Rhonda's Favorites and Flops Apple Cobbler Dump Cake

Caramel Apple Dump Cake Cobbler Can't Stay Out of the Kitchen

Pour the pie filling into a 9 x 13-inch pyrex pan and smooth into an even layer. Sprinkle the cake mix evenly over the pie filling. Space out the butter pieces evenly over the cake mix. Sprinkle the chopped pecans over the top. Bake until golden brown and the sides are bubbling, about 35-40 minutes.

Apple Cranberry Dump Cake Cobbler

Melt the butter in a microwave-safe bowl. Assemble the Cake. Dump 2 cans of apple pie filling into the prepared glass baking dish. Use a rubber spatula to spread the pie filling evenly. Top with the cake mix, and gently shake the pan to distribute the cake mixture over the pie filling.

Easy Caramel Apple Dump Cake Recipe Flour on My Fingers

STEP 1: MAKE THE FILLING. Whisk together the brown sugar, melted butter, flour, lemon juice, vanilla extract, cinnamon, nutmeg, ginger, allspice and salt directly in the 9×13 baking dish. No need to dirty another dish! Add the apples and gently stir until apples are evenly coated.

EASY CARAMEL APPLE COBBLER DUMP CAKE RECIPE • Delish Club

Instructions. Preheat oven to 375F, lightly grease a 9"x13" baking dish and set aside. Add apples to a medium bowl and pour lemon juice over top. Mix to coat. Add in apple pie spice and sugar and stir to evenly coat. Add apple mixture to prepared baking dish and sprinkle cake mix over the top. Pour melted butter over top and gently shake to.

Apple Cobbler Dump Cake The Cookin Chicks Apple recipes, Sweet

Preheat oven to 375 degrees F. Grease 13" x 9" baking dish. Spread apple pie filling in the dish. 20 oz apple pie filling. In a medium mixing bowl, whisk dry ingredients together. 1 ¼ cup all-purpose flour, ¾ cup granulated sugar, 1 teaspoon baking powder, ½ teaspoon baking soda, ¼ teaspoon salt.

Caramel Apple Cobbler Recipe Just A Pinch Recipes

This apple dump cake is an easy apple cobbler using apple pie filling and boxed cake mix. It comes together with just four ingredients. A quick and easy dessert, this apple cobbler is delicious with a scoop of ice cream or topped with fresh whipped cream. It's perfect for any occasion.

Apple Cobbler Dump Cake RECIPE BEMBLOO

How to Make Apple Cobbler Dump Cake Prep the dish. Preheat oven to 350 degrees. With 1 tablespoon butter, grease the bottom and sides of a 9 x 13 baking dish. Stir together the brown sugar and cinnamon and spread it evenly over the bottom of the pan over the butter. Dump in the filling! Dump the apple pie filling into the pan, spread evenly.

Apple Cobbler Dump Cake the chunky chef

In a large bowl, mix in the ground spices, brown sugar, cornstarch, lemon juice and vanilla extract with the sliced apples. Mix well until all the apples are fully coated. In another large bowl pour the melted butter into the dry yellow cake mix. Stir the butter into the cake mix until a mostly combined.

Apple Cobbler Dump Cake Dump cobbler recipe, Apple pie filling

Pour apple pie filling into a 9 x 13 inch cake pan. Sprinkle cinnamon over the pie filling. Mix well and spread apples in an even layer. Sprinkle cake mix over apple pie filling, covering all of the apple filling. Chop the pecans and toss over the cake mix. Drizzle melted butter over the top. Bake for about 40-45 minutes until top is brown and.

The Best Caramel Apple Cobbler Dump Cake (Just 4 Ingredients!)

Instructions. Pour both cans of apple pie filling into the bottom of a lightly greased 9x13" casserole dish. Spread the cake mix over the apples, and lightly spread to make sure it's evenly distributed. Cut the butter into thin slices, and lay on top of the cake mix.

Rhonda's Favorites and Flops Apple Cobbler Dump Cake

Top with the cake mix, followed by the butter. Cook on low for 3-4 hours. Finish it under the broiler to get a golden brown topping. Add 1/2 cup chopped nuts (optional, such as walnuts or pecans) to the top of the cake mix, before you pour in the melted butter. Instead of apple pie filling, use fresh fruit!

Served Up With Love Apple Cobbler Dump Cake

Instructions. Preheat your oven to 350 degrees and grease a 9x13 baking dish with non-stick spray. Spread both cans of apple pie filling onto the bottom of your prepared dish. Sprinkle about half of the bag of caramel bits evenly over the top of the pie filling. Evenly distribute the dry cake mix over top.

Apple Cobbler with Caramel Sauce Glorious Treats

Preheat oven to 350 degrees F (175 degrees C) and grease your 9 x 13 baking pan with butter or spray with non-stick cooking spray. Add the apple pie filling, distributing as an even bottom layer. Pour the boxed yellow cake mix over the apple pie filling. Gently shake or tamp the pan on the counter to spread the cake mix evenly.

Caramel Apple Dump Cake Cobbler Can't Stay Out of the Kitchen

Preheat the oven to 350°. Spray a 9×13 dish with non-stick baking spray. Place the apple pie filling into the bottom of the baking dish in an even layer. Top with cake mix and apple pie spice. Pour melted butter over the top as evenly as you can. Place in oven and bake for 40-50 minutes until golden brown and bubbly.

The Best Caramel Apple Cobbler Dump Cake Yummy Recipes

Instructions. Preheat oven to 350°F. Grease a 9×13 pan. Peel apples, remove the core, and dice into bite-sized pieces. Spread diced apples on the bottom of the prepared bottom. Top with apple pie filling. Evenly sprinkle cake mix over top of pie filling.

Served Up With Love Apple Cobbler Dump Cake

Preheat the oven to 350° F. Spray a 9x13 inch baking dish with cooking spray. Pour both cans of apple pie filling into the casserole dish and smooth into an even layer. In a mixing bowl add the cake mix, spices and the cold butter. Use a pastry blender, a fork or 2 knives to cut the butter into the cake mix.