BBQ Little Smokies Crock Pot Crockpot appetizers, Appetizer recipes


BBQ Little Smokies Crock Pot Crockpot appetizers, Appetizer recipes

3 Ingredients What I love about these lil smokies is that they are made with just 3 simple ingredients in the crock pot! Find the printable recipe below. Little smokies: AKA mini pork cocktail sausages. I love the Hillshire farm brand. BBQ sauce: Sweet Baby Ray's is my go-to barbecue sauce for this recipe.


Lil Smokies Crock Pot Recipe Chili Sauce Besto Blog

How to make Crockpot BBQ Little Smokies. Start by combining the BBQ sauce, the grape jelly and the red pepper flakes (if using) right in the crockpot. Stir in the little smokies and slow cook. That's it! I like to serve these hot straight out of the crockpot. You can keep them on the "warm" setting for up to 2 hours.


Slow Cooker Meatball Pineapple Smokies are a delicious and easy

Ingredients Little Smokies - around 30 oz, but you can add more smokies if you want. This recipe is very easy to double for a party. Barbecue sauce - Any store bought barbecue sauce will work. We also have a homemade barbecue recipe that would work perfectly too. Grape Jelly - Any inexpensive jelly will work.


Crock Pot Little Smokies Recipe Just 3 Ingredients!

Add the little smokies (or smoked sausage) into the bottom of your slow cooker. Place BBQ sauce, honey, dijon mustard and brown sugar on top. Stir and close the slow cooker. Cook on low heat for 3-4 hours or cook on high heat for 1-2 hours. Then flip the crockpot to warm, stir to combine the sausage with the sauce, then serve and enjoy.


Little Smokies Crock Pot Recipe With Beer Bryont Blog

Place the little smokies into a crockpot. Place the barbecue sauce, brown sugar, ketchup, Worcestershire sauce, onion powder and garlic powder in a medium bowl. Whisk until well combined. Pour the sauce over the little smokies. Cover and cook on low heat for 2-3 hours, then serve.


Crockpot Meatballs and Little Smokies Deliciously Seasoned

What are Little Smokies? If you're wondering what are little smokies, these are just miniature smoked cocktail sausages or cocktail wieners (pork or beef). They're usually fully cooked, and any brand works here! Find them at the refrigerated meat section at the grocery store, close to hot dogs. The ingredients


BBQ Party Meatballs Easy Cocktail Meatball Recipe Mantitlement

Instructions. Add little smokies to the insert of a slow cooker. Add all remaining ingredients and stir to combine well. Cover and cook on HIGH for 2-3 hours, or LOW for 4 hours. Serve hot or keep on warm in the slow cooker.


Easy BBQ Little Smokies. Little Smokies with BBQ Sauce. These little

Just a good old-fashioned dump and set recipe! Step 1: Combine both packages of Lil smokies, the brown sugar, and the BBQ sauce in the pot. Step 2: Cook for 2 hours on low heat. Garnish with sliced scallions or fresh parsley. Step 3: Just kidding, there's no step 3.


Pin on Great Grub

Add the meatballs and Lil Smokies into the saucepan, turn the heat down to a medium-low. Put the lid back on the pan and let it cook for 30 minutes. It's so nice to take a break and just let the amazing smell fill your kitchen! This meatball appetizer recipe can easily be made in the crockpot!


Gameday Meatballs and Lil Smokies Food, Party food appetizers

To make on the stove: Heat the barbecue sauce and the smokies in a saucepan over medium heat on the stove top, stirring occasionally, until hot throughout, about 10 minutes. To make in a slow cooker: Add the barbecue sauce and the smokies and stir them up. Cover and cook on HIGH for 1 to 2 hours, until hot.


Crock Pot Little Smokies Recipe Just 3 Ingredients!

Ingredients Frozen meatballs (1 lb) 1 pack of Little Smokies (1.75 lb) 1 cup BBQ sauce 1 cup Grape jelly 12 oz Chili sauce 1 tsp Red pepper flakes Prep Meatballs and Little Smokies To make the meatballs and little smokies, start by gathering all ingredients needed for the recipe.


Crockpot bbq little smokies (and VIDEO) Only 3 simple ingredients!

These easy crockpot meatballs and little smokies are a great appetizer recipe to feed a crowd. Perfect for game day, potlucks, or afternoon snacks, these tasty meatballs and Lilt' smokies are slow cooked in grape jelly and barbecue sauce.


Cranberry BBQ Crockpot Meatballs The Chunky Chef

It's 2 ยฝ quarts and perfect for appetizers of all kinds! Mix the bbq sauce, jelly, ketchup and garlic right in the slow cooker. Add the smokies and mix well to coat. Cover and cook on low for 4-5 hours or on high for 2-3 hours until heated through.


Grape Jelly Little Smokies The Magical Slow Cooker

Crockpot BBQ Little Smokies are easy to prepare with only a handful of ingredients! Little Smokies are simmered in a tangy, mouthwatering bbq sauce. Perfect for dinner or to feed a crowd! Little Smokies are one of those things that I get a craving for every once in a while. I only remember having them at parties as a kiddo.


Little Smokies, smothered in a sweet tangy BBQ sauce are one of the

These 2 ingredient BBQ Little Smokies are a quick and easy appetizer perfect for game day or whenever you need to feed a crowd. Your favorite BBQ sauce and a package of cocktail weenies are all you need for this savory, flavorful snack.


Crockpot bbq little smokies (and VIDEO) Only 3 simple ingredients!

First: Combine ketchup, brown sugar, and vinegar for the BBQ sauce, then whisk in Worcestershire, garlic powder, and onion powder until well combined. Second: In a slow cooker on low heat, add little smokies and cook for 20-30 minutes until heated thoroughly. Third: Pour sauce into the crock, stirring to evenly coat and cook for additional 15.