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SIRPLUS GmbH

SIRPLUS saves the best edible, excess or expired food from the bin and sells it up to 80% cheaper in the online shop and in Berlin rescue markets. We have many organic, vegan and gluten free products.


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SirPlus saves food for you! Significantly cheaper than in normal trade. Also vegetarian and vegan. Save the best edible bio products now.


Sir Plus Der Wegwerfgesellschaft den Rücken kehren

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Description SirPlus, based in Germany, is an excellent example of a business that avoids food waste. It's a supermarket that sells food rejected by other shops because it is visually unappealing (misshapen fruit and vegetables, etc.), mislabelled or near or past the best-before date.


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社会問題化するフードロスの解決に取り組むのが、廃棄食品のみを販売するスタートアップ企業「SIRPLUS(サープラス)」だ。 4月8日、クロイツベルク区にオープンした新店舗とあわせて、ベルリン市内に5店舗を展開する。 創設者のひとりであるラファエル・フェルマーさんは、Zero Waste(ゼロウェイスト)の活動家としても知られている。 現金収入を得ず、廃棄された食品や規格外で出荷できない野菜・果物などを回収して暮らす生活を5年間続けてきたという。 SIRPLUS: WIWIN - Nachhaltig investieren Watch on 創設者のラファエル・フェルマーさんとマーティン・スコットさん


Sir Plus le Made in England durable et accessible Verygoodlord

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Sir Plus

Alles unter 1€ BIO LEBENSMITTEL VEGANE LEBENSMITTEL SNACKS SIRPLUS rettet bestens genießbare Lebensmittel & bringt sie direkt zu Dir nach Hause. Rette Lebensmittel nach Wahl oder bestelle Dir eine unserer Abo-Boxen


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We're open 8 a.m. - 5 p.m., Mondays through Fridays. The warehouse, retail store and vehicle lot are open 9 a.m. - 4:30 p.m, Mondays through Fridays. Keys for viewing auction vehicles are not issued after 4 p.m. We are unable to process payments after 4:30 p.m. Surplus will be closed January 1, 2024 in observance of the state holiday for New.


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€ 0.75 including VAT, plus VAT if applicable Shipping (€ 0.27 / je 100 g) Young peas - very fine 280g Bon Appetit. Follow us on @ sirplus.de Our premium partners SIRPLUS About Us Find a rescuer market Team Job List Press List your business Payment & Shipping.


Sir Plus Der Wegwerfgesellschaft den Rücken kehren

What does 'SIRPLUS' mean? SIRPLUS is a pun and derives from the English word "surplus", which means surplus, oversupply or excess. The name thus reflects the immense surplus of food, which currently accounts for one third of the total production in Germany and which we make accessible to you again.


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Mission. SIRPLUS rettet Lebensmittel und führt sie zurück in den Kreislauf. Wir wollen das Lebensmittelretten mainstream machen und damit die Wertschätzung von Lebensmitteln steigern! Zusammen mit der Lebensmittelindustrie revolutionieren wir das Retten von Nahrungsmitteln. Wir verkaufen überschüssige Lebensmittel in Berlins erstem.


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[email protected]. Du möchtest uns kontaktieren? Hier findest Du die passenden Anlaufstellen: Kundenservice [email protected] Presseanfragen und Öffentlichkeitsarbeit [email protected] Lieferanten [email protected] Bewerbungen oder bei Rückfragen zu einer ausgeschriebenen Stelle [email protected] Alle weiteren Anfragen [email protected].


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The SIRPLUS rescue team. In the meantime, the SIRPLUS team now has great savior hearts via 70, who use themselves in our savior markets, in the warehouse, in the office or as drivers for more food appreciation. CEO and founder. Raphael Fellmer. COO and founder. Martin Schott.


SIRPLUS Dein Online Shop für gerettete Lebensmittel

Our vision A world in which all people have enough to eat and all food produced is eaten. SIRPLUS is a Germany-wide impact startup that works against food waste. We bring excess food back into circulation by putting it in ours Savior markets and in ours Online shop offer for sale.


SIRPLUS Mit Herz gerettet

We buy overstock, closeout, and discontinued items, and our platform provides you with the opportunity to sell your excess inventory, surplus inventory, and liquidate inventory efficiently. Trust SirPlus to leverage our decades of experience and industry knowledge to provide you with a seamless selling experience while maximizing the value of.


sirpluslogo The Sustainable Angle

Das Team von SIRPLUS rettet aus Überzeugung Lebensmittel! Hier stellen wir Euch die wichtigsten Köpfe unserer Abteilungen vor! Mit Herz und Engagement für mehr Nachhaltigkeit und Lebensmittelwertschätzung!