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But if you over-order, the instructions on the pizza box do the trick and the slices reheat beautifully. 325 Bleecker Street, at Christopher Street, West Village — Stephanie Wu, editor-in-chief


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These shelf-stable pizzas are affordable—just $2.49 for three—and come in both original and thin. Each package includes three individual sauce packets. That means my daughter doesn't even need to get out jarred pizza sauce (or a spoon!), so there isn't a ton of cleaning up when she makes herself one (or more) as a snack.


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It had a good crunch, but there was still a little flex to it, when I folded a slice up. (Like a true New Yorker, I love take-and-bake pies.) Mama Cozzi's Mega Meat extra-large thin crust pizza. The nice thing about ALDI pizzas, as with all things at ALDI, is the price. The Five-Cheese pizza is probably $5.50.


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As the name suggests, the pizza uses a biscuit crust. It's topped with sausage, along with a combination of mozzarella and cheddar cheeses. Instead of tomato sauce, this pizza uses country gravy. Cooking instructions are the usual. Preheat the oven to 375 degrees, keeping the pizza frozen while preheating. Place the frozen pizza directly on.


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Here's what's to love about Aldi's Mama Cozzi's take-and-bake pizzas and why you should be buying them. The first thing you need to know about these Mama Cozzi's pizzas is that they are GIANT. They're 16 inches, which is two inches larger than the biggest option at Domino's. The line also includes flatbreads, which are not only.


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Description. Product Code: 705921. Add to shopping list. Your shopping list is empty. Bake up this Mama Cozzi's Pizza Kitchen Frozen Original Thin Crust Cheese Pizza from ALDI. Shop for affordable frozen ice cream at your local ALDI.


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Directions. 1. Bring 4 quarts of water and the salt to a boil in a large pot. Place an oven rack in the lowest position and heat the oven to 425 F. Spread 3 tablespoons of the oil on a rimmed sheet pan, making sure to coat the entire surface, including the edges and corners.


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Aldi. Tricks To Make It Taste Like Delivery . Though the instructions call for putting the pizza right in the oven without a sheet, the best way to make it is to use a pizza stone. If you have one, heat it up according to the manufacturer's instructions, then lay Mama Cozzi's pizza goodness on top, and the crust will be perfectly crisp.


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Do not bake the pizza on the cardboard tray. Bake for 12-15 minutes or until the cheese in the center is melted and the crust is golden brown. Carefully remove the pizza from the oven and let cool 2-3 minutes before slicing. Most of Aldi's take and bake pizzas are larger than standard grocery store frozen pizzas.


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Aldi sells pizzas of all kinds, both as year-round Regular Buys and limited-time Aldi Finds, and both in frozen form and as take and bake pizzas.. To bake this particular pizza, the instructions say to preheat the oven to 375 degrees. Then, place the pizza directly on the center oven rack. (Do not, under any circumstances, bake the pizza on.


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Forget 360, half a pizza contains 1,080 calories. Even worse, the 800 mg of sodium becomes 2,400 mg of sodium if you eat half this pizza. Both of those numbers are really high, even for a frozen pizza. The Mama Cozzi's Cheese Stuffed Crust Pepperoni Pizza looks like a DiGirono pizza at first, but it has some interesting things going on with.


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Preheat the oven to 450 degrees. Remove the pizza crusts from the package and lightly brush with olive oil. Then top the crust with desired ingredients (sauce, cheese, meat, veggies, etc.). Bake on the oven rack or on a cookie sheet (middle position) for 7-9 minutes. For a crispier crust, bake until the edges are golden brown.


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Check out these Mama Cozzi's frozen pizza highlights: Made with 100% real cheese. Preservative free crust. 0 grams of trans fat per serving. Product Code: 1172. Add to shopping list. Your shopping list is empty. Shop for Mama Cozzi's Rising Crust Pizza at ALDI. Discover quality products at affordable prices when you shop at ALDI.


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Aldi/Allrecipes. Mama Cozzi's breakfast pizza is just what it sounds like: a buttery, flaky biscuit crust topped with gravy, cheese, meat, and sometimes veggies. The morning-time pizza is available in two varieties: Sausage & Cheese and Pork Belly, Bacon, Pepper & Onion. My personal favorite is Sausage & Cheese, though I buy both interchangeably.


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Or if simple is more your thing, Aldi also sells a cheese take and bake pizza. Mama Cozzi's Take & Bake Five Cheese Extra Large Pizza cost $4.99 for a 41-ounce, 16-inch pizza at the time of publication. The package describes this as "mozzarella, provolone, Monterey jack, Parmesan, and Romano cheese on a traditional crust.".


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Best Take-and-Bake Pizza at Aldi: Mama Cozzi's Extra-Large Pepperoni Pizza. I was totally blown away by how good this pizza is. At 16 inches, this extra-large pizza is big enough to feed a crowd (or a gaggle of growing kids). The proportions of crust-to-sauce and cheese-to-toppings are spot-on.