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An American classic, the Old Fashioned is considered the "gold standard" of cocktails. Traditionally, the Old Fashioned is made with whisky (rye or bourbon), sugar and bitters. The cocktail is stirred and served over fresh ice in a rocks glass with an orange twist garnish. Fun Fact: Originally the Old Fashioned cocktail was made with gin.


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Veteran Member. 819. Location: NYC. Posted January 30, 2007. According to my cocktail references, curacao and, by extension cointreau, figures in some old versions of the Old-Fashioned. And the Oriental has survived since the days of the Savoy Cocktail Book: 2 oz rye or bourbon. 1/2 oz cointreau. 1oz Italian vermouth.


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Method. Serves 1 · Takes 3 minutes. Add all the ingredients to a cocktail shaker with ice and shake well. Strain into a chilled cocktail glass, garnish with lemon zest twist and serve. Makers mode.


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Fill a cocktail shaker ¾ full with ice. Add in 2 oz Bourbon. Add in 1 oz Cointreau. Add in 1 oz Lemon juice. Add in 1 oz Simple syrup. Place lid on mixer and shake until the outside of the shaker ices over. Take out your chilled martini glass. Pour drink through Hawthorne strainer into the glass. Garnish with a lemon or orange peel twist.


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Cointreau is a type of triple sec, which means "triple distilled." It was first invented in 1875, and now it's sold all over the world! Around here we most often drink Cointreau in our classic margarita! But there are lots of other great drinks that use this citrus-forward, lightly sweet liqueur. And now…the best Cointreau drinks!


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Here are the best bourbon cocktails for using this popular whiskey! These drinks work for summer, winter, and every time in between.. Classic Margarita The very best classic margarita: lime, tequila and Cointreau. Perfection! Best Gin and Tonic Here are the keys to the very best gin and tonic, the most refreshing 2-ingredient cocktail! A few.


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Cointreau is a premium French liqueur that was established in 1849 and created from a perfect balance of sweet and bitter orange peel. The unique character and flavour ensure that it is at the heart of the finest classic cocktails. Cointreau is equally enjoyed as a refreshing long drink topped with soda and a squeeze of lime.


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In the early 20th century, the liqueur took on a new life as a cocktail component. In 1922, a Sidecar that called for Cointreau was featured in both Harry's ABC of Mixing Cocktails by famed bartender, Harry MacElhone, and Robert Vermeire's Cocktails: How to Mix Them.Since then, the orange liqueur has appeared in countless classics and modern classics, from the White Lady to the Cosmopolitan.


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Directions. 1 Fill a martini glass to the brim with ice so it chills while you make the Manhattan. 2 Add whiskey, sweet vermouth and bitters to a shaker or glass with a few ice cubes, and then stir or gently shake. Do not over do it, you do not want the ice to water down the drink.


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We chose to use Four Roses Bourbon and Cointreau to craft our Bourbon Sidecar. Four Roses is a great cocktail bourbon since its flavors are relatively mild with hints of both vanilla and caramel. It's also one of the more affordable bourbons produced in Kentucky and has a 40% ABV, the lowest possible ABV for Kentucky bourbon.


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The Bourbon Sidecar is bright and classy, a variation on the classic sour cocktail that swaps brandy for bourbon. Citrus forward with a spicy whisky finish!. 6 cups bourbon 3 cups Cointreau 1 1/2 cups lemon juice 1/2 cup simple syrup. Reply. Alex Overhiser says: November 3, 2022 at 10:32 am. Just stir with several handfuls of ice! Reply.


Bourbon Cider Cocktail Dining with Alice

Making this sidecar recipe bourbon-style is super simple. Here's how it's done: Step 1: Shake. Add ingredients into a shaker with ice and shake until chilled. Step 2: Serve. Strain into a chilled cocktail glass, and garnish with lemon zest or candied lemon slices and serve!


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An ever-sophisticated cocktail that dates back to 1915, the French 75 uses Cointreau to balance out the sharp lemon notes. Combine two parts gin with one part Cointreau then add simple syrup and freshly squeezed lemon juice. Add ice, give it a shake and then strain into a flute with a twist of lemon peel. Go To Recipe.


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This drink is perfect for any occasion, and is sure to impress your guests. To make the Cointreau Bourbon Cocktail, you'll need: - 2 oz bourbon. - 1 oz Cointreau. - 1 oz sweet and sour mix. Simply mix all of the ingredients together in a shaker filled with ice, and strain into a glass. Enjoy!


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5. Pomegranate Side Car Cocktail. The Pomegranate Side Car Cocktail is a delightful twist on the classic Sidecar cocktail. The deep red color of the pomegranate juice adds a beautiful visual element to the drink, while the combination of bourbon or whiskey, Cointreau, and lemon juice creates a perfectly balanced flavor.


Bourbon Cider Cocktail Dining with Alice

Blackberry Bourbon Smash. The Blackberry Bourbon Smash is a refreshing and versatile cocktail that is perfect for any time of year. This fruity libation is made with bourbon, lime, mint, blackberry, simple syrup, and a splash of club soda. The addition of club soda adds effervescence and smooths out the cocktail's edges.