Buttermilk Spice Muffins Mimi's Cafe Copycat Recipe Buttermilk

Out of the Right Brain Buttermilk Spice Muffins

Buttermilk Spice Muffins like the ones you might have at Mimi's Cafe! These are made with cinnamon, nutmeg, buttermilk, and topped with sugary walnuts and al.

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My Mimi's Café Carrot Raisin Nut Muffins recipe is designed for a large muffin pan with 6 large muffin cups, but you can also use a standard-size 12 cup pan. Just reduce the baking time by 5 to 10 minutes. Find more cool Mimi's copycat recipes here. Source: Top Secret Restaurant Recipes 3 by Todd Wilbur. Read more.

Mimi's Buttermilk Spice Muffins Copycat Recipe The Gifted Gabber

MIMI'S CAFE BUTTERMILK SPICE MUFFINS > Mimi's Cafe Buttermilk Spice Muffins. Muffin Batter 1 cup granulated sugar 1/2 cup butter or margarine 3 eggs 2 1/2 cups flour 2 teaspoons baking soda 1 teaspoon nutmeg 1/2 teaspoon cinnamon 3/4 cup plus 1 tablespoon buttermilk. Nut Topping 1/2 cup granulated sugar 1 cup walnuts, chopped 1/2 teaspoon cinnamon

Buttermilk Spice Muffins (Mimi's Cafe Copycat)

Mimi's Cafe Copycat - Buttermilk Spice Muffins

Copycat Mimi's Cafe Buttermilk Spice Muffins

Mix the flour, baking powder, baking soda, cinnamon, nutmeg, and salt in a medium bowl. Set aside. 2 ½ cups all-purpose flour, 2 teaspoon baking powder, ½ teaspoon baking soda, 2 teaspoon ground cinnamon, ½ teaspoon ground nutmeg, ½ teaspoon salt. In a large mixing bowl, beat eggs until fluffy and pale in color.

Buttermilk Spice Muffins Mimi's Cafe Copycat Recipe Buttermilk

Mimi's Café's Buttermilk Spice Muffins . Ingredients: Muffin Batter: 1 cup Sugar ½ cup Butter or margarine 3 Eggs 2-½ cups Flour 2 tsp. Baking soda 1 tsp. Nutmeg

Buttermilk Spice Muffins (Mimi's Cafe Copycat) My Kitchen Craze

Make the nut topping: Mix all ingredients together in a small bowl. 5. Fill each cup 3/4 full of batter. Add a full, rounded tablespoon of nut topping on top of each muffin cup of batter. Bake immediately or the topping will sink to the bottom of the muffin. 6. Bake at 375° for 20-25 minutes, until golden brown.

Mimi's Buttermilk Spice Muffins Copycat Recipe The Gifted Gabber

Preheat oven to 350 and spray a muffin tin with non-stick cooking spray; set aside. Using your stand mixer, add the sugar and butter. Mix together until light and fluffy. One by one add the eggs in and mix until incorporated. In a small bowl, add the flour, baking soda, salt, nutmeg, cinnamon and whisk together.

Mimi's Cafe Buttermilk Spice Muffins Recipe The Gifted Gabber

Heat oven to 375°F. In a mixing bowl, cream the sugar and butter together with an electric mixer. When they are thoroughly mixed, add the eggs and beat for 1 more minute. Sift the flour into a separate bowl, together with the baking soda, nutmeg and cinnamon. Add the flour and buttermilk to the first mixture, and mix at low speed until smooth.

Goddesses of Gourmet Mimi's Cafe Buttermilk Spice Muffins

Preheat oven to 350 degrees. Spray one 12-cup muffin tin with Pam or add paper liners to tin. In a medium bowl, add all wet ingredients and lightly stir. In a second medium bowl, add all dry ingredients and lightly stir. Make a well in the flour mixture, and pour the wet ingredients into the flour mixture bowl.

A Bitchin' Kitchen Spiced Buttermilk Muffins

Preheat oven to 375°. In a mixing bowl, cream the sugar and the butter together with an electric mixer. When they are thoroughly mixed, add eggs and beat one more minute. Sift the flour into a separate bowl, together with the baking soda, nutmeg and the cinnamon. Add the flour and the buttermilk to the first mixture, mix at low speed until smooth.

Buttermilk Spice Muffins (Mimi's Cafe Copycat)

Making breakfast in the morning can be quite the hassle. Often it is a meal that many people skip because there just isn't enough time in the morning before heading out the door for work or getting the kids ready and out the door too! Make-ahead-breakfast is the very much the easiest thing to do […]

These Easy Mimi\'s Cafe Buttermilk Spice Muffins are just as delicious

Sweet Spot » MiMi’s Buttermilk Spice Muffins Baking recipes, Spice

For my Mimi's Café Buttermilk Spice Muffins copycat recipe, use a large (Texas-size) muffin pan and line each cup with large paper muffin cups. You could also make the muffins in a smaller, standard-size muffin pan by reducing the baking times by 5 to 10 minutes, and adding only 1 teaspoon of topping on the batter in each cup rather than the 2.

Sorry I haven’t posted in a while! I’ve been on vacation in England

Ingredients Muffin Batter: 1 Cup Sugar 1/2 Cup Butter or Margarine 3 Eggs 2-1/2 Cups Flour 2 Tsp Baking Soda 1 Tsp Nutmeg 1/2 Tsp Cinnamon 3/4 Cup + 1 Tbs Buttermilk Additional butter or margarine for greasing the baking tins Nut Topping: 1/2 Cup sugar 1 Cup Walnuts, Chopped 1/2 Tsp Cinnamon 1/2 Tsp Nutmeg

Mimi's Cafe Buttermilk Spice Muffins Recipe The Gifted Gabber

Add flour mixture to butter mixture and beat to combine. Add buttermilk and beat again. Divide mixture evenly into prepared muffin tin. Combine ingredients for topping and divide evenly among muffins. Press down with the back of a spoon to make sure topping sticks. Bake immediately for 20-25 minutes. Remove from oven and let cool.