Air Fryer Roasted Pecans (3 Ways!) Sunglow Kitchen

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Place the coated pecans in your fryer basket, without overlapping too much. (photo 3) Air fry for 3-5 minutes, watching carefully to prevent burning. They cook fast. Mix or shake your basket at the halfway point. (photo 4) Then transfer the pecans to a lined baking sheet and arrange in a single layer to let cool. (photo 5) Once cool, the pecans.

Air Fryer Roasted Pecans (3 Ways!) Sunglow Kitchen

Next, preheat your air fryer to 350°F. This will ensure that your pecans cook evenly and come out perfectly roasted. It's important not to skip this step as it can affect the cooking time and texture of your pecans. Once your air fryer is preheated, you can move on to seasoning your pecans.

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The quick answer to the question of how long to roast pecans in an air fryer is approximately 8-10 minutes at 300°F (150°C). However, the exact cooking time can vary depending on the specific model and size of the air fryer, as well as the desired level of roasting.

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Effortless roasting: Skip the preheating and hot oven; toss your pecans with seasonings and let the air fryer do its magic. Perfect texture every time: No more burnt edges or undercooked middles.

Air Fryer Roasted Pecans (3 Ways!) Sunglow Kitchen

Instructions. In a bowl combine the pecans, oil and salt. Turn the Air Fryer on and set to 300 F (150 C). Add the nuts in a single layer (preferably) and cook for 14-17 minutes. Shake the Air Fryer basket every 5 minutes. Take out of the Air Fryer and let them cool down completely. Store in an airtight container for up to 3 weeks.

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Instructions. Place the pecans in the basket of the air fryer. Air fry the pecans at 300 degrees F for 6 minutes. Open the basket and give the pecans a stir. Continue to air fry the pecans at 300 degrees for an additional 2 - 4 minutes, or until they are toasted to your liking.

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Set your air fryer to 330°F. Allow your pecans to roast for about 10 minutes. You want to check on your pecans at the 8 minutes mark to see if they are roasted enough for you. If not, give the basket a shake then return to roasting for another 2 minutes. Once your pecans are done you want to have a wide bowl or plate ready.

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Place the pecans in a large bowl. Drizzle them with olive oil, then toss the nuts until they're evenly coated. Line a baking sheet with parchment paper. Pour the nuts onto the baking sheet in an even layer. Sprinkle the nuts with salt if desired and bake until you can smell them toasting, about 10 to 12 minutes.

Air Fryer Roasted Pecans (3 Ways!) Sunglow Kitchen

Honey Roasted Pecans in air fryer - For every 1 cup of pecan halves, stir in 1 to 1 1/2 tablespoons of warmed honey. (microwave 15 seconds) Place a piece of parchment paper on the air fryer rack, then spread honey glazed pecans out in a single layer. Air fry at 300F for 8 to 9 minutes, stirring every 2 to 3 minutes.

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Salted pecans. Pre-heat air fryer to 350ºF (180ºC). Add pecans in the basket in a single layer, and spray with cooking spray. Sprinkle with salt and toss to coat. Roast for 8 minutes, stirring halfway through. Let them cool completely before storing them in a container or a jar.

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In a large mixing bowl, pour the pecans and drizzle the honey over them. Mix the pecans with the honey ensuring they are coated. Add in cinnamon, brown sugar, and salt. Mix the pecans with the spices ensuring they are coated. Pour into the air fryer basket and cook on the manual setting at 300 degrees F for 10 minutes, shaking the basket every.

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Next, spread the pecans in a single layer in the air fryer basket. Cook for 8-10 minutes, shaking the basket every 2-3 minutes to ensure an even roast. Once the pecans are golden brown and fragrant, remove them from the air fryer and let them cool for a few minutes before enjoying.

Air Fryer Roasted Pecans (3 Ways!) Sunglow Kitchen

Follow these simple steps: Preheat the Air Fryer: Start by preheating your air fryer to 325°F (163°C). This will ensure that the pecans cook evenly. Spread the Pecans: Place your prepared pecans in a single layer in the air fryer basket. Avoid overcrowding the basket, as this can result in uneven toasting.

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Stir until well combined. Place the pecans in a medium bowl and pour the butter mixture over them. Toss to coat. Set the air fryer to 275°F. Place the pecans in the air fryer basket in a single layer, cooking in batches if necessary, and cook for 10 minutes. Stir, then cook 5 minutes more.

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In a mixing bowl, combine 2 cups pecan halves, 2 Tbsp honey, 1 Tbsp brown sugar, ½ tsp ground cinnamon, and ¼ tsp salt. Stir to coat the pecans completely. Spray your air fryer basket with non-stick spray, or add some parchment paper. Add pecans to your preheated air fryer basket in as close to a single layer as possible.

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Place the pecans into the basket and drizzle with melted butter or oil (your choice). Sprinkle with desired seasonings such as salt or sugar and give everything a good mix so that all pieces are evenly coated with seasoning. Place the basket into the preheated air fryer and cook for 8 minutes at 350°F (177°C).