apple walnut pie

Walnut Raisin Pie Recipe Allrecipes

Roll out dough for top crust; cut vents and set aside. Preheat oven to 425 o F. Meanwhile, in 2-quart saucepan, heat raisins, apples and 1-1/2 cups water to boiling; cook 5 minutes. In small bowl, combine flour and sugar; mix together well and stir in remaining 1/2 cup cold water. Slowly stir slurry into hot raisin-apple mixture.

SOUR CREAM APPLE WALNUT PIE Little Pie Company

Line a 9-in. pie plate with bottom pastry; trim even with edge of plate. Spread nut mixture over crust. In a large bowl, toss apples with remaining lemon juice. Combine the sugar, flour, cinnamon, nutmeg and salt; toss with apples. Spoon over the nut mixture; dot with remaining butter. Roll out remaining pastry; make a lattice crust.

Apple Walnut Pie Bake to the roots

Toss with apples and lemon juice. Add raisins. Toss again. Place in pastry lined pie plate. Dot with margarine. Cover with top crust. Seal and flute edge. Cut slits in top. Bake at 425 for 50 munutes until browned.

Rum Raisin Apple Pie Recipe Epicurious

Instructions. Remove puff pastry from the freezer and thaw according to package instructions. In a medium sauce pan over medium heat, place water, sugar, cornstarch, cinnamon, nutmeg, and salt. Whisk until there are no more clumps of corn starch. Then, bring mixture to a boil, stirring frequently for about 2-3 minutes.

Apple Raisin Walnut Pie Find recipes like this and more at… Flickr

Spray deep dish pie plate with cooking spray 3. Combine white sugar, light brown sugar, flour, lemon, cinnamon, and mix well. Add apples and raisins to sugar mixture; stir until fruit is well coated. 4. Spoon apple mixture into pie crust. Place second pie crust on top of filling, and trim edges. 5.

Raisin Pie Recipe

Preparation. Step 1. Preheat oven to 375°F. Butter 9 x 13 1/2-inch glass baking dish. For Topping: Step 2. Mix old-fashioned oats, brown sugar, all purpose flour, ground cinnamon and salt in.

Apple Raisin Pie Recipe Taste of Home

Directions. Heat the oven to 350 degrees F (175 degrees C). Toss apple slices, 1/4 cup brown sugar, and cinnamon in a large bowl until evenly coated. Arrange apples in pie crust. Whisk sweetened condensed milk and melted butter in the same bowl until smooth. Pour evenly over apples. Bake 30 minutes. Combine remaining 1/3 cup brown sugar and.

Walnut and raisin pie Recipe Los Angeles Times

Step 1. Mix flour, sugar and salt in processor. Add shortening and butter. Using on/off turns, process until mixture resembles coarse meal. Transfer flour mixture to large bowl. Combine 7.

Chocolate Raisin Walnut Pie California Raisins

Sprinkle the crumb topping on top. Cover loosely with aluminum foil and bake for 15 minutes. Then remove the aluminum foil, let the pie in the oven, turn down the temperature to 375°F (190°C), and bake additional 30-35 minutes. Cover the last 15 minutes with aluminum foil again to prevent heavy browning if necessary.

Caramel Apple Walnut Pie Allrecipes

1 1/4 tablespoon butter melted. Preheat the oven to 425. In a large bowl mix apple filling and dry ingredients. Mix well, then add the evaporated milk. Pour into pie crust. It will be heaping at the top. This is ok. This recipe should all fit in that crust. In a separate bowl mix brown sugar, flour and cinnamon.

Recipe Walnut and raisin pie California Cookbook

In a large bowl, combine sugar, flour, and spices. Add raisins, sliced apples, and walnuts. Toss to coat thoroughly. Directions for making topping: Mix old-fashioned oats, brown sugar, and flour in a medium bowl. Cut the cold butter into small pieces and add to the mixture.

apple walnut pie

Ingredients: -2 cups packed thin apple slices (about half a cm thick/ or 3 small apples) -1/2 cup chopped walnuts. -1/4 cup raisins. -1 cup almond flour (ground almonds) -2 tablespoons coconut flour. -4 tablespoons 100% pure maple syrup. -1/2 cup + 1 tablespoon cold-pressed coconut oil (melted) -3 free-ranged eggs.

Prizewinning Raisin Apple Pie California Raisins

How To Make strudel style apple pie w/nuts & raisins. Preheat oven to 400 degrees F. Wash, peel and slice apples. This is the dessert I made with $2.00 worth of reduced apples. Add sliced apples to large bowl. I add the raisins too so they can plump a bit before going into the oven.

Butterscotch Apple Walnut Pie

1 Tablespoon organic coconut oil. 3 Tablespoons unpasteurized honey. ½ cup golden raisins. ½ cup crushed walnuts. ½ teaspoon cinnamon. Cut each apple into uniform small chunks. Heat the coconut oil in a large skillet or pot over medium heat. Add the apple chunks to the skillet and stir to coat with oil. Cover the pot tightly and cook.

Caramel Apple Walnut Pie Recipe How to Make It

Chop coarsely. Put in bowl and toss with lemon juice, lemon peel, raisins and walnuts. In a small bowl, mix sugar, flour, and cinnamon. Coat apples with sugar mixture. Turn into lined pie pan and top with crust. Bake 40 to 50 minutes at 425 degrees. SPREAD THE LOVE. SHARE THIS RECIPE!

Apple Raisin Pie with Walnut Crumble.SS Middlebury Food Coop

Cook and stir over low heat until butter is melted and sugar is dissolved. Pour over apples. Roll out remaining pastry to fit top of pie; place over filling. Trim, seal and flute edges; cut slits in top. Bake at 425° for 15 minutes. Reduce heat to 325°. Bake for 40-50 minutes or until crust is golden brown and filling is bubbly.