Hot Chai Toddy Tea recipes, Toddy recipe, Hot toddies recipe

Chaï Toddy cocktail Marie Claire

Instructions. Add honey, hot water, chai tea bag, cinnamon stick and star anise in a mug and allow tea to steep for 3-5 minutes. 2 teaspoon honey, 1.5 cups hot water, 1 chai tea bag, 1 cinnamon stick, 1 star anise. Remove tea bag and stir to combine. Add cranberry juce, vermouth, and gin to your mug, stirring to combine.

Recipe for a Hot Toddy with Tea & Whiskey The Schmidty Wife

First, bring the water to boil. Add tea bags and steep for at least 10 minutes covered. This makes for a nice strong tea base. Meanwhile, heat milk and sugar to a boil, stirring so the milk won't scald. Take off of the heat and add cinnamon and vanilla, stir well. Remove the tea bags and pour steaming milk mixture into the tea.

Hoping a chai tea hot toddy before bed will fend off this … Flickr

Bring to a simmer, then remove from heat and add tea bags. Cover and steep for 15 minutes. Strain through a fine-mesh sieve; discard the tea bags and spices. Return the spiced tea to the pan and reheat until warm. Stir in rum (or bourbon), honey and lemon juice, if using. Divide between 2 warmed mugs and serve immediately.

Vanilla Chai Hot Toddy Recipe Bonfire Night Tesco Real Food

Using a saucepan, heat the apple juice and chai on a low heat for around 5-10 minutes. Remove the loose leaf using a strainer and then pour the spiced apple juice back into the saucepan. Add the honey, whiskey and lemon juice and stir well. Pour into large mugs and serve with the apple slices and cinnamon sticks for garnish.

Autumn Drink Series Chai Hot Toddy Habits of a Modern Hippie

Ingredients. 1/2 cup hot water. 1 chai tea bag decaff if you are caffeine sensitive. 2 tablespoons whiskey or bourbon. 1 tablespoon honey. 1 to 2 teaspoons lemon juice to taste.

A different take on a hot toddy made with chai tea and Collingwood

Instructions. Combine the coconut milk, water and coconut sugar in a small sauce pot and bring to simmer. Turn off heat and place tea bag in the pot. Let steep for 5-7 minutes. Add rum to the sauce pot, stir to combine then pour into a mug. Garnish with cinnamon or other spices.

Chai Hot Toddy Kitchen Confidante

Instructions. BOIL water with cinnamon stick. Remove from heat and add chai and orange pekoe. Let steep 5 min. Remove cinnamon stick and tea bags. Add orange juice and honey. Divide tea mixture.

Chai Tea Hot Toddy Cocktail vomFASS Ghirardelli Square

Instructions. Warm your mug with some boiling water to keep your toddy toasty longer. Let it sit for 2 to 3 minutes while you gather the ingredients for the toddy. Combine the ingredients in the mug. See the full recipe below for amounts. Add 3 oz of hot chai tea and 3 oz of hot apple cider into the mix.

Cocktails for When You're Sick The Chai Tea Hot Toddy w/ Rum YouTube

Instructions. In a mug or glass, combine chai concentrate, whiskey, honey, and fresh lemon juice. Stir them well. Slowly pour hot water to fill the glass. Give it a quick stir. Garnish with star anise, cinnamon stick, or lemon slice.

Apple Chai Hot Toddy Recipe The Suburban Soapbox

How to Make a Chai Hot Toddy. Step One: Add bourbon, chai powder, honey, and squeeze of orange juice to hot water and stir to dissolve. Step Two: Garnish with a strip of orange peel, if desired, for aesthetic. Pro Tip #1: If you're using a tea bag, allow it to steep in the hot water for about five minutes then remove before adding the remaining.

Chai Hot Toddy Recipe Hot toddy, Hot toddies recipe, Healthy drinks

Instructions. Bring 4 cups water to a boil. In a kettle or pitcher, add the tea and let it steep for about 5 minutes. Remove tea bags. In 4 glasses, drizzle about 1-2 tablespoons honey in each. Fill 2/3 of the way with chai tea, and add a shot of Kahlúa. Garnish with a lemon slice and cinnamon stick.

Spicy Chai Hot Toddy Cleveland Whiskey

Step 1. Pour the hot water over the tea in a heat-proof glass or mug. Add the honey and stir until completely dissolved. Allow to steep for 3 to 4 minutes, then discard the tea bag. Add lemon.

Indian Spiced Pumpkin Chai Latte Recipe Easy Indian Cookbook

Chai Whiskey Hot Toddy. 1 cup water + 1 chai tea bag* (250ml. Or your favorite black tea) 1 ½ oz whiskey (3 tbsp, or to taste) 2 tablespoon spiced orange honey syrup (or to taste) 2 tablespoon orange juice (or to taste, optional) 1 tablespoon lemon juice (or to taste) Garnishes: clementine peel, orange slice, rosemary, cinnamon stick, star anise

ShowFood Chef Hot Tea Toddy Simple Saturday

Stir, turn off the heat, then leave to infuse for 6 mins. Squeeze out the tea bags, then discard. Add the sugar and honey and stir to dissolve. Pour the almond milk into the pan and gently warm through. Remove from the heat and add the rum. Divide the drink between mugs or heatproof glasses, spoon 1 tsp cream over each, if using, and garnish.

This Aromatic Chai Hot Toddy Recipe is SO Perfect For Fall!

1. In a medium pot, bring the water to a boil over medium heat. Remove the pot from the heat and add the tea bags (or the loose-leaf tea). Let the mixture steep for 5 to 6 minutes. Remove the tea bags or strain out the loose tea. 2. Return the tea mixture to the pot and then stir in the milk, honey and sugar. Heat, stirring occasionally, until.

Hot Chai Toddy Tea recipes, Toddy recipe, Hot toddies recipe

Directions. Watch how to make this recipe. Bring chai tea concentrate and milk to a simmer over medium-low heat. Stir in star anise to flavor. Remove from heat. In a mug add brandy and.