Twice Baked Maple & Cinnamon Yams with Mini Marshmallows For the Love


Bruce's Canned Sweet Potatoes in Light Syrup 6/Case (10 Cans)

Place Bruce's Yams Cut Sweet Potatoes in a shallow baking dish; set aside. Combine butter, sugar and syrup in a small saucepan. Bring to a boil, reduce heat and simmer until thicken, stirring occasionally. Pour sauce over sweet potatoes, and bake for 20-30 minutes. Sweet potatoes may be sprinkled with nutmeg and/or ground cinnamon before serving.


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Bring a large pot of water to a boil. Add yams. Boil for 20 minutes, until tender. Spray a 9x13-inch baking dish with nonstick cooking spray. Add yams. Top with cubed butter. Sprinkle with brown sugar. Layer marshmallows on top. Bake for 10 minutes, until marshmallows are melted.


Baked Candied Yams Recipe (Video) Cooked by Julie

Browse recipes from our brand partner, Bruce's® Yams. Sweet Potato Peach Bake. 11 Ratings. Marshmallow & Cornflake Sweet Potato Casserole. 6 Ratings. Cranberry Sweet Potato Casserole. 16 Ratings.


Candied Yams Recipe Candy yams, Food, Candied

Step 1. Preheat the oven to 350 degrees with the rack in the middle. Step 2. In a medium bowl, whisk together the sugar, salt and cinnamon. Place the sweet potatoes, butter, pineapple and sugar.


Best Candied Yams With Marshmallows Recipe Ever Deltalazj

Instructions. Preheat the oven to 400 degrees F. In a medium saucepan, add the drained can of yams, butter, sugar, cinnamon, and salt. Begin mashing the yams and stirring all the ingredients together, over medium heat, until thoroughly combined and the yams are heated through.


Candied Yams Dinner, then Dessert

Make sure the yams are well coated with the candied mixture! Place the yams in the oven, uncovered, at 375 F for 20 minutes. Remove the yams from the oven and add the marshmallows on top. 1 1/2 cup mini marshmallows. Place the yams back into the oven for 5-7 minutes or until the marshmallows are golden brown and gooey.


Plan your Thanksgiving feast with this Candied Yam and Marshmallow Bake

In a 1 1/4-quart saucepan, combine the brown sugar, butter, cinnamon, salt, nutmeg, and ginger and then place it over medium heat. Bring the mixture to a boil; stir until the butter is melted and sugar is dissolved, about 7 to 8 minutes. Stir the vanilla extract into the sauce mixture. The Spruce/Diana Chistruga.


Candied Yams With Marshmallows

Celebrate the Day of Love with Bruce's decadent Hot Chocolate. ️🩷🩷 This cupid-approved recipe is a chocolatey treat that's the perfect way to cap off the perfect date. Try the recipe below and find Bruce's in the canned aisle wherever you shop for groceries.


Marshmallow & Cornflake Sweet Potato Casserole Bruce's Yams

Steps to Prepare: Heat oven to 325°F. Lightly grease a 2-1/2 quart baking dish; set aside. In a bowl, mix together the Bruce's Yams Cut Sweet Potatoes (drained), apple pie filling, brown sugar and spices. Transfer to the prepared dish and cover the top with mini marshmallows. Bake for 40 minutes until marshmallows are golden brown.


How To Dress Up Canned Yams

To complement the Bruce's Yams with Marshmallows, we recommend serving it with savory dishes like roasted turkey, baked ham, or roasted chicken. You can also serve it with green beans, carrots, or other vegetables. For dessert, try serving pumpkin pie or apple crisp, both of which would complement the sweet and spicy flavors of the sweet.


Candied Yams (Sweet Potatoes) Coupon Clipping Cook® Recipe

How to Make Perfect Yams with Marshmallows. Recipe prep: Preheat your oven to 400 degrees F and cover each sweet potato with aluminum foil. Bake the sweet potatoes for 40-45 minutes or until fork tender. Prepare the sweet potatoes: Remove the potatoes from the foil and peel them with your hands. You could also simply cut them in half lengthwise.


An OldFashioned Thanksgiving Favorite Candied Yams With Marshmallows

Make sure to get the right ratio of yams to flour to avoid the cake being too dense. Add a touch of butter or oil to the yam mixture for extra flavor and tenderness. Bake the cake for an hour and 15 minutes to make it soft and flaky. 7. Canned Yam Casserole with Marshmallows.


Vegan Candied Yams with Marshmallows and Pecans Veggie Fun Kitchen

Drain the syrup: This is a key move so your candied yams don't turn out runny due to too much liquid in the baking dish.Place the drained yams into a medium baking dish. Dice the butter: Cut the cold butter into small pieces and distribute them evenly over the yams. Sprinkle the brown sugar: Measure the brown sugar by packing it firmly into the measuring cup.


Candied Yams With Marshmallows

In the bowl of a mixer, combine the Bruce's Yams, egg yolks and butter. When blended add cream, brown sugar and spices; transfer to a 1 quart (6" x 9") glass baking dish (or a 9" pie plate). Cover top of casserole with mini marshmallows and bake for 25-30 minutes until tops of marshmallows are light golden brown.


Candied Yams With Marshmallows Recipe

directions. Heat oven to 350 degrees. Mash yams in a large bowl and add brown sugar, salt, cinnamon, egg, and melted butter. Mix well. Place 1/2 mixture in baking dish. Top with a layer of marshmallows, then add remaining mixture. Bake for 30 minutes. Remove from oven and top with remaining marshmallows. Turn oven to broil and move casserole to.


Candied Yams (Easy & Tasty Baked Yams with Marshmallows!)

Heat oven to 350°F. In the bowl of a mixer, combine the Bruce's Yams, egg yolks and butter. When blended add cream, brown sugar and spices; transfer to a 1 quart (6" x 9") glass baking dish (or a 9" pie plate). Cover top of casserole with mini marshmallows and bake for 25-30 minutes until tops of marshmallows are light golden brown.