Breakfast Calzone An Easy Breakfast Recipe with 10 Minutes Prep Time

Breakfast Calzone Norine's Nest

Promise! STEP 1: Roll pieces of dough into about 6″ circles. You can use crescent rolls, homemade or store-bought pizza dough, or frozen dough that's been thawed, which is what I used. STEP 2: Add scrambled eggs, diced ham, and grated cheese. You can use any cheese you'd like.

Breakfast Calzone An Easy Breakfast Recipe with 10 Minutes Prep Time

Breakfast Calzones. 10M INS. 15M INS. 173KCAL. If you're a fan of the popular cheese, sausage and bean melts from a certain well-known bakery, then this is the recipe for you! Baking the tortilla wraps in this way gives them the taste and texture of crispy pastry, but keeps the recipe low in calories, which means that you can enjoy them any day.

Breakfast Calzone! Light breakfast recipes, Healthy breakfast

These breakfast calzones have an equal balance of proteins, fats, and carbohydrates to start your day off right. They're an easy way to get kids involved in the kitchen! Children can make these breakfast calzones pretty much all by themselves, as long as you're there to help prep the ingredients and run the oven, if needed..

Breakfast Calzone 201716 Norine's Nest

In the morning, take the pans out of the refrigerator and unwrap. Brush the top of each calzone with egg wash and sprinkle with coarse sea salt. Using a single edge razor or sharp knife, cut a small slit in the top of each calzone for steam to escape. Set aside while the oven preheats. Preheat the oven to 450 °F.

Breakfast Calzone Norine's Nest

Sauté the onions until soft and translucent. Add the chopped frozen spinach and stir until thawed and combined Mix with the meat and set aside. In a large bowl, whisk together the eggs. If the pan is dry, melt ½ Tablespoon of butter (or use a little oil) and add the eggs.

Breakfast Calzones with Chorizo and Fried Eggs Baking Sense®

Cut into circles using a cookie cutter or a rim of a glass. Make Calzones. Preheat over to 325 F. Roll dough onto a lightly floured surface. Cut into circles using a cookie cutter or a rim of a glass. Add 1-2 tbsp of scrambled eggs, a sprinkle of cheese, and a bit of sausage in the center of the dough circle.

Breakfast Calzones with Chorizo and Fried Eggs Baking Sense

Preheat oven to 375ºF. Line a sheet pan with parchment paper. Place eggs, salt, and pepper in a medium bowl; whisk well to combine. Remove about 2 tbsp beaten egg to a small bowl; set aside (you'll use this later to brush the calzones). Coat a large nonstick skillet with cooking spray; set over medium-high heat.

Recipe Info Breakfast Calzone

Cut thin strips from the leftover dough and press football strings on top of each calzone. In a small bowl, whisk one egg with 1 tablespoon water and brush over each. Bake at 400°F for 12-15 minutes or until golden brown. Serve with pasta sauce for dipping.

Breakfast Calzones Stuffed With Sausage, Egg, and Cheese

Preheat oven to 400 degrees. Line a rimmed backing sheet with parchment paper or nonstick foil. Set aside. On a lightly floured surface, roll our pizza dough into large rectangle. Cut into four equal pieces. Transfer to baking sheet. Layer cheese, ham and eggs onto each piece of pizza dough.

Breakfast Calzone An Easy Breakfast Recipe with 10 Minutes Prep Time

Step 2. Place calzones, oiled side down, on griddle and cook until deeply browned, pressing gently with a spatula to create contact with griddle, about 5 minutes. Brush oil on the other sides and.

Breakfast Bacon and Cheese Calzone Recipe A Magical Mess

Step 2. Preheat oven to 350 degrees. Prepare a baking sheet by lining it with parchment paper, a silicone baking mat, or spray with nonstick spray. On the prepared baking tray, roll or pat each thawed dough ball into a 5 - 6 inch circle. Set aside.

Breakfast Calzones with Chorizo and Fried Eggs Baking Sense®

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Breakfast Calzone An Easy Breakfast Recipe with 10 Minutes Prep Time

Preheat oven to 400. Cook the bacon or pancetta. If using diced pancetta, cook over medium heat until crispy, 5-10 minutes. If using bacon, cook bacon on the stovetop or in the oven on a sheet pan lined with parchment paper until crispy, 10-20 minutes. While the pancetta or bacon cooks, wash and clean the potatoes.

Breakfast Calzones recipe from

Heat oven to 400°F. Spray large cookie sheet with nonstick cooking spray. In medium bowl, combine eggs, milk and pepper; beat until well blended. Melt margarine in medium nonstick skillet over medium heat. Add egg mixture; cook 3 to 5 minutes or until eggs are set but moist, stirring occasionally. 2. Unroll dough; pat to form 14x10-inch rectangle.

Breakfast Calzone An Easy Breakfast Recipe with 10 Minutes Prep Time

Layer the cheese over the cheese on top. Lastly add the broccoli. You can either simply fold the dough over the fillings, or you can braid the dough. Place on a baking sheet and bake for 10 minutes. Then melt the butter and brush it over the dough. Return the breakfast calzone to the oven for 10 more minutes.

Breakfast Calzone An Easy Breakfast Recipe with 10 Minutes Prep Time

Breakfast Calzone Directions. To make the calzone dough, add the flour, water, olive oil, sugar, salt, and instant yeast into the bowl of your bread mixer and mix until combine. Continue kneading for about 10 minutes or until the dough is smooth. Remove the dough from the mixer, smooth into a ball and transfer to an oiled bowl, loosely cover.