The Ultimate Vegan Appetizer Platter Heather Christo


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Vegan Jalapeno Poppers. fabeveryday. "These savory jalapeño poppers are a great plant-based party or game day appetizer," says fabeveryday. "Diced mushrooms add a 'meaty' addition with the absence of bacon, and vegan cheese substitutes keep this appetizer vegan." 18 of 18.


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2. Vegan Spring Rolls. Making crispy veggie spring rolls takes longer than simply buying them frozen or already cooked but trust me when I say, you need to try this homemade version. Get the recipe by Six Hungry Feet. 3. Bang Bang Cauliflower. This simple vegan appetizer is somehow addictive.


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Vegan Appetizers - Conclusion. So here is a collection of the best 55 vegan appetizers that are party-perfect. Lastly, please choose the ones you love and host an amazing party at home. From the savory delights of stuffed mushrooms to the zesty freshness of salsa and quick air fryer appetizers, this selection has something for everyone.


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15 to 30 minutes before. Preheat your oven and start baking your hot foods. (If you have a hot plate, you can bake the hot foods earlier). Fill in your table with premade dips, spreads, veggies, etc. Start with the charcuterie board and work out from there.


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These guacamole-stuffed peppers are vegan, gluten-free, and keto-friendly! Unbaked, these peppers are crunchy and sweet, and the creamy avocado really adds to the texture. I can't recommend these highly enough for a summer party, especially if you're headed outdoors. 10. Blistered Shishito Peppers.


These fresh Dilly Cucumber Bites make a great healthy appetizer

Classics that include loaded potato skins and blooming onion. Dips like French onion, spinach artichoke, and black bean. Hummus varieties such as roasted red pepper, garlic, and Italian. Vegan wings using cauliflower. Rolls like sandwich pinwheels and garden spring rolls. So much more!


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several vegan dips (for example vegan spinach artichoke dip & creamy garlic onion dip) vegan buffalo wings (using cauliflower and Brussels sprouts - so much healthier than traditional buffalo wings!) summer rolls with peanut dipping sauce. classics like stuffed mushrooms, edamame, and guacamole. creative vegan appetizer recipes like.


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Once cool to the touch, peel the skin from the eggplant, removing any big clumps of seeds. Place the flesh in a strainer over a bowl and let stand for 20 minutes to remove excess water. Place the eggplant flesh, tahini, lemon juice, olive oil, garlic, and salt in a food processor and pulse until smooth.


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45. VEGGIE BROWN RICE SUSHI by Minimalist Baker. Easy, 10-ingredient sushi with sticky brown rice and vegetables. Hearty, healthy, and delicious this colorful and fresh appetizer looks stunning. 46. BBQ CAULIFLOWER WINGS by The Green Life.


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Instructions: Dice the onion and celery, and roughly chop the hearts of palm. Add chickpeas and hearts of palm in a food processor and pulse 3-4 times. Add into a large mixing bowl and set aside. Heat a small amount of oil in a pan and throw in the chopped onions, minced garlic, old bay seasoning, and parsley.


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7. Veggie spring rolls: This light appetizer incorporates veggies and fresh herbs. Fill the thin rice paper with zucchini, carrots, rice noodles, and red cabbage. Serve your spring rolls with a spicy peanut sauce or a sweet plum sauce for a nut-free option—or even a simple soy sauce or teriyaki sauce, both of which are naturally gluten-free.


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Vegan Hasselback Potatoes. They may look super fancy but we promise these hasselback potatoes are not hard at all to make! Just slice them properly, season accordingly, pop in the oven at 375º F for about an hour and a half and bam! You've got a delightful gluten-free starter.


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17. Pita bread. Pita bread with aromatic dukkah is a vegan starter that combines the warmth of freshly baked pita with the rich, nutty flavors of this Egyptian spice blend. Tear, dip, and savor the combination of crunchy, earthy dukkah and soft, pillowy pita - a perfect introduction to a flavorful meal. 18.


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Vegan meatballs work well as an appetizer and as leftovers. 3. Sun-Dried Tomato and Basil Meatballs. These vegan meatballs work well as a party food, serve them alongside a creamy tomato dip or vegan pesto. If you have some leftovers, simply add the meatballs into a spaghetti dish in the days following your celebration. Get the recipe here.


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8. Air Fryer BBQ Lentil Meatballs. These Air Fryer BBQ Lentil Meatballs from Vegan Yack Attack transform pantry staples into hearty, flavorful vegan appetizers. Once the mixture is prepared, form the balls and crisp them in the air fryer before finishing with tangy barbecue sauce. 9. Smoky Tofu Dumplings.


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Fudgy Chocolate Peanut Butter Hummus. Fudgy chocolate peanut butter hummus! The ultimate fiber- and protein-rich dip for apples, strawberries, toast, or simply enjoyed by the spoonful. Just 6 ingredients and 10 minutes required! Make The Recipe. If you try any of these vegan appetizers, let us know!