, the cornstarch and cinnamon. Gently stir in apples. Spoon onto center of crust, spreading to within 2 inches of edge. Fold edge of crust over filling, ruffling decoratively.

EpiCurious Generations Deep Dish Salted Butter Caramel Apple Pie

Instructions. Preheat oven to 450° F. Fit bottom crust into a 9-inch pie plate. Set aside. In a small bowl, mix together the sugar, flour, salt, cinnamon, and nutmeg. In a large bowl, toss the sliced apples with the sugar mixture until evenly coated.

Cinnamon Apple Pie Recipe

Using your hands, flatten each half into a 1-inch thick disc. Wrap each disc tightly in plastic wrap and refrigerate for at least 2 hours and up to 5 days. Make the filling: In a large bowl, stir the apple slices, sugar, flour, cinnamon, allspice, cloves, nutmeg, and 1/3 cup cheese together until thoroughly combined.

Giant Apple Pie Cinnamon Roll Cooking TV Recipes

Step 1. Mix 1⅓ cups (167 g) all-purpose flour, ½ tsp. Diamond Crystal or ¼ tsp. Morton kosher salt, and ½ tsp. granulated sugar in large bowl. Add ¼ cup (½ stick) chilled unsalted butter.

Apple Pie Cinnamon Rolls

Peel, core, and chop the apples into bite-sized chunks. Place the apples into a large pot or Dutch oven. Add the sugar, cinnamon, and water to the apples in the pot. Cover with a lid and cook over medium heat for 18-20 minutes until the apples are very soft. Stir often.

Cinnamon Roll Apple Pie Olive & Mango

While pie is baking, dissolve cornstarch in water and stir until smooth. Set aside. In a small saucepan, stir apple juice, brown sugar, cinnamon and salt until dissolved and bring to a low boil. Add cornstarch mixture and whisk at high heat until sauce comes to a boil. Sauce will thicken a bit. Remove from heat. Serve warm.

Arkansas Black Apple Pie with Caramel Sauce Recipe Southern Living

Preheat the oven to 425-degrees. In a large bowl, toss the apple pieces with the flour, white sugar, brown sugar, cinnamon, and salt. Let them sit while preparing the crust. Line the bottom of a 9-inch pie plate with one piece of the crust. Spoon the apple mixture into the pie plate.

Apple Pie with Custard Sauce Stock Image Image of christmas

½ teaspoon apple pie spice 2 tablespoons apple jelly ¼ cup all purpose flour. Brandy cinnamon caramel sauce 1 cup heavy whipping cream ¼ cup butter 2 tablespoons brandy 1 teaspoon of vanilla 1 ½ cups light brown sugar. Directions. Crust Use a pastry blender to cut in butter until flour mixture resembles corn meal. Add 4 oz. of cold cream.